Top 4 Operations cook Jobs in Auburn University, Al

Part-Time Line Cooks and Prep Cooks
War Eagle Supper Club —Auburn, AL
- $16 - $21 an hour
- Part-time
- Hotel
- Organizational skills
- In-person
Quick Apply
14d
Cook
PRG Auburn at The Graduate Hotel —Auburn, AL
- $17 - $21 an hour
- Weekends as needed
- Hotel
- Organizational skills
- Entry level
- Paid training
Quick Apply
Full Time Line Cooks and Prep Cooks
War Eagle Supper Club —Auburn, AL
- $16 - $21 an hour
- Weekends as needed
- Hotel
- Organizational skills
- In-person
Quick Apply
11d
Culinary Operations Cook
Auburn University —Auburn University, AL
- $30,250 - $43,900 a year
- Full-time
- ServSafe
- Customer service
- Mid-level

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Part-Time Line Cooks and Prep Cooks

War Eagle Supper Club -
Auburn, AL

Quick Apply

Job Details

Part-time
$16 - $21 an hour
14 days ago

Qualifications

Kitchen health and safety standards
Food production
FIFO
Attention to detail
Organizational skills

Full Job Description

JOB OVERVIEW

We are seeking a dynamic and dedicated Line Cook to join our vibrant culinary team for the War Eagle Supper Club at the Graduate Hotel in Auburn, Alabama! As a vital member of our kitchen, you will be responsible for preparing high-quality meals with precision and passion, ensuring every dish meets our standards for taste, presentation, and safety. This role offers an exciting opportunity to showcase your culinary skills, contribute to a lively food service environment, and help deliver memorable dining experiences for our guests. Your energy, attention to detail, and commitment to excellence will help us maintain our reputation for exceptional food and service.

RESPONSIBILITIES

Responsibilities include, but are not limited to:

The culinary team must maintain a high standard of cleanliness and sanitation throughout the day by cleaning and sanitizing the line station and equipment.
They must maintain proper food storage temperatures and rotation using the FIFO method and easily handle multiple priorities, even under pressure.
They must follow strict sanitary practices for food handling, general cleanliness, and kitchen maintenance.
They must be able to comprehend all production sheets and tools related to the line department and use them efficiently in daily operations and training situations.
They must comply with all health and safety regulations to ensure the safety of everyone involved in the kitchen.
These duties should be executed without fail, and the highest quality standards must always be maintained.

REQUIREMENTS

To perform this job successfully, an individual must be able to perform each job responsibility. The requirements below represent the required knowledge, skill, and/or ability. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions

Previous experience working in a high-volume, fast-paced kitchen is preferred.
The ideal candidate must possess outstanding culinary skills and be committed to preparing all menu items to the highest standard.
Strong organizational skills, great attention to detail, and a strong work ethic are also essential.
The candidate must work efficiently as part of a team and independently, take direction effectively, and communicate professionally.
Additionally, the candidate must have a flexible schedule, including the ability to work weekends, nights, and holidays.

Note: While essential elements of this job are described above, they may be subject to change at any time.

Pay: $16.00 - $21.00 per hour

Application Question(s):

Are you available to work the weekends and some holidays?

Work Location: In person

Quick Apply

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operations cook jobs in auburn university, al

Part-Time Line Cooks and Prep Cooks

Cook

Full Time Line Cooks and Prep Cooks

Culinary Operations Cook

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