Top 17 Naval academy Jobs in Annapolis Md

Dishwasher #26-045
Naval Academy Business —Naval Academy, MD
- $19.48 an hour
- 8 hour shift
- 18 years or older
- English
- US work authorization
- Health savings account
- Paid holidays
Quick Apply
13d
Extended Care Staff
Naval Academy Primary & Secondary (NAPS) —Annapolis, MD
- $20 an hour
- Part-time
- Background check
- High school diploma or GED
- Math
- Employee discount
Quick Apply
3d
Bartender #26-043a
Naval Academy Business —Naval Academy, MD
- $23.96 an hour
- 8 hour shift
- Bar
- English
- Ability to lift 50 pounds
- Paid holidays
Quick Apply
13d
Sales Associate#26-046a
Naval Academy Business —Annapolis, MD
- $18 an hour
- 8 hour shift
- 18 years or older
- English
- Accounting
- On-the-job training
- Flexible schedule
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10d
Bartender (Event Staff) #26-036a
Naval Academy Business —Naval Academy, MD
- $23.96 an hour
- Weekends as needed
- English
- Ability to lift 50 pounds
- 21 years or older
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7d
Game Day 50/50 Raffle Ticket Seller
Naval Academy Athletic Association —Annapolis, MD
- $25 an hour
- 8 hour shift
- Background check
- 18 years or older
- Sales
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Recreation Assistant #26-052
Naval Academy Business —Annapolis, MD
- $18 an hour
- 8 hour shift
- 18 years or older
- Heavy lifting
- Sanitation
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7d
Retail Dining FOH Supervisor #26-051
Naval Academy Business —Naval Academy, MD
- $24 - $26 an hour
- 8 hour shift
- Bar
- 18 years or older
- High school
- Health savings account
- Disability insurance
Quick Apply
12d
Network Administrator
Naval Academy Athletic Association —Annapolis, MD
- $70,000 - $110,000 a year
- Background check
- Computer science
- Computer Science
- AD&D insurance
- Paid holidays
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Assistant Strength & Conditioning Coach
Naval Academy Athletic Association —Annapolis, MD
- $54,000 - $65,000 a year
- Background check
- CPR Certification
- Bachelor of Science
- AD&D insurance
- Paid holidays
Quick Apply
Catering Executive Chef #26-054
Naval Academy Business —Naval Academy, MD
- $40 - $44 an hour
- Multiple hires
- Hospitality
- 18 years or older
- English
- Health savings account
- Disability insurance
Quick Apply
6d
Sous Chef #26-037b
Naval Academy Business —Naval Academy, MD
- $25 - $28 an hour
- 8 hour shift
- 18 years or older
- ServSafe
- English
- Health savings account
- Disability insurance
Quick Apply
12d
Associate Director, Center for Academic Excellence
United States Naval Academy —Annapolis, MD
- $75,000 - $105,000 a year
- Full-time
- Master's degree
- Supervising experience
- University
Supervisory Junior Sous Chef
Naval Academy Business —Naval Academy, MD
- $23.35 - $27.97 an hour
- Weekends as needed
- 18 years or older
- ServSafe
- Customer service
- Health savings account
- Disability insurance
Quick Apply
5d
Director of Teaching and Learning
United States Naval Academy —Annapolis, MD
- $115,000 - $135,000 a year
- 5 years
- Research
- Master's degree
Distinguished Chair in Mathematics (Davis Chair)
United States Naval Academy —Annapolis, MD
- $150,000 - $170,000 a year
- Classroom
- 5 years
- Master's degree

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Dishwasher #26-045

Naval Academy Business
Naval Academy, MD

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Job Details

Full-time
$19.48 an hour
13 days ago

Benefits

Health savings account
Paid holidays
Disability insurance
Health insurance
Dental insurance
401(k)
Flexible spending account

Qualifications

Industrial fryers
Professional ethics
English
Cleaning messes in dining areas

Full Job Description

Seeking candidates with Back of the House (BOH) experience to join an exciting team in a brand-new culinary concept as we grow our Retail Dining departments.

Benefits include: Medical, Dental, Life, and Long-Term Disability Insurance; Health Savings Account (HSA); Flexible Spending Account (FSA); Automatic Retirement Enrollment, 401(k), Roth 401(k), and 401(k) Loan options; and Paid Vacation and Sick Leave Accrual. Possible Shift Differential Pay, Sunday Premium Pay, Daily or Weekly OT, Holiday Pay, Pay/Step Increases.

Applications must be submitted by noon on 7 July, 2026 to be considered for this position.

In order to meet the basic requirement of the Dishwasher (FSW) position, NA-7408-02, you must meet following: Experience performing the duties of a dishwasher (food service worker), which may include, but are not limited to operating and cleaning grills, fryers, ovens, and dish-washing machines, using a 3-compartment sink, cleaning floors and work stations, etc.

YOU WILL BE RATED ON THE FOLLOWING KNOWLEDGE, SKILLS, AND ABILITIES (KSAs) FOR THIS POSITION:

Experience working in a restaurant in Back of the House. Dish washing experience and/or cold food prep skills preferred.
Experience in operating, breaking down, and cleaning electrical equipment in a restaurant environment, such as, grills, fryers, ovens, and dish-washing machines.
Experience using a 3-compartment sink and dish machine.
Janitorial experience with floors and work station surfaces.
Ability to follow instructions and labels for the use of cleaning chemicals.

DUTIES & RESPONSIBILITIES

Maintains water and detergent levels in dishwasher; removes strainer pans, inspection doors, etc., for proper cleaning of dishwasher, inside and out; removes calcium deposits as required; and restores room to orderliness.
Cleans any equipment or facility located in the food service area and dining room.
Assists with unloading food from delivery trucks and placing in correct location.
Moves heavy garbage cans and places trash in proper receptacles.
Position involves prolonged standing, walking, reaching, stooping, pushing, pulling, and bending. Frequent light to moderate lifting of objects weighing up to 20 pounds. Uses assistance from other workers for moving objects weighing more than 20 pounds.
Work is performed in kitchen areas where the steam and heat from cooking equipment often cause uncomfortable high temperatures and humidity. The work area is well lighted. It is usually noisy from food service activities. The employee is regularly exposed to hot liquids, hot working surfaces, sharp cutting blades. There is the danger of slipping on floors where food or beverages have been dropped.
Additional duties may include preparing a variety of food items and box lunches, stocking retail areas with food service items, and maintaining inventory of stock.
Responsible for complying with standard methods and procedures such as conduct, etiquette, dress code, serving techniques and complete familiarity with the beverages and food served.

QUALIFICATIONS & CONDITIONS OF EMPLOYMENT

Applicants who meet the qualification requirements will be further evaluated to determine the extent to which their education, related experience, training, awards, and supervisory appraisal demonstrate they possess the desired knowledge, skills, and abilities (KSAs).

Must obtain and maintain a security clearance – requires 18 years of age
Males born after December 31, 1959 must be registered for Selective Service
Verification of employment eligibility in the United States is required - We are an E-Verify participant
Probationary period: Full Time employees serve a one-year probationary period
Must be able to understand and communicate in English
Must complete an Occupational Health screening for this position
Participation in Direct Deposit
Must maintain the privacy of official work information and data, and demonstrate the highest level of ethical conduct.

EMPLOYMENT PREFERENCES

Explanation of employment preferences is available on the NABSD Website. No preference is given unless requested and documented. Acceptance or declination of a regular position ends ability to claim preference for spouse or Involuntarily Separated (IVS) applicants. To claim a preference, you must attach the following documents with your employment application and request form:

NAF RPL (Non-Appropriated Fund Reemployment Priority): Most recent separation BBA SF50 (or equivalent).
Military Spouse: most current military member's PCS orders, submit spousal request form – (Per the CNIC 5300.206b, spouses’ preferential consideration for NAF positions at the NF-3 and below)
Veteran: Page four (4) of the DD-214

Note: Failure to provide the required information may result in loss of consideration for the position and elimination from the selection process. Applicants may be required to provide proof of education, complete a pre-hire health screening, etc. DON is an EEO employer. All qualified candidates will receive consideration without regard to race, color, religion, sex, national origin, age, disability, marital status, political affiliation, or other non-merit factor. Reasonable accommodations may be provided to applicants with disabilities. If reasonable accommodation is needed for any part of the application and hiring process, please contact the office that is collecting the applications. The decision on granting reasonable accommodations will be on a case-by-case basis.

8 hours shifts, 5 days per week. Shifts may include mornings, evenings, weekdays, weekends, and holidays in support a 7 day a week operation and events schedule.
Full Time 40 hours/week

Quick Apply

Refine Your Search

naval academy jobs in annapolis md

Dishwasher #26-045

Extended Care Staff

Bartender #26-043a

Sales Associate#26-046a

Bartender (Event Staff) #26-036a

Game Day 50/50 Raffle Ticket Seller

Recreation Assistant #26-052

Retail Dining FOH Supervisor #26-051

Network Administrator

Assistant Strength & Conditioning Coach

Catering Executive Chef #26-054

Sous Chef #26-037b

Associate Director, Center for Academic Excellence

Supervisory Junior Sous Chef

Director of Teaching and Learning

Distinguished Chair in Mathematics (Davis Chair)

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