Top 72 Cook Jobs in Ames, Ia

Cook, Full Time - No Late Nights
Northcrest Community —Ames, IA
- $17.50 - $18.00 an hour
- Full-time
- High school diploma or GED
- Communication skills
- Entry level
Quick Apply
Cook
Western Home Communities —Madrid, IA
- Part-time
- 18 years or older
- Residential
- High school diploma or GED
- Dental insurance
- Tuition reimbursement
Quick Apply
Line Cook
Texas Roadhouse —Ames, IA
- Part-time
- Entry level
- Kitchen
- Opportunities for advancement
Cook
Perkins —Ames, IA
- $15 an hour
- Part-time
- Customer service
- Ability to lift 50 pounds
- Guest services
- Health insurance
- Dental insurance
Quick Apply
Kitchen Team
Panda Restaurant Group —Ames, IA
- $17 - $20 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Cook
Panda Restaurant Group —Ames, IA
- $20 - $23 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Restaurant Team Member - Cook
Noodles & Company —Ames, IA
- $12 - $17 an hour
- Part-time
- Military encouraged
- 16+ years old
- In-person
- Paid training
- Health insurance
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —Ames, IA
- $17 - $25 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Cook - Part-Time
Accura HealthCare of Ames —Ames, IA
- $16 an hour
- Part-time
- Hybrid work
- Skilled nursing facility
- Sanitation
- Entry level
- AD&D insurance
- Paid holidays
Quick Apply
6d
PT Chef Assistant/Line cook
Green Hills —Ames, IA
- $17.50 an hour
- Part-time
- Hospitality
- English
- Entry level
- Health insurance
- Tuition reimbursement
Market Grille Cook
Hy-Vee —Ames, IA
- Part-time
- Basic math
- Pass drug screening
- No high school diploma
Cook
Red Lobster —Ames, IA
- Part-time
- US work authorization
- Restaurant
- Entry level
- Disability insurance
- Health insurance
Cook
Wingstop —Ames, IA
- $14 an hour
- Full-time
- No education required
- Quick service & fast food restaurant
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Line Cook/Prep Cook
The Filling Station —Ames, IA
- $15 - $18 an hour
- Part-time
- Customer service
- Entry level
- Kitchen
- Paid training
- Paid time off
Quick Apply
8d
Bistro Cook
Courtyard by Marriott Ames —Ames, IA
- $16 - $17 an hour
- Part-time
- Hotel
- High school diploma or GED
- In-person
- Employee discount
Quick Apply
COOK (FULL TIME AND PART TIME)
Eurest —Ames, IA
- $15 - $18 an hour
- Urgently hiring
- Background check
- In-person
- Entry level
- Commuter assistance
- Paid holidays
Quick Apply
Line Cook at Sweet Caroline's
Sweet Caroline's —Ames, IA
- Cleaning
- Entry level
- Kitchen
Quick Apply
Cook - Night Shift
Perkins —Ames, IA
- Full-time
- Customer service
- Ability to lift 50 pounds
- Guest services
- Health insurance
- Dental insurance
Quick Apply
Chef
Courtyard by Marriott Ames —Ames, IA
- Part-time
- Entry level
- Kitchen
Line Cook/Prep
Cornbred Barbecue —Ames, IA
- From $16 an hour
- Part-time
- Casual dining restaurant
- Cooking
- Ability to lift 50 pounds
- Paid training
- Employee discount
Quick Apply

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Cook, Full Time - No Late Nights

Northcrest Community
Ames, IA

Quick Apply

Job Details

Full-time
$17.50 - $18.00 an hour

Qualifications

Kitchen health and safety standards
Food service health code compliance
High school diploma or GED

Full Job Description

Join a Vibrant, Passionate Culture of Care

Spend your days doing something you love — in a community you will love being part of. When you work at Northcrest, you will join a team that supports your growth and personal best. And you’ll find meaning in your every day.

About the Role:

As a full-time cook with no late-night shifts, you will play a vital role in preparing high-quality meals that meet our establishment's standards and delight our customers. Your primary focus will be on food preparation, cooking, and presentation during regular daytime and early evening hours, ensuring a consistent and efficient kitchen operation. You will collaborate closely with kitchen staff and management to maintain cleanliness, adhere to food safety regulations, and manage inventory effectively. This role emphasizes a balanced work schedule that supports work-life balance while maintaining the highest culinary standards. Ultimately, your contribution will directly impact customer satisfaction and the overall success of our dining service.

Minimum Qualifications:

High school diploma or equivalent.
Proven experience as a cook in a professional kitchen environment.
Knowledge of basic cooking techniques and food safety standards.
Ability to work efficiently in a fast-paced environment during daytime and early evening hours.
Physical stamina to stand for extended periods and perform kitchen duties.

Preferred Qualifications:

Culinary certification or formal training from an accredited institution.
Experience working in a similar full-time role with no late-night shifts.
Familiarity with menu planning and inventory control.
Strong teamwork and communication skills.
Basic knowledge of nutrition and dietary restrictions.

Responsibilities:

Prepare and cook menu items according to standardized recipes and quality standards.
Ensure all food is prepared in a timely manner to meet service demands without compromising quality.
Maintain cleanliness and organization of the kitchen, including proper storage of ingredients and sanitation of workstations.
Collaborate with kitchen team members to coordinate meal preparation and service flow.
Adhere strictly to food safety and hygiene regulations to ensure a safe dining experience for customers.
Assist in inventory management by monitoring stock levels and reporting shortages or waste.
Participate in daily kitchen setup and closing procedures to ensure readiness for service.

Skills:

The required skills such as cooking techniques, food safety knowledge, and time management are essential for preparing meals that meet quality and safety standards efficiently during scheduled hours. Physical stamina and the ability to work under pressure ensure consistent performance throughout the shift. Preferred skills like culinary certification and experience with inventory control enhance your ability to contribute to kitchen operations beyond cooking, including assisting with menu planning and reducing waste. Strong communication and teamwork skills facilitate smooth coordination with colleagues, improving overall kitchen productivity. Additionally, understanding nutrition and dietary needs allows you to accommodate diverse customer preferences, elevating the dining experience.

Quick Apply

Refine Your Search

cook jobs in ames, ia

Cook, Full Time - No Late Nights

Cook

Line Cook

Cook

Kitchen Team

Cook

Restaurant Team Member - Cook

Prepared Meals and Rotisserie Chicken Associate

Cook - Part-Time

PT Chef Assistant/Line cook

Market Grille Cook

Cook

Cook

Line Cook/Prep Cook

Bistro Cook

COOK (FULL TIME AND PART TIME)

Line Cook at Sweet Caroline's

Cook - Night Shift

Chef

Line Cook/Prep

I want to receive the latest job alert for cook in ames, ia

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