Top 9 Deli manager Jobs in Auburn, Ca

Deli Clerk
BriarPatch Food Co-op —Auburn, CA
- $17 - $24 an hour
- Full-time
- Sales
- Word processing
- Computer literacy
Assistant Deli Manager
Sprouts Farmers Market —Roseville, CA
- $19.50 - $29.15 an hour
- Weekends as needed
- 18 years or older
- Merchandising
- Mid-level
- Paid parental leave
- Health savings account
13h
Deli Service Supervisor
BriarPatch Food Co-op —Grass Valley, CA
- $20 - $30 an hour
- Full-time
- Word processing
- Computer literacy
- Basic math
Crew Member
THE MELT —Folsom, CA
- $16.90 - $18.00 an hour
- Part-time
- No experience needed
- English
- Ability to lift 50 pounds
Quick Apply
Deli Bakery Supervisor
BriarPatch Food Co-op —Grass Valley, CA
- $20 - $32 an hour
- Full-time
- Microsoft Outlook
- ServSafe
- Word processing
- On-the-job training
Assistant Bakery Manager
Sprouts Farmers Market —Rancho Cordova, CA
- $17.30 - $24.20 an hour
- 8 hour shift
- 18 years or older
- Merchandising
- Mid-level
- Paid parental leave
- Health savings account
1d

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Assistant Deli Manager
Sprouts Farmers Market —Roseville, CA
Have and show an outgoing and friendly behavior along with a positive attitude and the ability to interact with our customers, taking special orders and…
$19.50 - $29.15 an hour
13h
Bakery/Deli Assistant Manager - Plumas Lake, CA
North State Grocery —Plumas Lake, CA
Stocking bakery tables, cheese case and HMR case. Assist in oversight of department safety standards. Ability to manage time effectively & multitask with a…
$18.90 an hour
Quick Apply

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DELI F&B MANAGER
Hollywood Casino at Columbus —Columbus, OH
Develops people to provide exceptional service, products and value to the company guests while maximizing profitability.
$65,000 - $75,000 a year
Assistant Produce Manager
Lucky's Market —Columbus, OH
Assists in monitoring and controlling all costs and expenses; includes maintaining proper ordering and inventory control, ensuring proper weighing procedures,…
Quick Apply
2d

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deli manager jobs near auburn, ca

Deli Clerk

BriarPatch Food Co-op -
Auburn, CA

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Job Details

Full-time
$17 - $24 an hour

Qualifications

Basic math

Full Job Description

Deli Clerk - FT 40 hrs per wk.

Department: Deli
Reports To: Food Services Manager
FLSA Status: Non-exempt
Salary Level: $17.00 - $24.00/hr.

Summary: Responsible to meet the needs of customers by providing prompt, knowledgeable, and courteous service. Full time position available, opening & closing shifts (schedules vary Monday through Sunday).

Essential Duties and Responsibilities: Include the following: Other duties may be assigned.

Customer Service
- Utilize knowledge of natural foods and customer service skills to respond to customer inquiries and needs
- Merchandises and promotes store products and cooperates as a team member
- Keeps informed of membership issues and promote membership whenever possible.
Counter Service
- Take food orders from customers and assist in the sales of Deli products;
- Maintain a clean and attractive Deli case display;
- Assist cooks in rotating stock and learn the basics of food preparation and sanitation;
- Ability to multi-task and work other stations;
- Assist in keeping the Deli and kitchen area clean;
- Assist in stocking and maintain products on Deli shelves.
- Follow the prescribed opening, closing and stocking procedures.
Department Maintenance
- Maintain a clean and healthy work environment
- Attend staff meetings as required
- Take on other duties as assigned.

Responsibilities to Safety:

Protect the safety of self, co-worker's, and BriarPatch Co-op patrons at all times.
Report any potentially harmful equipment or situations to the immediate supervisor without delay.
Report safety-related accidents and incidents at once to supervisor.
Follow all company and safety policies and procedures.
Operate equipment in a safe manner that will not lead to injury of self or others.

Supervisory Responsibilities: None

Qualifications: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Education and/or Experience: High school diploma or GED certificate preferred. Prior experience working in a restaurant and/or deli preferred.

Language Skills:

Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
Ability to write routine reports and correspondence.
Ability to speak effectively before groups of customers or employees.

Mathematical Skills:

Ability to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions, and decimals.
Ability to compute rate, ratio and percent.

Reasoning Ability:

Ability to solve practical problems and deal with a variety of concrete variables in situations
Ability to interpret a variety of instructions furnished in written, oral, diagram, or electronic form.

Computer Skills:

An individual should have knowledge of:
- Internet software
- Inventory software
- Order processing systems
- Spreadsheet software
- Word Processing software

Physical Demands:
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this job, the employee is regularly required to:

Stand for majority of shift
Walk
Sit
Use hands and fingers
Handle or feel
Reach with hands and arms
Stoop
Kneel
Crouch or crawl
Talk or hear
Taste or smell
The employee must regularly lift and/or move up to 50 pounds safely.

Work Environment:
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this job, the employee is regularly exposed to a moderate to high level of noise and major changes in temperature.

Responsibilities to Sustainability:

Contribute to sustainability efforts at BriarPatch that support a sustainable community through:
Minimizing waste by reducing and reusing materials and resources when possible.
Proper recycling and composting.
Water & energy conservation.

Responsibilities to Diversity, Equity, and Inclusion:

Value and support a work environment that includes people of different identities from diverse backgrounds

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deli manager jobs in auburn, ca

Deli Clerk

Assistant Deli Manager

Deli Service Supervisor

Crew Member

Deli Bakery Supervisor

Assistant Bakery Manager

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