Top 2382 Fast food manager Jobs in Atlanta, Ga

Kitchen Manager
Mary Mac's Tea Room —Atlanta, GA
- $50,000 - $58,000 a year
- Weekends as needed
- Background check
- Inventory control
- ServSafe
- Paid training
- Health insurance
Quick Apply
General Manager - Restaurant
Vineyard Management, dba McDonald's —Conyers, GA
- Overnight shift
- Bilingual
- Background check
- Management
- Paid training
- Health insurance
Quick Apply
Experienced General Manager - High Volume - (Bilingual Preferred)
Rreal Tacos —Atlanta, GA
- $70,000 - $80,000 a year
- Online Application
- Spanish
- English
- Continuous improvement
- Profit sharing
- Relocation assistance
Quick Apply
Baker, Cake Decorator, Shift Manager
Paris Baguette - Peachtree Corners —Peachtree Corners, GA
- $13.50 - $20.00 an hour
- Email
- Hospitality
- Mid-level
- Bakery
- Paid training
- Employee discount
Quick Apply
12d
Restaurant Manager
Ruth's Chris Steak House —Alpharetta, GA
- $55,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Health insurance
- Dental insurance
Quick Apply
Assistant General Manager
HH Hospitality - Hartsfield Atlanta —Atlanta, GA
- $58,523.32 - $65,000.00 a year
- Weekends as needed
- Background check
- ServSafe
- Ability to walk for extended periods
- Flexible schedule
Quick Apply
Hourly Shift Manager
HH Hospitality - Hartsfield Atlanta —Atlanta, GA
- $21.89 - $32.00 an hour
- Part-time
- Background check
- ServSafe
- Mid-level
- Paid training
- Employee discount
Quick Apply
12d
Area Manager
Dunkin' | The Falcons Group —Atlanta, GA
- From $80,000 a year
- Full-time
- 18 years or older
- English
- Mid-level
- Tuition reimbursement
- Paid time off
Quick Apply
Assistant Manager
Hungry AF —Atlanta, GA
- $52,000 - $70,000 a year
- Part-time
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
District Manager
Dunkin' —Atlanta, GA
- $60,000 - $80,000 a year
- Full-time
- Driver's License
- Quick service & fast food restaurant
- Travel
- Health insurance
- Dental insurance
Quick Apply
Customer Service Team Manager - Restaurant Services (Shift 12:30pm-9:00pm)
Chick-fil-A Supply —Atlanta, GA
- Full-time
- English
- Mid-level
- Office
12d
Lead Bartender
North End Kitchen & Bar —Roswell, GA
- $30 - $45 an hour
- Full-time
- Bar
- Inventory management
- Customer service
- Paid training
- Health insurance
Quick Apply
Restaurant General Manager
Shake Shack —Atlanta, GA
- Full-time
- Sales
- Fast casual restaurant
- Mid-level
- Paid training
- Paid parental leave
Quick Apply
14d
Shift Manager - (RT0140)
RaceTrac —Mableton, GA
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Customer Service Team Manager - Restaurant Services (Shift 12:30pm-9:00pm)
Chick-fil-A Supply LLC —Atlanta, GA
- Rotating weekends
- English
- Mid-level
- Office
Hourly Shift Manager/Team Leader
Chicken Salad Chick - 02 —Atlanta, GA
- Fast casual restaurant
- Mid-level
- Team management
Quick Apply
Assistant Manager (04141) - 3300 Buford Highway
Domino's Franchise —Atlanta, GA
- Full-time
- 18 years or older
- Clean driving record
- Restaurant management
- Employee discount
- Flexible schedule
Quick Apply
9d
Assistant Manager - Restaurant
Goodwin Recruiting —Atlanta, GA
- $68,854.00 - $82,920.95 a year
- Full-time
- Cooking
- Mid-level
- Analysis skills
Quick Apply
Shift Manager - (RT2448)
RaceTrac —Atlanta, GA
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Manager
Dunkin' | The Falcons Group —Atlanta, GA
- From $50,000 a year
- Full-time
- Background check
- Mid-level
- Quick service & fast food restaurant
Quick Apply

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fast food manager jobs near atlanta, ga

Kitchen Manager

Mary Mac's Tea Room -
Atlanta, GA

Quick Apply

Job Details

Full-time
$50,000 - $58,000 a year

Benefits

Paid training
Health insurance
Dental insurance
Paid time off
Vision insurance

Qualifications

Inventory control
ServSafe
Team leadership
Team development
Kitchen cost control
Kitchen management
Food ordering
Food service management

Full Job Description

Kitchen Manager

Mary Mac’s Tea Room | Atlanta, GA

Join the Management Team at an Atlanta Institution

Mary Mac’s Tea Room has been serving Southern hospitality for generations, and we’re looking for experienced restaurant leaders who are passionate about people, hospitality, and delivering great results.

We’re seeking a Senior Front of House Manager and a Kitchen Manager to help lead our high-volume restaurant operation. These are hands-on leadership roles responsible for creating exceptional guest experiences, developing team members, managing daily operations, and driving strong financial performance.

If you’re energized by leading teams, building culture, and making a real impact on the business, we’d love to meet you.

What We’re Looking For

5+ years of restaurant management experience in a full-service or casual dining environment
A proven track record of leading high-performing teams
Experience managing restaurant financials, including labor, costs, and profitability
Strong coaching and people-development skills
Ability to thrive in a fast-paced, high-volume environment
Excellent communication and problem-solving abilities
Passion for hospitality and creating memorable guest experiences
Knowledge of food safety and sanitation standards
Comfortable using restaurant technology, reporting tools, and scheduling systems
Flexible availability, including nights, weekends, and holidays
ServSafe certification preferred

As Kitchen Manager, you’ll lead the heart of the restaurant—ensuring quality, consistency, efficiency, and food safety in every shift.

What You’ll Do Each Day

Lead all back-of-house operations and kitchen teams
Ensure food quality, presentation, and recipe standards are maintained
Coach and develop cooks, prep staff, dishwashers, and kitchen leads
Maintain food safety and sanitation standards
Manage labor and staffing levels
Monitor production, ticket times, and kitchen efficiency
Reduce waste and control food costs
Address equipment or operational issues as they arise
Foster a positive and accountable team culture

What You’ll Do Each Week

Complete inventory and ordering processes
Review food cost and labor performance
Support recruiting, interviewing, and onboarding efforts
Maintain compliance and food safety documentation
Partner with FOH leadership to improve overall restaurant performance
Identify opportunities to increase efficiency and profitability

Why Mary Mac’s?

Mary Mac’s Tea Room is more than a restaurant—it’s an Atlanta tradition. Joining our team means becoming part of a legacy built on Southern hospitality, great food, and genuine connections with guests and team members alike.

If you’re ready to lead, develop people, and make a meaningful impact, we’d love to hear from you!

Pay: $50,000.00 - $58,000.00 per year

Benefits:

Dental insurance
Health insurance
Paid time off
Paid training
Vision insurance

Application Question(s):

What is your base salary requirement (before bonus)?

Experience:

Kitchen Management : 3 years (Preferred)

Ability to Commute:

Atlanta, GA 30308 (Required)

Work Location: In person

Quick Apply

Refine Your Search

fast food manager jobs in atlanta, ga

Kitchen Manager

General Manager - Restaurant

Experienced General Manager - High Volume - (Bilingual Preferred)

Baker, Cake Decorator, Shift Manager

Restaurant Manager

Assistant General Manager

Hourly Shift Manager

Area Manager

Assistant Manager

District Manager

Customer Service Team Manager - Restaurant Services (Shift 12:30pm-9:00pm)

Lead Bartender

Restaurant General Manager

Shift Manager - (RT0140)

Customer Service Team Manager - Restaurant Services (Shift 12:30pm-9:00pm)

Hourly Shift Manager/Team Leader

Assistant Manager (04141) - 3300 Buford Highway

Assistant Manager - Restaurant

Shift Manager - (RT2448)

Manager

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