Top 137 Line cook Jobs in Atlantic City Nj

Cook | Part-Time | Atlantic City Convention Center
Oak View Group —Atlantic City, NJ
- $22.50 an hour
- Part-time
- English
- Food Handler Certification
- Entry level
Bread and Butter Cook - Borgata
MGM Resorts —Atlantic City, NJ
- $24.60 an hour
- Weekends as needed
- Entry level
- Resort
- Kitchen
- Free parking
- Health insurance
Specialty Cook - Council Oak Fish
129 Boardwalk 1000 LLC —Atlantic City, NJ
- $27.68 an hour
- Full-time
- Management
- Cooking
- Mid-level
- Free parking
- Health insurance
Quick Apply
Cook - Seasonal, Italian (Tropicana Atlantic City)
Caesars Entertainment —Atlantic City, NJ
- $24.60 an hour
- Full-time
- Background check
- Hotel
- High school diploma or GED
Cook- Michael Patrick's
Golden Nugget —Atlantic City, NJ
- $24 an hour
- Weekends as needed
- Entry level
- Employee discount
- Opportunities for advancement
Line Cook
PF Changs —Atlantic City, NJ
- $19 - $23 an hour
- Part-time
- 18 years or older
- No experience needed
- Food Handler Certification
- Paid training
- Health insurance
Cook
Chickie's and Pete's —Atlantic City, NJ
- $16 - $18 an hour
- English
- Analysis skills
- Math
- Commuter assistance
- 401(k)
Quick Apply
Line Cook
KELSEY"s —Atlantic City, NJ
- $18 - $25 an hour
- Full-time
- ServSafe
- Restaurant
- Food Handler Certification
- Health insurance
- 401(k)
Quick Apply
Noodles Cook - Borgata
MGM Resorts —Atlantic City, NJ
- $24.60 an hour
- Weekends as needed
- Sanitation
- Entry level
- Resort
- Free parking
- Health insurance
2d
Cook- Main Kitchen
Golden Nugget —Atlantic City, NJ
- $24 an hour
- Weekends as needed
- Entry level
- Resort
- Kitchen
- Employee discount
- Opportunities for advancement
Relief Cook-Full Time, Main Bakery and Pastry (Harrah's Atlantic City)
Caesars Entertainment —Atlantic City, NJ
- $27.68 an hour
- Full-time
- Background check
- High school diploma or GED
- Supervising experience
Line Cook
Alicart Restaurant Group - Carmine's —Atlantic City, NJ
- $18 - $20 an hour
- Part-time
- Guest services
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Line Cook
LongHorn Steakhouse —Mays Landing, NJ
- $15.92 - $27.25 an hour
- Entry level
- Kitchen
Line Cook
Alex's Pizza —Ocean City, NJ
- $22 - $24 an hour
- Temporary
- Cooking
- In-person
- Communication skills
Quick Apply
GRILL COOK (FULL TIME)
Eurest —Egg Harbor Township, NJ
- $21 an hour
- Urgently hiring
- Background check
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
Intermediate Cook - Chairman's Club
Golden Nugget —Atlantic City, NJ
- $22.50 an hour
- Full-time
- Mid-level
- 1 year
- Communication skills
Cook - The Deck (Seasonal)
Golden Nugget —Atlantic City, NJ
- $24 an hour
- Weekends as needed
- Entry level
- Resort
Line Cook - Vic & Anthony's
Vic & Anthony's Steakhouse —Atlantic City, NJ
- $19 - $22 an hour
- Cooking
- Guest services
- 1 year
- Disability insurance
- Health insurance
Line Cook
Hard Rock Cafe Atlantic City —Atlantic City, NJ
- Part-time
- Entry level
- Kitchen
Quick Apply
Cook - Garde Manger
Golden Nugget —Atlantic City, NJ
- $24 an hour
- Weekends as needed
- Entry level
- Resort
- Employee discount
- Opportunities for advancement

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Cook | Part-Time | Atlantic City Convention Center

Oak View Group -
Atlantic City, NJ

Apply Now

Job Details

Part-time
$22.50 an hour

Benefits

Union benefits

Qualifications

Customer communication
English

Full Job Description

Oak View Group:

Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet.

Position Summary:

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.

This role will pay an hourly rate of $22.50 (per CBA).

Benefits as per the union agreement.

EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline

About the Venue:

Atlantic City Convention Center & Jim Whelan Boardwalk Hall is a multi-purpose facility located on the iconic Atlantic City Boardwalk and features the 141,000-square-foot main arena with a capacity of 14,770 seats as well as the 23,100-square-foot Adrian Phillips Theater with a capacity of 3,200. Constructed in 1929 as the country’s original convention center, Boardwalk Hall has dazzled guests and residents of Atlantic City.

Responsibilities:

Responsible for cooking and packaging food product which is prepared to order or kept warm until sold.
Receives verbal orders from the front counter staff for food product requirements for guest orders.
Responsible for maintaining quality and production standards on all menu items. Food must be fresh and of high quality when served to the guests.
Responsible for portion control and serving temperatures of all products served in the concession stand.
Responsible for cleaning, stocking and restocking of workstations and displays.
Responsible for operating large-volume cooking equipment such as grills, deep-fat fryers and ovens.
Ensures that all work areas and equipment are clean, food products are properly stored, utensils are clean and put away and floor is swept and mopped at end of shift. The Cook must be checked out before ending the shift by the Floor Supervisor to ensure the concession stand meets cleanliness standards.
Maintains sanitation, health and safety standards in work areas.
Must show demonstrated ability to meet the company standard for excellent attendance.

Qualifications:

Ability to communicate with employees, co-workers, volunteers, management staff and guests in a clear, business-like and respectful manner which focuses on generating a positive, enthusiastic and cooperative work environment.
Ability to speak, read, and write in English.
Ability to work well in a team-oriented, fast-paced, event-driven environment.
Possess valid food handling certificate if required by state and federal regulations.

Strengthened by our Differences. United to Make a Difference:

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.

Equal Opportunity Employer:

Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Apply Now

Refine Your Search

line cook jobs in atlantic city nj

Cook | Part-Time | Atlantic City Convention Center

Bread and Butter Cook - Borgata

Specialty Cook - Council Oak Fish

Cook - Seasonal, Italian (Tropicana Atlantic City)

Cook- Michael Patrick's

Line Cook

Cook

Line Cook

Noodles Cook - Borgata

Cook- Main Kitchen

Relief Cook-Full Time, Main Bakery and Pastry (Harrah's Atlantic City)

Line Cook

Line Cook

Line Cook

GRILL COOK (FULL TIME)

Intermediate Cook - Chairman's Club

Cook - The Deck (Seasonal)

Line Cook - Vic & Anthony's

Line Cook

Cook - Garde Manger

I want to receive the latest job alert for line cook in atlantic city nj

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