Top 75 Of dining services Jobs in Atlanta, Ga

Director of Dining Services
Confidential —Marietta, GA
- $47,000 - $52,000 a year
- Weekends as needed
- Background check
- 3 years
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
2d
Dining Services Associate
Emory Healthcare —Atlanta, GA
- $18.00 - $21.93 an hour
- Part-time
- Ability to walk for extended periods
- Writing skills
- High school diploma or GED
- Wellness program
- Health insurance
11d
Assistant Director of Dining Services
Morrison Healthcare —Atlanta, GA
- $90,000 - $110,000 a year
- Full-time
- Background check
- Microsoft Outlook
- Cooking
- Commuter assistance
- Paid parental leave
Quick Apply
8d
Senior Director of Dining Services
Morrison Healthcare —Atlanta, GA
- $110,000 - $130,000 a year
- Full-time
- Background check
- ServSafe
- Maintenance
- Commuter assistance
- Paid parental leave
Quick Apply
8d
Director of Dining Services
Morrison Healthcare —Atlanta, GA
- $90,000 - $110,000 a year
- Full-time
- Background check
- Bachelor of Science
- 3 years
- Commuter assistance
- Paid parental leave
Quick Apply
8d
Senior Living Dining Room Attendant / Server (Brookhaven, Ga)
Orchard at Brookhaven —Atlanta, GA
- Weekends as needed
- Background check
- Hospitality
- CPR Certification
- Health insurance
- Dental insurance
Quick Apply
TEMP- Dining Services (Dishwasher)
Georgia Tech —Atlanta, GA
- Temporary
- Customer service
- Computer literacy
- University
4d
TEMP- Dining Services (Cook)
Georgia Tech —Atlanta, GA
- Temporary
- Customer service
- Computer literacy
- University
4d
Foodservice Worker K-12 School Dining
Metz Culinary Management —Atlanta, GA
- $16 - $20 an hour
- Full-time
- Math
- Café
- Entry level
Quick Apply
Dining Server – Senior Living Community
Sunrise Senior Living —Dunwoody, GA
- $13.50 - $16.88 an hour
- Part-time
- Customer service
- Restaurant
- Entry level
- Paid holidays
- Health insurance
Culinary Services Assistant
Addison of Sandy Springs —Peachtree Corners, GA
- Customer service
- Entry level
- Kitchen
- Paid training
- Health insurance
Quick Apply
Patient Dining Services Manager
Morrison Healthcare —Atlanta, GA
- $70,000 - $80,000 a year
- Full-time
- Acute care
- Background check
- Hospital
- Commuter assistance
- Paid parental leave
Quick Apply
8d
Regional Vice President of Dining
Five Star Breaktime Solutions —Atlanta, GA
- Clean driving record
- Sales
- Ability to walk for extended periods
- Paid holidays
- Health insurance
Quick Apply
Director of Dining Services
Creekside Opco LLC —Smyrna, GA
- $54,000 a year
- Weekends as needed
- Senior level
- Leadership
- Restaurant
- Paid holidays
- Health insurance
Quick Apply
Patient Dining Services Supervisor
Morrison Healthcare —Atlanta, GA
- $55,000 - $60,000 a year
- Full-time
- Background check
- Microsoft Outlook
- Hospital
- Commuter assistance
- Paid parental leave
Quick Apply
8d
Food & Nutrition Assoc., Lead
Emory Healthcare —Atlanta, GA
- $19.85 - $24.19 an hour
- Full-time
- Classroom
- ServSafe
- Computer literacy
- Wellness program
- Health insurance
Dining Room Supervisor
CLAIRMONT PLACE CONDOMINIUM ASSOCIATION —Decatur, GA
- $25 an hour
- Full-time
- Mid-level
- Continuous improvement
- Organizational skills
7d
Food & Nutrition Associate, Lead
Emory Healthcare —Atlanta, GA
- $19.85 - $24.19 an hour
- Full-time
- ServSafe
- Computer literacy
- Writing skills
- Wellness program
- Health insurance
Server
CLAIRMONT PLACE CONDOMINIUM ASSOCIATION —Decatur, GA
- $18 an hour
- Part-time
- Customer service
- Mid-level
- Residential
- Paid holidays
- Paid time off
8d
Server (WTSTFF)
Sunrise Senior Living —Sandy Springs, GA
- $13.50 - $16.88 an hour
- Part-time
- Customer service
- Entry level
- Paid holidays
- Health insurance

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of dining services jobs near atlanta, ga

Director of Dining Services

Confidential
Marietta, GA

Quick Apply

Job Details

Full-time
$47,000 - $52,000 a year
2 days ago

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching

Qualifications

Employee relationship building

Full Job Description

The responsibility of a dining services director is to provide overall leadership and management of dining services operations. The job includes operating the department within stipulated budget and being financially accountable for the department. Other important duties include supervising and training team members, food ordering, food preparation and delivery, conducting safety and sanitation programs, conducting inventory and rotation of products, keeping accurate records, and ensuring regulatory compliance.

Essential Functions

· Ability to work with chemicals and cleaning agents.

· Ability to perform routine, repetitive tasks with frequent interruptions.

· Ability to work flexible hours, such as early morning, evenings, weekends, holidays, and ability to assist in emergency situations.

· Ability to work on call as needed taking calls at different times throughout the week.

· Ability to assist with the Manager on Duty rotation.

· Ability to maintain and execute a daily, weekly, monthly schedule for all care associate and medication assistants. This includes monitoring call outs and late associates.

· Ability to plan, direct, control, communicate, and coach in the dining services department.

· Be knowledgeable of federal, state, and facility’s rules, regulations, policies & procedures.

· Cook a meal at least 2 times per week.

· Circulate in the dining room to ascertain resident preferences and satisfaction with meals.

· Creatine and implementing a 5-week rotating menu based on the seasons.

· Ensure that all foods are prepared to satisfaction of residents and in accordance with safe food handling practices.

· Foster teamwork with co-workers, take actions which assist others beyond job responsibilities, treat others with respect, and have a positive impact on co-workers, residents, and visitors.

· Follow the Menu Program that meets nutritional requirements.

· Follow established reporting procedures for the following:

· Keeps stock rooms, coolers, and freezers clean and rotated. First in, first out.

· Maintain a clean kitchen and dining room including all equipment, walls, ceilings, vents, dry storage, cold storage, cooking areas, and preparation surfaces and dish storage areas.

· Maintain designated budget.

· Oversees quality assurance meal presentation and portion control.

· Oversees that all food, beverage, and other items are labeled, dated, and stored properly.

· Provide input and support to the Executive Director on new hires and training staff in the dietary department.

· Perform other duties as assigned.

Job Type: Full-time

Pay: $47,000.00 - $52,000.00 per year

Benefits:

401(k) matching
Dental insurance
Health insurance
Paid time off
Vision insurance

Shift:

Day shift

Shift availability:

Day Shift (Preferred)

Ability to Commute:

Marietta, GA 30066 (Required)

Work Location: In person

Quick Apply

Refine Your Search

of dining services jobs in atlanta, ga

Director of Dining Services

Dining Services Associate

Assistant Director of Dining Services

Senior Director of Dining Services

Director of Dining Services

Senior Living Dining Room Attendant / Server (Brookhaven, Ga)

TEMP- Dining Services (Dishwasher)

TEMP- Dining Services (Cook)

Foodservice Worker K-12 School Dining

Dining Server – Senior Living Community

Culinary Services Assistant

Patient Dining Services Manager

Regional Vice President of Dining

Director of Dining Services

Patient Dining Services Supervisor

Food & Nutrition Assoc., Lead

Dining Room Supervisor

Food & Nutrition Associate, Lead

Server

Server (WTSTFF)

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