Top 154 Restaurant manager Jobs in Auburn, Me

Front of House Manager
Confidential —Poland, ME
- $52,000 - $58,000 a year
- Full-time
- Basic math
- Mid-level
- Supervising experience
- Paid training
- 401(k)
Quick Apply
9d
Front of House Manager
Showtime Hospitality —Freeport, ME
- From $65,000 a year
- Full-time
- Bar
- Mid-level
- Team management
- Free parking
- Paid training
Quick Apply
Restaurant Manager
Burnt Ends Barbecue —Auburn, ME
- $55,000 - $62,000 a year
- Weekends as needed
- Employment & labor law
- Mid-level
- Cash register
- Paid training
- Paid time off
Quick Apply
5d
Applebee's Assistant Manager-Auburn - $60-75K- 2109031
Flynn Group- Applebee's —Auburn, ME
- $60,000 - $75,000 a year
- Weekends as needed
- Casual dining restaurant
- ServSafe
- Restaurant management
- Paid training
- Health insurance
12d
Restaurant Manager
Margaritas Mexican Restaurant —Auburn, ME
- $55,000 - $70,000 a year
- Weekends as needed
- Mid-level
- Driver's License
- Leadership
- Paid training
- Health insurance
Quick Apply
Assistant Manager - Restaurant
Applebee's —Auburn, ME
- $65,000 - $75,000 a year
- Online Application
- Background check
- Basic math
- Cooking
- Paid training
- Health insurance
Quick Apply
4d
General Manager
Dunkin —Auburn, ME
- Full-time
- Mid-level
- Team management
- Quick service & fast food restaurant
- Disability insurance
- Health insurance
Applebee's Assistant Manager-Brunswick- $60-75K- 2109030
Flynn Group- Applebee's —Brunswick, ME
- $60,000 - $75,000 a year
- Weekends as needed
- Casual dining restaurant
- ServSafe
- Restaurant management
- Paid training
- Health insurance
12d
Assistant General Manager
Five Guys Burgers and Fries / Hyde Park Burgers —Windham, ME
- $55,000 - $59,000 a year
- Full-time
- 18 years or older
- ServSafe
- Customer service
- Health insurance
- Dental insurance
Quick Apply
1d
Security Shift Manager - Grave Shift
Oxford Casino · Hotel & Sportsbook —Oxford, ME
- $48,000 - $50,000 a year
- Ability to walk for extended periods
- Writing skills
- Mid-level
Quick Apply
Counter Manager at Busy Bakery, Café, & Market
Wild Oats Bakery and Café —Brunswick, ME
- $21 - $25 an hour
- Full-time
- In person
- Management
- Mid-level
- Bakery
- Health insurance
- Dental insurance
Quick Apply
Lead Host
Royal River Grill House —Yarmouth, ME
- From $20 an hour
- Weekends as needed
- Sales
- Mid-level
- 3 years
- Free parking
- Health insurance
Quick Apply
Restaurant Assistant Manager - Pay Up To $60-$70K/yr - Auburn, ME (11961)
Panera Bread (PR Management Corp) —Auburn, ME
- $60,000 - $70,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- In-person
- Disability insurance
- Health insurance
Quick Apply
District Manager
Dunkin —Auburn, ME
- Weekends as needed
- Sales
- ServSafe
- Mid-level
- Health insurance
- Paid time off
General Manager
Papa Johns —Lewiston, ME
- $55,000 - $75,000 a year
- Weekends as needed
- Sales
- ServSafe
- High school diploma or GED
- Paid training
- Paid holidays
Quick Apply
Assistant Board Plan Manager
Bates College —Lewiston, ME
- $21.60 - $24.10 an hour
- Full-time
- ServSafe
- Mid-level
- Residential
- Free parking
- Paid holidays
General Manager
Wendy's —Auburn, ME
- Weekends as needed
- Background check
- Sales
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Assistant General Manager
Papa Johns —Lewiston, ME
- $55,000 - $75,000 a year
- Weekends as needed
- Sales
- ServSafe
- Mid-level
- Paid training
- Paid holidays
Quick Apply
Manager
Jersey Mike's Subs —Auburn, ME
- $20 - $22 an hour
- Part-time
- 18 years or older
- No education required
- Merchandising
- Health insurance
- Paid time off
Quick Apply
Hourly Managers
Buffalo Wild Wings —Auburn, ME
- $22 - $24 an hour
- Part-time
- Bar
- Restaurant management
- Mid-level
- Paid time off
Quick Apply

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restaurant manager jobs near auburn, me

Front of House Manager

Confidential
Poland, ME

Quick Apply

Job Details

Full-time
$52,000 - $58,000 a year
9 days ago

Benefits

Paid training
401(k)
Paid time off
Employee discount

Qualifications

Teamwork
Quick service & fast food restaurant experience
Cost control
Team development
Profit & loss

Full Job Description

Job Summary

We are seeking an energetic and dynamic Front of House Manager to lead our hospitality team and ensure an exceptional guest experience. In this pivotal role, you will oversee daily front-of-house operations, manage staff, and uphold the highest standards of customer service. Your leadership will drive a welcoming atmosphere, streamline service processes, and maintain operational excellence across all guest interactions. This position offers an exciting opportunity to shape the guest journey while fostering a positive, team-oriented environment.

Duties

Supervise and coordinate front-of-house staff, including servers, hosts, bartenders, and support team members to ensure smooth service flow.
Train new team members and provide ongoing development to enhance their skills in food handling, customer service, and restaurant operations.
Manage shift schedules, assign duties, and oversee daily operations to meet service standards and optimize efficiency.
Oversee customer interactions to ensure a positive dining experience; address guest concerns promptly and professionally.
Monitor inventory levels of dining supplies, POS systems (such as Aloha POS and Micros POS), and other essentials; assist with stock control and ordering as needed.
Handle cash transactions accurately, perform cash handling duties, and reconcile registers at the end of each shift.
Enforce food safety protocols and hygiene standards in accordance with health regulations; oversee food preparation areas when necessary.
Collaborate with kitchen management to coordinate food production, catering services, or banquet events ensuring timely delivery.
Analyze profit and loss reports to identify opportunities for revenue growth and cost control; implement strategies accordingly.

Skills

Proven experience in quick service & fast food restaurant management or casual dining environments with a strong background in hospitality management.
Extensive knowledge of POS systems including Aloha POS and Micros POS; proficient in cash handling and basic math skills for financial accuracy.
Demonstrated supervisory experience with team management, training & development, and effective communication skills.
Familiarity with food preparation, food safety management, inventory control, and kitchen operations; culinary or kitchen management experience is a plus.
Strong leadership qualities with the ability to motivate teams, manage shift operations efficiently, and handle customer service challenges confidently.
Experience in managing hospitality teams within hotel or catering settings is advantageous; familiarity with banquet or event service preferred.
Ability to analyze financial data such as profit & loss statements while implementing cost-effective practices.

Join us as a Front of House Manager where your leadership will inspire excellence! We are committed to providing a paid position that values your expertise in food industry operations while offering opportunities for growth within a vibrant hospitality environment. If you thrive on creating memorable guest experiences through exceptional service delivery and team collaboration — this is your moment!

Pay: $52,000.00 - $58,000.00 per year

Benefits:

401(k)
Employee discount
Paid time off
Paid training

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in auburn, me

Front of House Manager

Front of House Manager

Restaurant Manager

Applebee's Assistant Manager-Auburn - $60-75K- 2109031

Restaurant Manager

Assistant Manager - Restaurant

General Manager

Applebee's Assistant Manager-Brunswick- $60-75K- 2109030

Assistant General Manager

Security Shift Manager - Grave Shift

Counter Manager at Busy Bakery, Café, & Market

Lead Host

Restaurant Assistant Manager - Pay Up To $60-$70K/yr - Auburn, ME (11961)

District Manager

General Manager

Assistant Board Plan Manager

General Manager

Assistant General Manager

Manager

Hourly Managers

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