Top 3 Bar manager Jobs in Arkansas

Bar Manager
Eversted Hospitality —Bentonville, AR
- $35,000 - $50,000 a year
- Full-time
- Background check
- Bar
- Basic math
- Paid time off
- Employee discount
Quick Apply
2d
Assistant Restaurant Manager at Coffee Bar, Southland Casino
Delaware North —West Memphis, AR
- $43,888 - $54,100 a year
- Weekends as needed
- Mid-level
- 2 years
- Communication skills
- Paid parental leave
- Paid holidays
Bar Supervisor
Pine Bluff Country Club —Pine Bluff, AR
- $15 - $17 an hour
- Full-time
- Bar
- Mid-level
- Organizational skills
- Paid time off
- Employee discount
Quick Apply
9d

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Assistant Restaurant Manager at Coffee Bar, Southland Casino
Delaware North —West Memphis, AR
Maintain positive guest relations and high standards of service to ensure exceptional guest satisfaction. Minimum of 2 years of experience in a supervisory or…
$43,888 - $54,100 a year
HR Coordinator, Southland Casino
Delaware North —West Memphis, AR
Coordinate and facilitate the full onboarding process, including scheduling orientation, preparing pre-employment and new hire paperwork, initiating onboarding…
$22 - $28 an hour
6d

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General Manager - Sports Bar
Embark Recruiting Solutions —Columbus, OH
Responsibilities include: Ensuring efficient operations, providing excellent customer service, managing staff, and driving profitability.
$75,000 a year
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Bar Manager - Sports Bar
Embark Recruiting Solutions —Columbus, OH
A chance to make a real impact on staff, guests, and the business. Be present—build real relationships with the team and our guests.
$50,000 - $80,000 a year
Quick Apply

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bar manager jobs near arkansas

Bar Manager

Eversted Hospitality
Bentonville, AR

Quick Apply

Job Details

Full-time
$35,000 - $50,000 a year
2 days ago

Benefits

Paid time off
Employee discount

Qualifications

Customer communication
Teamwork
Operations management
Quick service & fast food restaurant experience
Basic math
Team development

Full Job Description

Job Overview

We are seeking a dynamic and energetic Bar Manager to lead our vibrant bar operations and create memorable experiences for our guests. In this role, you will oversee daily bar activities, manage staff, ensure exceptional customer service, and maintain the highest standards of food safety and cleanliness. Your leadership will drive the team to deliver outstanding hospitality while optimizing profitability and operational efficiency. This position offers an exciting opportunity for a motivated individual passionate about the food and beverage industry to showcase their management skills in a lively, fast-paced environment.

Duties

Supervise all aspects of bar operations, including staff scheduling, inventory control, and ensuring compliance with health and safety regulations.
Lead staff training initiatives on food preparation, POS systems such as Aloha POS and Micros POS, and customer service excellence.
Oversee food and beverage presentation, ensuring quality standards are met consistently across all offerings.
Manage cash handling procedures, including balancing registers and preparing financial reports related to profit and loss analysis.
Coordinate with kitchen management to ensure smooth flow of food production, catering, banquet services, and casual dining experiences.
Monitor inventory levels regularly to minimize waste and control costs; place orders for supplies as needed.
Handle customer inquiries and resolve complaints promptly to maintain high levels of guest satisfaction.
Conduct staff interviews, supervise team management activities, and foster a positive work environment that encourages teamwork and professional growth.

Skills

Proven experience in food service management with a strong background in managing hospitality teams within casual dining or fine dining settings.
Extensive knowledge of POS systems such as Aloha POS and Micros POS; proficient in cash handling and basic math for financial accuracy.
Demonstrated ability in supervising food preparation, kitchen management, catering, and banquet operations.
Excellent leadership skills with experience in team training, staff development, interviewing, and managing hospitality teams effectively.
Strong understanding of food safety management practices, food handling procedures, and health regulations.
Skilled in managing inventory control, budgeting, profit & loss analysis, and cost control strategies.
Exceptional communication skills suited for managerial roles involving training & development, managerial communication, and customer service excellence.
Ability to thrive in a fast-paced environment with quick service & fast food restaurant experience preferred; experience in managing hospitality teams is highly valued.

Join us as a Bar Manager to lead an energetic team dedicated to delivering top-tier hospitality while advancing your career in a lively environment that celebrates culinary creativity and exceptional service!

Pay: $35,000.00 - $50,000.00 per year

Benefits:

Employee discount
Paid time off

Work Location: In person

Quick Apply

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bar manager jobs in arkansas

Bar Manager

Assistant Restaurant Manager at Coffee Bar, Southland Casino

Bar Supervisor

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