Top 199 kitchen assistant Jobs in apex nc

Assistant General Manager - New Restaurant Opening!
Jim N Nicks Management LLC —Holly Springs, NC
- $65,000 - $75,000 a year
- Sales
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Assistant Manager (Cary)
Gen Korean BBQ —Raleigh, NC
- $21 - $24 an hour
- 8 hour shift
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Assistant General Manager-RTP
Taziki's Cafe —Cary, NC
- $45,000 - $55,000 a year
- Weekends as needed
- Computer literacy
- Fast casual restaurant
- Mid-level
- Disability insurance
- Dental insurance
Quick Apply
14d
Assistant Kitchen Manager
Clear Path Hospitality Group, LLC —Raleigh-Durham, NC
- From $45,000 a year
- Full-time
- Cooking
- Mid-level
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
Assistant Manager - Restaurant
Nana Morrison's Soul Food —Cary, NC
- $55,000 - $60,000 a year
- Full-time
- ServSafe
- Cooking
- Mid-level
- 401(k)
- Paid time off
Quick Apply
Dishwasher
Sunrise Senior Living —Cary, NC
- $13.50 - $16.88 an hour
- Part-time
- CPR Certification
- ServSafe
- High school diploma or GED
- COVID-19 protective measures
- Paid holidays
DISHWASHER (FULL TIME)
Bon Appetit —Cary, NC
- $15 - $16 an hour
- Urgently hiring
- Background check
- No experience needed
- In-person
- Commuter assistance
- Disability insurance
Quick Apply
FOH assistant manager
Crafty Crab Raleigh —Raleigh, NC
- From $19 an hour
- Part-time
- Customer service
- Mid-level
- Continuous improvement
- Paid training
- Employee discount
Quick Apply
Assistant Restaurant Manager - New Restaurant Opening!
Jim N Nicks Management LLC —Holly Springs, NC
- Mid-level
- Guest services
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Chef / Kitchen Manager - New Restaurant Opening!
Jim N Nicks Management LLC —Holly Springs, NC
- High school
- Sales
- Mid-level
- Health insurance
- Dental insurance
General Manager
Ted's Montana Grill —Durham, NC
- $80,000 - $88,000 a year
- Full-time
- Casual dining restaurant
- Sales
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Catering Communications Administrative Team Member
Brandwein's Bagels —Chapel Hill, NC
- $18 - $21 an hour
- Weekends as needed
- Administrative experience
- High school diploma or GED
- Ability to lift 50 pounds
- Paid time off
- Employee discount
Quick Apply
Restaurant Assistant General Manager
Culver's of Fuquay Varina —Fuquay-Varina, NC
- $35,000 - $55,000 a year
- Full-time
- Management
- ServSafe
- 5 years
- Paid training
- Paid time off
Quick Apply
Assistant General Manager-Holly Springs
Taziki's Cafe —Holly Springs, NC
- $45,000 - $55,000 a year
- Weekends as needed
- Computer literacy
- Fast casual restaurant
- Mid-level
- Disability insurance
- Dental insurance
Quick Apply
14d
Assistant General Manager-Bent Tree
Taziki's Cafe —Raleigh, NC
- $45,000 - $55,000 a year
- Weekends as needed
- Computer literacy
- Fast casual restaurant
- Mid-level
- Disability insurance
- Dental insurance
Quick Apply
14d
Assistant General Manager-Waverly
Taziki's Cafe —Cary, NC
- $45,000 - $55,000 a year
- Weekends as needed
- Computer literacy
- Fast casual restaurant
- Mid-level
- Disability insurance
- Dental insurance
Quick Apply
14d
Production Cook/Kitchen Assistant
Rosemary Food Service LLC —Raleigh, NC
- $700 a week
- 8 hour shift
- Background check
- Sanitation
- Cooking
- Health insurance
- 401(k)
Quick Apply
Assistant Manager
Chicken Salad Chick —Raleigh, NC
- Part-time
- No education required
- Mid-level
- Quick service & fast food restaurant
- Flexible schedule
Quick Apply
Assistant Manager/Lead Cook
Raleigh Rescue Mission —Raleigh, NC
- $23 - $25 an hour
- Full-time
- Background check
- ServSafe
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
13d
Food Service Assistant
Costco Wholesale Corporation —Apex, NC
- Entry level
- Kitchen
- AD&D insurance
- Employee stock purchase plan

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kitchen assistant jobs near apex nc

Assistant General Manager - New Restaurant Opening!

Jim N Nicks Management LLC -
Holly Springs, NC

Apply Now

Job Details

$65,000 - $75,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Vision insurance
Opportunities for advancement
Life insurance

Qualifications

Strategic goal setting
Guest relations
Sales
Labor cost analysis
High school diploma or GED
Team development
Kitchen cost control
Team training
Training & development
Restaurant cost management
Team motivation (leadership skill)
Staffing management
General management
Food preparation equipment operation

Full Job Description

*Fantastic Opportunity* *100% Scratch Kitchen*

Assistant General Manager

Essential Functions:

Knowledge of all dining room and kitchen systems and operation. Must demonstrate the ability to run effective shifts in all aspects of the restaurant.
Provides direction, coaching, training and development for assistant managers and all team members including food quality, service standards, safety and sanitation, and company policies and procedures.
Ensures consistent execution of all systems, standards and cost controls.
Responsible for establishing and appropriately communicating goals to General Manager and Local Owner on a regular basis.
Communicates effectively with the guest, team members, management team, local owner, Station 5 team, and vendors.
Effectively maintains cleanliness of exterior and interior facilities and ensures sufficient supply levels for team members to execute their responsibilities.
Oversees BOH schedules, effectively maintaining staffing levels, labor goals and guest satisfaction.
Oversees department inventory procedures and is able to coach and develop assistant managers to complete weekly inventory in their area of responsibility.
Effectively manages BOH budgets including forecasting.
Interviews and assists in the hiring of all departments to maintain appropriate staffing par levels.
Effectively manages assistant managers and team members to ensure all food and service standards are met each shift and ensures all guests have a great experience.
Follows safety procedures and standards when operating all equipment.
Ability to handle multiple priorities, work under stress and exercise good judgment.

We Offer:

Competitive pay $65,000 - $75,000 Base + Monthly Bonuses
A work environment that is upbeat, exciting, and fun
Opportunity for advancement
Medical, dental, vision insurance, 401K plan, employer paid life insurance and vacation
Life Assistance Program
Team Member Assistance Fund

Experience and Educational Requirements:

High school diploma or general equivalency diploma (GED). Some college preferred.
Three to five years of high-volume full-service restaurant management experience preferred.
Exceptional leadership and motivational skills required.
Must be able to attract, train, develop and retain the very best Team Members in the industry.
Exceptionally strong guest service focus with the ability to provide an exceptional dining experience for every guest.
Ability to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing levels, guest service measurements, cost of goods and labor cost management.

Physical Requirements (Reasonable Accommodations may be requested):

Performs duties that require bending, lifting, reaching and turning. Transports items and containers (weighing up to 50 lbs.). Able to stand up to 8 hours or longer if needed.

Additional requirements include:

Ability to sit or stand for extended periods of time and work in a restaurant environment.
Ability to lift at least 50 pounds.
Ability to talk and hear, and use hands repetitively to finger, handle, feel or operate kitchen equipment and other standard office equipment; reach with hands and arms; bend, kneel and crouch and climb.
Climbing ladder and step stool.
Exposure to heat.
Dexterity required for handling food items and dishes.

The essential functions and requirements listed in this job description are not intended to be all‐inclusive. Other duties and responsibilities may be assigned as needed to meet the ongoing needs of the restaurant.

NRO789

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

Apply Now

Refine Your Search

kitchen assistant jobs in apex nc

Assistant General Manager - New Restaurant Opening!

Assistant Manager (Cary)

Assistant General Manager-RTP

Assistant Kitchen Manager

Assistant Manager - Restaurant

Dishwasher

DISHWASHER (FULL TIME)

FOH assistant manager

Assistant Restaurant Manager - New Restaurant Opening!

Chef / Kitchen Manager - New Restaurant Opening!

General Manager

Catering Communications Administrative Team Member

Restaurant Assistant General Manager

Assistant General Manager-Holly Springs

Assistant General Manager-Bent Tree

Assistant General Manager-Waverly

Production Cook/Kitchen Assistant

Assistant Manager

Assistant Manager/Lead Cook

Food Service Assistant

I want to receive the latest job alert for kitchen assistant in apex nc

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