Top 63 Tgi fridays | jackmont Jobs in Atlanta, Ga

Dishwasher/Dish
JACKMONT HOSPITALITY INC —Atlanta, GA
- Part-time
- Entry level
- Kitchen
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Clean Crew/Janitor
JACKMONT HOSPITALITY INC —Atlanta, GA
- Part-time
- Entry level
- Kitchen
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Servers
JACKMONT HOSPITALITY INC —Atlanta, GA
- Part-time
- Entry level
Quick Apply
Host/Hostess T
JACKMONT HOSPITALITY INC —Atlanta, GA
- Bar
- Casual dining restaurant
- Food service experience
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To Go Specialist
JACKMONT HOSPITALITY INC —Atlanta, GA
- Conflict management
- Cleaning
- Entry level
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Barback T
JACKMONT HOSPITALITY INC —Atlanta, GA
- Bar
- Restaurant
- Entry level
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Bartender
JACKMONT HOSPITALITY INC —Atlanta, GA
- Serving
- Bar
- Entry level
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Prep Cook
JACKMONT HOSPITALITY INC —Atlanta, GA
- Part-time
- Casual dining restaurant
- Conflict management
- Communication skills
BOH/Broil/Cook/Line Cook
JACKMONT HOSPITALITY INC —Atlanta, GA
- Part-time
- Casual dining restaurant
- Communication skills
- Entry level
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Broil Cook
JACKMONT HOSPITALITY INC —Atlanta, GA
- Part-time
- High school diploma or GED
- Communication skills
- Entry level
Shift Supervisor/Shift Lead/Key Hourly
JACKMONT HOSPITALITY INC —Atlanta, GA
- Part-time
- Bar
- Mid-level
- Restaurant
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Dishwasher/Dish
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Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or…
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JACKMONT HOSPITALITY INC —Atlanta, GA
Must be able to operate P.O.S. system, make change correctly and make credit card transactions accurately. Sets places at dining tables, takes orders, serves…
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TGI Friday's # 2472

ATL Airport

Concourse T - F8

Atlanta, GA 30320

404-766-1090

DISHWASHER

Role Purpose

To provide Guests and Team Members with clean and sanitized utensils, plateware, glassware and equipment

Key Responsibilities & Accountabilities

Provide Guests and Team Members with clean and sanitized utensils, plateware, glassware and equipment. · Ensure dishes and cookware are sanitized and available as needed.
Maintain daily cleanliness and maintenance of dish machine.
Clean and sanitize service area and kitchen throughout shift.
Complete assigned prep work and beautification duties.
Trouble-shoot dishwasher machine malfunctions.
Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action which may be taken.
Performs all duties and responsibilities in a timely and effective manner in accordance with established company policies to achieve the overall objectives of the position.
Maintains a favorable working relationship with all other company Team Members to foster and promote a cooperative and harmonious working climate, which will be conducive to maximum Team Member morale, productivity, efficiency and effectiveness.
At all times provides a favorable image of TGI Friday’s to promote its aims and objectives and foster and enhance recognition and acceptance of all of its areas and endeavors.

Qualifications Requirements

Must be able to perform multiple tasks, while maintaining required standards of operation, in daily activities.
Must also be able to perform duties that ensure Guest satisfaction.
Must follow handling and sanitation procedures and use extreme caution with utensils, plateware, glassware and equipment to avoid breakage.
Must be able to frequently lift and carry up to 70 lbs.