Top 9 Dietary aide Jobs in Ashtabula, Oh

Food Service Worker
Ashtabula County Nursing & Rehabilitation Center —Kingsville, OH
- $13.23 - $13.62 an hour
- Full-time
- Nursing home
- Basic math
- English
- Health insurance
- Dental insurance
Quick Apply
Dietary Aide
Saybrook Landing —Ashtabula, OH
- $16 an hour
- Part-time
- No experience needed
- Reliable transportation
- Entry level
- Disability insurance
- Health insurance
Quick Apply
12d
Dietary Aide
Pine Grove Healthcare Center —Geneva, OH
- Part-time
- Communication skills
- Entry level
- Health insurance
- Dental insurance
Dietary Aide
Geneva Center for Rehabilitation and Nursing —Geneva, OH
- Part-time
- English
- High school diploma or GED
- Ability to lift 50 pounds
- Paid holidays
- Dental insurance
Quick Apply
Dietary Personnel
FIRST SOURCE EMPLOYEE MANAGEMENT —Jefferson, OH
- Part-time
- Entry level
- Kitchen
Quick Apply
Dietary Aide/Server
The Sanctuary of Geneva —Geneva, OH
- From $10.45 an hour
- Part-time
- Geriatrics
- US work authorization
- In-person
Quick Apply
Nutritional Services Aide
Ashtabula Regional Medical Center —Rock Creek, OH
- 8 hour shift
- Hospital
- Ability to lift 50 pounds
- Organizational skills
Nutritional Services Aide
ACMC Healthcare System —Rock Creek, OH
- Full-time
- Ability to lift 50 pounds
- Organizational skills
- Entry level
Dietary Aide
Rolling Fields, Inc. —Conneautville, PA
- $9.50 - $12.00 an hour
- Full-time
- High school diploma or GED
- Entry level
- Kitchen
- Paid training
- Dental insurance
Quick Apply

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Food Service Worker
Ashtabula County Nursing & Rehabilitation Center —Kingsville, OH
Ability to:* carry out simple instructions; add, subtract, multiply, and divide whole numbers; communicate effectively; understand a variety of written and/or…
$13.23 - $13.62 an hour
Quick Apply
FT Dietary Aide/ Host/ Hostess
LECOM Medical Center and Behavioral Health Pavillon —Erie, PA
Verbally communicates patient concerns with the clinical dietitian i.e. education needs, inadequate meal consumption, etc.
Quick Apply
7d

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Dietary Aide
Pataskala Oaks Care Center —Pataskala, OH
Maintain cleanliness and sanitation of kitchen and dining areas. Assist in checking diet trays before distribution. All shifts are every other weekend.
From $12.50 an hour
Quick Apply
Dining Server
Danbury Mount Vernon —Mount Vernon, OH
Dining Servers provide food service to our residents in our restaurant style dining rooms, complete cleaning in work areas and dining room, and other duties as…
$13 - $14 an hour
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12d

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Food Service Worker

Ashtabula County Nursing & Rehabilitation Center -
Kingsville, OH

Quick Apply

Job Details

Full-time
$13.23 - $13.62 an hour

Benefits

Health insurance
Dental insurance
401(k)
Tuition reimbursement
Paid time off
Referral program
Retirement plan
Paid sick time

Qualifications

Food handling
Safety regulations
Basic math
Moving
English
High school diploma or GED
Food & beverage industry
Food preparation
Safety standard operating procedures
Food safety

Full Job Description

GENERAL DESCRIPTION:

Under general supervision of the Director or Assistant Director of Nutritional Services, the Food Service Worker assists with food preparation, serving and cleaning of equipment, utensils, and work area.

QUALIFICATIONS: An example of acceptable qualifications:

Completion of secondary education or equivalent (high school diploma or GED); experience in institutional food service and food preparation; or any equivalent combination of education, experience, and/or training which provides the required knowledge, skills, and abilities. An individual who poses a direct threat to the health and safety of himself/herself or others in the workplace will be deemed not qualified for this position.

LICENSURE OR CERTIFICATION REQUIREMENTS:

None.

EQUIPMENT OPERATED: The following are examples only and are not intended to be all inclusive:

Standard institutional food service equipment (coffee makers, dishwasher, food processors, stoves, ovens, blenders, mixers, slicer, food grinder, etc.).

INHERENTLY HAZARDOUS OR PHYSICALLY DEMANDING WORKING CONDITIONS:

Employee may have contact with potentially violent or emotionally distraught persons; has exposure to non-weather related heat and cold; is exposed to possible injury as a result of working with moving mechanical parts of equipment or machines; works in or around crowds; works second / third shift; this is considered sedentary work and the employee must demonstrate the ability to perform the physical demands required of the position in accordance with the U.S. Department of Labor’s physical demands strength ratings.

In cases of emergency, unpredictable situations, and/or department needs, may be required to lift, push, pull, and/or carry objects heavier than D.O.L. strength ratings recommend.

JOB DESCRIPTION AND WORKER CHARACTERISTICS:

JOB DUTIES in order of importance

ESSENTIAL FUNCTIONS OF THE POSITION: For purposes of 42 USC 12101:

50% (1) Prepares and serves food for Nursing Home residents (e.g., assists with preparation of salads, sandwiches, juices, toast, eggs, etc.; strains food in blender; slices meat; opens cans of food; wraps food; carries food items to and from freezer/storeroom and kitchen; prepares dining room for meals; sets up tables; cleans tables; assists with preparation of tray line including pouring coffee, setting up cups, trays, silverware, napkins, and condiments; works assigned position on tray line; serves controlled portions according to diet tickets; distributes food trays and carts to designated wings of the facility; serves food to visitors, etc.).

45% (2) Collects and disposes of garbage; cleans food line equipment, freezers, steam tables, food carts, and food preparation areas; scrapes food; washes dishes, pots, and pans, and silverware; inspects dishes and silverware to ensure cleanliness; racks dishes; sweeps and mops floor daily; signs off on monthly sanitation logs after assignments are complete.

(3) Attends meetings and serves on committees, as directed; attends training and seminars, as directed.

(4) Maintains required licensure or certification, if any.

(5) Meets all job safety requirements and all applicable safety standards that pertain to essential functions.

(6) Demonstrates regular and predictable attendance.

OTHER DUTIES AND RESPONSIBILITIES:

5% (1) Performs other related duties as necessary.

MINIMUM ACCEPTABLE CHARACTERISTICS: (*indicates developed after employment)

Knowledge of: *Agency/department goals and objectives; *Agency/department policies and procedures; *workplace safety practices and procedures; *personnel rules and regulations; English grammar and spelling; governmental requirements and health-care delivery standards; custodial methods and techniques; food preparation techniques; sanitary practices.

Skill in: use or operation of institutional food preparation equipment.

Ability to: carry out simple instructions; add, subtract, multiply, and divide whole numbers; communicate effectively; understand a variety of written and/or verbal communications; develop and maintain effective working relationships; travel to and gain access to work site; lift food service items and food trays weighing up to 50 pounds; utilize standard kitchen tools and equipment; move quickly and effectively from one task to another; utilize cleaning materials.

POSITIONS DIRECTLY SUPERVISED:

None.

(Signature of Appointing Authority) (Date)

(Signature of Employee) (Date)

Job Type: Full-time

Pay: $13.23 - $13.62 per hour

Benefits:

401(k)
Dental insurance
Health insurance
Paid sick time
Paid time off
Referral program
Retirement plan
Tuition reimbursement

Work Location: In person

Quick Apply

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dietary aide jobs in ashtabula, oh

Food Service Worker

Dietary Aide

Dietary Aide

Dietary Aide

Dietary Personnel

Dietary Aide/Server

Nutritional Services Aide

Nutritional Services Aide

Dietary Aide

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