Top 318 Line cook Jobs in Auburn, Ma

Cook, Full-Time | Hilton Garden Inn, Marlborough
CSM Lodging Services Incorporated —Marlborough, MA
- $20 - $24 an hour
- Full-time
- ServSafe
- English
- Hotel
Quick Apply
6d
Weekend Cook
Whitney Place Westborough —Westborough, MA
- $22.00 - $24.60 an hour
- Rotating weekends
- Cooking
- Entry level
- Kitchen
- Paid holidays
- Loan repayment program
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Line Cook
Red Heat American Tavern of Milford, MA —Milford, MA
- $21 - $27 an hour
- Full-time
- Hospitality
- 18 years or older
- Cooking
- Health insurance
- Opportunities for advancement
Line Cook
Ninety Nine Restaurant & Pub —Auburn, MA
- $18 - $20 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
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Line Cook / Prep Cook
Blackstone National —Sutton, MA
- From $19 an hour
- Temporary
- Casual dining restaurant
- In-person
- Reliable transportation
- Paid time off
- Flexible schedule
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10d
Cafeteria Cook - Location TBD
Worcester Public Schools —Worcester, MA
- $26 - $33 an hour
- 8 hour shift
- School experience
- CPR Certification
- ServSafe
Pizza Shop Kitchen Help
Kelley Square Pizza —Worcester, MA
- From $17 an hour
- Part-time
- Serving
- Culinary experience
- Quick service & fast food restaurant
- Employee discount
Quick Apply
Cook Supervisor
SALMON Health and Retirement —Worcester, MA
- $24 - $27 an hour
- Full-time
- Mid-level
- Supervising experience
- Kitchen
- Paid holidays
- Loan repayment program
Quick Apply
Cook
Holy Trinity Nursing and Rehabilitation Center —Worcester, MA
- $24 - $26 an hour
- Part-time
- High school diploma or GED
- Ability to lift 50 pounds
- Cleaning
Quick Apply
2d
PREP COOK (FULL TIME)
Chartwells HE —Worcester, MA
- $23 an hour
- Urgently hiring
- Background check
- Serving
- University
- Commuter assistance
- Disability insurance
Quick Apply
Cook
Applebee's —Worcester, MA
- $15 - $25 an hour
- 18 years or older
- Casual dining restaurant
- Ability to lift 50 pounds
- Health insurance
- Flexible schedule
Quick Apply
Wormtown Cook
Hendler Family Brewing Co. —Worcester, MA
- $18 - $24 an hour
- Weekends as needed
- 18 years or older
- ServSafe
- Mid-level
- AD&D insurance
- Health insurance
Quick Apply
Cafe Worker
NEXDINE, LLC —Worcester, MA
- $21 - $23 an hour
- Part-time
- High school diploma or GED
- Quick service & fast food restaurant
- 1 year
Quick Apply
FOOD SERVICE WORKER (FULL TIME AND PART TIME)
Chartwells HE —Worcester, MA
- $18.40 an hour
- Urgently hiring
- Background check
- University
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Line Cook
110 Grill —Millbury, MA
- $18 - $22 an hour
- Weekends as needed
- Restaurant
- Entry level
- Kitchen
- Flexible schedule
Quick Apply
Prep Cook
August Coffee —Worcester, MA
- From $18 an hour
- Part-time
- In-person
- Ability to stand for extended periods
- Entry level
Quick Apply
Cook
AdviniaCare Northbridge —Northbridge, MA
- $10.50 - $12.50 a week
- Full-time
- Skilled nursing facility
- Associate's degree
- Food Handler Certification
- Paid holidays
- Disability insurance
Quick Apply
Cook - Per Diem
Hospital for Behavioral Medicine —Worcester, MA
- $22 an hour
- Per diem
- Inpatient
- Mid-level
- Supervising experience
- Free parking
- Employee assistance program
Quick Apply
GRILL COOK
Wayback Burgers —Worcester, MA
- $16 - $17 an hour
- Part-time
- No education required
- Fast casual restaurant
- Food service experience
- 401(k) matching
- Employee discount
Quick Apply
Line Cook
LongHorn Steakhouse —Millbury, MA
- $15.00 - $25.50 an hour
- Entry level
- Kitchen

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Cook, Full-Time | Hilton Garden Inn, Marlborough

CSM Lodging Services Incorporated -
Marlborough, MA

Quick Apply

Job Details

Full-time
$20 - $24 an hour
6 days ago

Qualifications

English

Full Job Description

This position is responsible for preparing and cooking food items in accordance with CSM/brand high quality standards to ensure guest satisfaction, including adherence to health regulations.

• Anticipates, plans for, and completes all prep work for the entire day based on hotel occupancy levels.
• Responsible for adhering to cost controls to reduce expenses and waste with food items.
• Ensures proper specifications are followed for cooking per the menu, recipes, and proper production/plate set-up.
• Responsible for proper use of all equipment and supplies.
• Expedites food items as necessary to ensure timely service.
• Greets all internal or external customers in a courteous and friendly manner.
• Responds to guest needs and provides the highest level of quality service.
• Assists other associates as needed to meet guest’s needs.
• Responsible for cleaning/sanitizing the kitchen regularly throughout shift and at the end of every shift.
• Assists dishwashers or bussers as needed.
• Completes all required paperwork accurately and in a timely manner including cooler and heating temperature logs, food safety logs, and other paperwork as required per health code requirements.
• Assists with inventory and completing inventory par sheets per requirements.
• Maintains a clean and safe work area, and handles all beverage/food in compliance with CSM, brand, local, state and federal regulations.
• Assist in maintaining sanitation and cleanliness of the Bistro, kitchen, and dish room.
• Follow all CSM/brand procedures for guest/associate incidents.
• Knowledgeable of hotel emergency procedures.
• Produces required volume of work by planning, organizing and prioritizing work duties.
• Adheres to CSM/brand grooming and appearance standards, general work rules, and department procedures.
• Attends all required department and hotel meetings and adheres to CSM attendance policy.
• Completes all assigned tasks within or outside the normal scope of the position or department.
• Takes initiative to assist wherever necessary, works as a team player, and actively contributes to the success of the food and beverage department.

Competencies/Skills Required: Must have one or more years of previous cook experience. Must have demonstrated exemplary customer service, attention to detail, and ability to perform job duties in a repetitious and fast paced environment. Must have the ability to speak, understand, and write English in order to meet guest’s needs.

Education: High school diploma/GED or equivalent experience required. ServSafe training and certification, or the ability to obtain local certifications as required by law.

Physical Requirements: Ability to lift, push and pull up to 50 pounds on a regular basis throughout shift. Requires ability to complete physically demanding responsibilities such as walking, standing, carrying, bending, and lifting continuously throughout the shift.

Competencies/Skills Preferred: Prefer two or more years of previous cook experience in a fast-paced restaurant environment.

Rate: $20.00 - $24.00 per hour

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

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Refine Your Search

line cook jobs in auburn, ma

Cook, Full-Time | Hilton Garden Inn, Marlborough

Weekend Cook

Line Cook

Line Cook

Line Cook / Prep Cook

Cafeteria Cook - Location TBD

Pizza Shop Kitchen Help

Cook Supervisor

Cook

PREP COOK (FULL TIME)

Cook

Wormtown Cook

Cafe Worker

FOOD SERVICE WORKER (FULL TIME AND PART TIME)

Line Cook

Prep Cook

Cook

Cook - Per Diem

GRILL COOK

Line Cook

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