Top 154 Culinary supervisor Jobs in Arlington, Tx

Culinary Supervisor, Globe Life Field
Delaware North —Arlington, TX
- $17 - $19 an hour
- Seasonal
- Mid-level
- No degree
- 2 years
- Paid parental leave
- Paid holidays
Cook, Globe Life Field
Delaware North —Arlington, TX
- $15 an hour
- Weekends as needed
- No high school diploma
- No experience needed
- Ability to stand for extended periods
- Paid parental leave
- Paid holidays
F&B Manager - The Nobleman Hotel
Five Senses Hospitality Associates —Fort Worth, TX
- $70,000 a year
- Full-time
- Microsoft Word
- Bar
- Sales
- Paid holidays
- Health insurance
Quick Apply
COOK (FULL TIME)
Morrison Living —Arlington, TX
- $18.00 - $19.50 an hour
- Urgently hiring
- Background check
- Mid-level
- 3 years
- Commuter assistance
- Disability insurance
Quick Apply
11d
Culinary Supervisor
Hyatt Regency Dallas —Dallas, TX
- $24 an hour
- Weekends as needed
- Mid-level
- Hotel
- Supervising experience
- Employee stock purchase plan
- Paid holidays
Specialty Chef
Marriott International, Inc —Irving, TX
- $77,000 - $102,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
- On-the-job training
Executive Chef
Marriott International, Inc —Irving, TX
- $101,000 - $129,000 a year
- Full-time
- Bar
- Hotel
- High school diploma or GED
12d
Chef de Cuisine
Marriott International, Inc —Irving, TX
- $103,000 - $142,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Continuous improvement
- On-the-job training
Kitchen Manager/Lead Cook - Evening Operations
New Day Cafe —Fort Worth, TX
- $24 - $28 an hour
- Weekends as needed
- Mid-level
- In-person
- Leadership
Quick Apply
2d
Assistant Sous Chef
Marriott International, Inc —Fort Worth, TX
- $26.54 - $28.85 an hour
- Full-time
- 3 years
- Hotel
- High school diploma or GED
3d
Assistant Kitchen Manager
COLD BEERS & CHEESEBURGERS - EULESS —Euless, TX
- $60,000 a year
- Weekends as needed
- 18 years or older
- Mid-level
- Ability to lift 50 pounds
- Wellness program
- Health savings account
Quick Apply
Kitchen Supervisor, Rodeo Bar
Adolphus —Dallas, TX
- Full-time
- Mid-level
- Mentoring
- Leadership
- Health insurance
- Vision insurance
BOH - Supervisor, Culinary - Bilingual
The Tavern Collective —Grand Prairie, TX
- Full-time
- Bilingual
- Restaurant
- Communication skills
- Employee discount
Quick Apply
8d
Food & Beverage Manager
Six Flags Over Texas —Arlington, TX
- Weekends as needed
- Microsoft Word
- Microsoft Excel
- Sales
2d
Back of House - Supervisor
Shark Club Sports Bar & Grill —Southlake, TX
- $22 - $24 an hour
- Full-time
- Cooking
- Mid-level
- Continuous improvement
Quick Apply
Sous Chef
Marriott International, Inc —Grapevine, TX
- $64,432 - $84,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
11d
Garde Manger Cook III
Loews Arlington Hotel —Arlington, TX
- Weekends as needed
- English
- Mid-level
- High school diploma or GED
- Paid holidays
- Health insurance
Quick Apply
Trinity Food & Beverage Supervisor
Omni Hotels & Resorts —Fort Worth, TX
- 8 hour shift
- Hospitality
- English
- Mid-level
Quick Apply
Cook
The Aspenwood Company - Heartis Mid Cities —Bedford, TX
- $19 an hour
- Weekends as needed
- High school diploma or GED
- Communication skills
- Entry level
- Paid holidays
- Paid time off
Quick Apply
Culinary Supervisor (AT&T Discovery District)
Legends Global —Dallas, TX
- Extended hours
- 18 years or older
- ServSafe
- English

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Culinary Supervisor, Globe Life Field

Delaware North -
Arlington, TX

Apply Now

Job Details

Seasonal
$17 - $19 an hour

Benefits

Paid parental leave
Paid holidays
Dental insurance
Parental leave
Employee assistance program
Vision insurance
401(k) matching
Employee discount
Flexible schedule

Qualifications

Mid-level
2 years

Full Job Description

The opportunity

Delaware North Sportservice is hiring a seasonal Culinary Supervisor to join our team at Globe Life Field in Arlington, Texas. Our ideal Culinary Supervisor is an experienced Cook who enjoys working in a fast-paced environment and takes pride in delivering high-quality service and food to guests.

Pay

$17.00 - $19.00 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer.

What we offer

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

Weekly pay
Training and development opportunities
Employee discounts
Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement.

What will you do?

Supervise food prep work while maintaining food quality, plate presentation, and sanitation standards
Verify that all portion sizes, recipes, quality standards, department rules, policies, and procedures are maintained by kitchen associates
Supervises all associates and food production in their area
Train other associates on all stations in the kitchen
Maintain the cleanliness and organization of walk-ins and freezers at all times. Ensures proper food temperatures are maintained, and food is stored correctly
Effectively supervise proper breakdown, rotation, labeling, dating, and storage of food
Perform opening, closing, and side work duties as instructed and according to proper guidelines
Use waste control guidelines and record all waste on a spoilage sheet

More about you

At least 2 years of experience as a Line Cook, including experience as a Supervisor or Lead Line Cook.
Ability to effectively communicate with others in a leadership capacity
Ability to work in a fast-paced environment
Attentive and detail-oriented
Basic math skills; ability to understand, calculate, and follow recipe measurements and proportions
No college degree required

Physical requirements

Manual dexterity is sufficient to chop, mix, blend, whip, etc., a variety of foods and liquids
Ability to lift and carry large pans from ovens or freezers, weighing up to 50 lbs
Standing and walking for the entire length of the shift
Frequently required to reach up to 6-7 feet, twist at the waist, bend, and squat
Pushing and pulling occasionally, to move equipment, mops, and brooms

Shift details

Evenings
Weekends
Events

Who we are

Delaware North operates concessions, suites, catering, premium dining, and retail management at Globe Life Field, home of the Texas Rangers since the park opened in 2020. We manage concession stands at the 40,300-seat stadium with a menu offering classic stadium food options, and an ample supply of vegan options.

Our business is all about people, and that includes you. At Delaware North, you’re not just part of a team — you’re part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success.

Who says you can’t love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you’re interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we’re invested in helping you achieve your career goals.

Together, we’re shaping the future of hospitality — come grow with us!

Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status.

$17.00 - $19.00 / hour

Apply Now

Refine Your Search

culinary supervisor jobs in arlington, tx

Culinary Supervisor, Globe Life Field

Cook, Globe Life Field

F&B Manager - The Nobleman Hotel

COOK (FULL TIME)

Culinary Supervisor

Specialty Chef

Executive Chef

Chef de Cuisine

Kitchen Manager/Lead Cook - Evening Operations

Assistant Sous Chef

Assistant Kitchen Manager

Kitchen Supervisor, Rodeo Bar

BOH - Supervisor, Culinary - Bilingual

Food & Beverage Manager

Back of House - Supervisor

Sous Chef

Garde Manger Cook III

Trinity Food & Beverage Supervisor

Cook

Culinary Supervisor (AT&T Discovery District)

I want to receive the latest job alert for culinary supervisor in arlington, tx

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