Top 186 Food tasting Jobs in Atlanta, Ga

Sr. Principal Food Excellence Consultant
Chick-fil-A, Inc. —Atlanta, GA
- Analysis skills
- Bachelor's degree
- Travel
1d
Part-time Product Evaluator / Sensory Panelist, Food & Beverage tester - Dunwoody
MMR Research —Dunwoody, GA
- $21 an hour
- Part-time
- Computer literacy
- No experience needed
- Computer skills
Quick Apply
Foodservice Territory Manager
Gourmet Foods International —Decatur, GA
- $85,000 - $105,000 a year
- Full-time
- Background check
- Pass drug screening
- Mid-level
- Profit sharing
- Paid parental leave
Quick Apply
Brand Ambassador; Brown Forman - $64k Base
UNITED DISTRIBUTORS INC —Smyrna, GA
- $64,000 a year
- Weekends as needed
- Bar
- Clean driving record
- Sales
3d
Cook - Stingers Dining Hall
Kennesaw State University —Marietta, GA
- $15.00 - $16.50 an hour
- Weekends as needed
- Computer literacy
- High school diploma or GED
- Project management
- Health insurance
- Dental insurance
Quick Apply
21h
Bakery Kitchen Supervisor - The Commons Dining Hall
Kennesaw State University —Kennesaw, GA
- $17.50 - $19.50 an hour
- Full-time
- ServSafe
- Computer literacy
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
8d
Bar Lead
Hospitality HQ —Atlanta, GA
- $12 an hour
- Full-time
- Background check
- Bar
- ServSafe
- Flexible schedule
Quick Apply
Executive Chef
Buena Vida Tapas & Sol —Atlanta, GA
- $75,000 - $85,000 a year
- Full-time
- Spanish
- ServSafe
- Cooking
- Free parking
- Health insurance
Quick Apply
Kitchen Supervisor - Dunkin
Kennesaw State University —Kennesaw, GA
- $17.50 - $19.50 an hour
- Full-time
- ServSafe
- Computer literacy
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
21h
Savory Kitchen Supervisor - The Commons Dining Hall
Kennesaw State University —Kennesaw, GA
- $17.50 - $19.50 an hour
- Full-time
- ServSafe
- Computer literacy
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
21h
Business Development Representative - Atlanta, GA
Stanislaus Food Products Co. —Duluth, GA
- $80,000 - $140,000 a year
- Full-time
- Remote
- Spanish
- Cooking
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
14d
Customer Insights Manager
RUSSELL MCCALLS INC —Decatur, GA
- $60,000 - $80,000 a year
- Full-time
- Background check
- Pass drug screening
- Mid-level
- Profit sharing
- Paid parental leave
Quick Apply
Alonti Catering Kitchen - Hot Cook & Delivery Driver - $20-$24 After Tips!
Alonti Catering Kitchen Atlanta —Atlanta, GA
- $20 - $24 an hour
- Weekends as needed
- Driver's License
- 21 years or older
- In-person
- Mileage reimbursement
- Health insurance
Quick Apply
10d
Analyst QA I
The Marzetti Company —College Park, GA
- Overtime
- Basic math
- Bachelor's degree
- Ability to stand for extended periods
Dishwasher
Chopt —Atlanta, GA
- $15.00 - $16.50 an hour
- Part-time
- No education required
- In-person
- Entry level
- Commuter assistance
- Health insurance
Quick Apply
Salad Maker / Team Member
Chopt —Atlanta, GA
- $15.00 - $16.50 an hour
- Part-time
- No education required
- In-person
- Entry level
- Commuter assistance
- Health insurance
Quick Apply
Sr. Manager, Culinary Innovation - Arby's
Inspire Brands —Atlanta, GA
- Microsoft Excel
- Cooking
- 8 years
9d
Bartender - The Retreat
The Gathering Spot —Atlanta, GA
- Part-time
- Bar
- ServSafe
- Mid-level
Quick Apply
Cook
Langston Grove —Atlanta, GA
- Up to $18 an hour
- Weekends as needed
- ServSafe
- Customer service
- High school diploma or GED
Quick Apply
3d
Wine Clerk
Tower Beer, Wine & Spirits —Atlanta, GA
- From $18 an hour
- Part-time
- Mid-level
- 3 years
- Cleaning
- Health insurance
- Dental insurance
Quick Apply
15h

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Sr. Principal Food Excellence Consultant

Chick-fil-A, Inc. -
Atlanta, GA

Apply Now

Job Details

1 day ago

Qualifications

Kitchen health and safety standards
Food safety management
Coaching
Root cause analysis
Cross-functional communication
Production troubleshooting
Staff development
Analytics

Full Job Description

How We Work At Chick-fil-A: Chick-fil-A, Inc. ('Chick-fil-A' or 'the Company') Staff members play a vital role in achieving our strategic goals by developing their skills, fostering inclusive teamwork, and embracing innovation. All Staff are expected to contribute to a compelling future by inspiring and motivating those around them. Growth and development are essential at Chick-fil-A. We want Staff to seek new perspectives and adopt new methods to drive continuous improvement and adaptation to evolving business needs. Lastly, we ask Staff to seek wisdom, expect the best, accept responsibility, respond with courage, and think others first.

Our Flexible Futures Model offers a healthy mix of working in person (currently a minimum of 8-10 days per month) and virtually, strengthening key elements of the Chick-fil-A culture by fostering collaboration and community. Overview:

The Food Excellence Consultant is a key member of the Restaurant Excellence Consulting team, dedicated to supporting Operators in elevating food and service standards across restaurants. This role exists to strengthen quality, speed, and consistency, ensuring a food-safe, customer-centered experience that builds brand trust and drives operational performance. As a trusted expert, the Food Excellence Consultant partners with Operators to determine root causes of Food Safety, Food Quality, and Production Throughput opportunities and offers solutions and resources to help restaurant leadership close gaps in those opportunities.

Responsibilities:

Diagnose

Provide the lens of food safety to Restaurants to assess , identify , and resolve food safety risks.
Partner with Operators to identify root causes of customer experience and food quality challenges using holistic assessment models.
Analyze current space and equipment utilization to uncover optimization opportunities.
Analyze food production processes and decision-making using data, video, and real time observations.
Diagnose gaps between food safety/quality self-assessment tools and 3rd party audit findings.
Identify opportunities for continuous improvement in restaurant and BTR (Beyond the Restaurant) for Food Safety and Quality.

Engage

Consult with Operators on food production process optimization.
Facilitate food tasting sessions and troubleshooting to address quality concerns.
Collaborate with Operators and teams to understand their goals and opportunities, make supporting recommendations using available resources/data and facilitate associated goals setting.
Partner with Operators during in - person visits for high-risk locations to support operational improvements.
Educate Operators on the application of Lean Principles to optimize systems and processes.
Collaborate with Restaurant Design, Facilities Management, Engineering and other Support Center partners to provide operational reality.
Provide guidance and resources for building a culture of food excellence, including best practices for food safety and quality.

Recommend

Advise on food production optimization to balance quality, speed, and cost .
Recommend best practices for food production throughput and operational requirements.
Deliver expert recommendations for optimizing food safety, quality, and production systems, both virtually and in person.
This includes the scoping of projects of minor leasehold improvements to unlock key recommendations needed by the Operator and/or their restaurant.
Provide actionable insights and best practices for improvement based on 3rd party audits and self - assessments.
Offer resources and recommendations for continuous improvement, including operating requirements and best practices.
Share troubleshooting resources and best practices for all food products, ensuring consistent excellence.
Consult on leadership structure, accountability, and training to support sustained operational improvements.
Represent Restaurant Excellence Consulting as a member of an Area Leadership Team, contributing to strategic planning and execution of customer experience initiatives for an Area representing $1-2 Billion in annual revenues and up to 250 CFA locations.

Required Qualifications (Knowledge, Skills, & Abilities):

Strong analytical skills with the ability to diagnose operational challenges and identify root causes.
Proven ability to consult, influence, and build relationships .
Ability to present expert level content to large audiences
Excellent communication and facilitation skills, including the ability to educate and coach others.
Ability to develop and implement action plans with measurable goals.
Commitment to upholding food safety standards and fostering a culture of excellence.

Preferred Qualifications (Knowledge, Skills, & Abilities):

Demonstrated expertise in food safety, food quality, and restaurant operations.
Experience in optimizing food production systems and processes.
Experience in leading training, accountability, and performance improvement initiatives.
Ability to represent the Restaurant Excellence Consulting function within cross-functional teams and strategic planning groups.
Knowledge of CFA restaurant operations. The new consultant will spend up to three months working as a team member in a restaurant

Required Years of Experience: 7 Preferred Years of Experience: 10 Travel Requirements: 60% Required Level of Education: Bachelor's degree or equivalent experience Preferred Level of Education: Bachelor's Degree Preferred Major/Concentration: Engineering, Food Science, Business (MBA) Relocation Assistance Provided: No

Apply Now

Refine Your Search

food tasting jobs in atlanta, ga

Sr. Principal Food Excellence Consultant

Part-time Product Evaluator / Sensory Panelist, Food & Beverage tester - Dunwoody

Foodservice Territory Manager

Brand Ambassador; Brown Forman - $64k Base

Cook - Stingers Dining Hall

Bakery Kitchen Supervisor - The Commons Dining Hall

Bar Lead

Executive Chef

Kitchen Supervisor - Dunkin

Savory Kitchen Supervisor - The Commons Dining Hall

Business Development Representative - Atlanta, GA

Customer Insights Manager

Alonti Catering Kitchen - Hot Cook & Delivery Driver - $20-$24 After Tips!

Analyst QA I

Dishwasher

Salad Maker / Team Member

Sr. Manager, Culinary Innovation - Arby's

Bartender - The Retreat

Cook

Wine Clerk

I want to receive the latest job alert for food tasting in atlanta, ga

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