Top 7 Chefs and head cooks Jobs in Atlantic City, Nj

AL - Cook
Spring Home at Galloway —Galloway, NJ
- $19 - $20 an hour
- Full-time
- High school diploma or GED
- Mentoring
- Organizational skills
- Loan repayment program
- Health insurance
Quick Apply
Line Cook
KELSEY"s —Atlantic City, NJ
- $18 - $25 an hour
- Full-time
- ServSafe
- Restaurant
- Food Handler Certification
- Health insurance
- 401(k)
Quick Apply
Chef Restaurant Assistant-Full Time ,Hell's Kitchen ( Caesars Atlantic City)
Caesars Entertainment —Atlantic City, NJ
- $58,000 - $65,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Restaurant
11d
Chef Restaurant Assistant-Full Time, KWI Noodle Bar (Caesars Atlantic City)
Caesars Entertainment —Atlantic City, NJ
- $58,000 - $65,000 a year
- Full-time
- Bar
- Mid-level
- High school diploma or GED
11d
Prep Cook/Overnight Prep
Neptune Market —Harvey Cedars, NJ
- $18 - $23 an hour
- Nights as needed
- Restaurant
- Entry level
- Kitchen
- Opportunities for advancement
- Flexible schedule
Quick Apply
Chef Restaurant Assistant Sushi- Full Time, Nobu(Caesars Atlantic City)
Caesars Entertainment —Atlantic City, NJ
- $58,000 - $65,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Restaurant

Other jobs to consider

Find your next job by exploring related positions.

Head chef
Aqua Blue Kitchen & Cocktails —Toms River, NJ
Willing to head the staff in an established italian kitchen. Schedualing, ordering and overseeing daily operations.
Quick Apply
Head chef, Line cook, prep cook
Aqua Blue Kitchen & Cocktails —Toms River, NJ
30 years in business, Italia Restaurant seeking person knowledgable person to execute italian dishes, follow recipes, and continue putting out the best italian…
Quick Apply

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Prep Cook
Levy Sector —Columbus, OH
Summary: Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.
$18 - $24 an hour
Quick Apply
Line Cook
Carthago LLC —Columbus, OH
Set up the kitchen with necessary tools and equipment. Participate in daily kitchen opening and closing procedures. Follow all food safety regulations.
$19 an hour
Quick Apply
8d

Show more jobs in cities nearby

I want to receive the latest job alert for chefs and head cooks in atlantic city, nj

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

AL - Cook

Spring Home at Galloway -
Galloway, NJ

Quick Apply

Job Details

Full-time
$19 - $20 an hour

Benefits

Loan repayment program
Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Employee discount
Referral program

Qualifications

High school diploma or GED

Full Job Description

The Cook is responsible for preparing and cooking nutritious, high-quality meals for residents, patients, or customers in a healthcare, long-term care, or restaurant setting. This role requires adherence to dietary restrictions, safe food handling practices, and a commitment to creating a pleasant dining experience. The Cook works closely with the dietary team to ensure that meals are prepared on time, meet nutritional guidelines, and accommodate individual preferences and needs.

Key Responsibilities:

Meal Preparation:
- Prepare and cook meals according to established menus, recipes, and dietary guidelines.
- Ensure food is prepared and presented in an appealing and appetizing manner, with attention to portion control and individual dietary needs.
- Follow special dietary requirements for residents or customers with specific health conditions, including low-sodium, diabetic, gluten-free, and other restricted diets.
Food Safety and Sanitation:
- Ensure that all food is prepared in accordance with health and safety regulations, maintaining proper temperatures and safe food handling practices.
- Clean and sanitize workstations, equipment, and utensils before, during, and after meal preparation.
- Store food properly, following guidelines for labeling, dating, and rotating inventory to prevent spoilage.
- Adhere to all local, state, and federal regulations regarding food handling, storage, and kitchen sanitation.
Kitchen Operations:
- Assist in ordering and maintaining inventory of kitchen supplies and ingredients, ensuring an adequate supply of fresh, high-quality food items.
- Collaborate with the dietary manager or head chef to plan menus and suggest new recipes or meal ideas.
- Maintain a clean, organized, and efficient kitchen environment, ensuring all equipment is in good working condition.
Team Collaboration:
- Work closely with kitchen staff, dietary aides, and other team members to ensure meals are served on time and meet the quality standards.
- Communicate effectively with the dietary team about meal preparation, food allergies, and specific resident or customer needs.
- Assist with training and mentoring new kitchen staff as needed.
Customer Service:
- Interact professionally and courteously with residents, patients, or customers, responding to their preferences and feedback.
- Address any concerns or requests related to meals or food service, ensuring a positive dining experience.

Education: High school diploma or equivalent. Formal culinary training or certification is preferred but not required.
Experience: Minimum of 1-2 years of cooking experience in a healthcare, long-term care, restaurant, or food service setting is preferred.
Skills:
- Strong knowledge of food preparation techniques, portion control, and kitchen safety practices.
- Ability to follow recipes, adjust for dietary needs, and present food attractively.
- Excellent time-management and organizational skills, with the ability to handle multiple tasks in a fast-paced environment.
- Ability to work independently and as part of a team.

People-Centered Rewards:

Health benefits including Medical, Dental & Vision
401k with company match
Early Pay via Tapcheck!
Employee Perks & Discount program
PTO + Company Holidays + Floating Holidays
Referral Bonus Program
Mentorship Programs
Internal/Upskilling Growth Opportunities
Continued Education Loan Repayment Program powered by Clasp

#LIONSTONE123

Quick Apply

Refine Your Search

chefs and head cooks jobs in atlantic city, nj

AL - Cook

Line Cook

Chef Restaurant Assistant-Full Time ,Hell's Kitchen ( Caesars Atlantic City)

Chef Restaurant Assistant-Full Time, KWI Noodle Bar (Caesars Atlantic City)

Prep Cook/Overnight Prep

Chef Restaurant Assistant Sushi- Full Time, Nobu(Caesars Atlantic City)

Other jobs to consider

Explore jobs in cities nearby

I want to receive the latest job alert for chefs and head cooks in atlantic city, nj

Explore jobs in more locations

Key Responsibilities:

People-Centered Rewards:

Job Seeker Tools

Employer Tools

Browse

Stay Connected