Top 629 Food service managers Jobs in Augusta, Ga

Executive Chef
Brandon Wilde —Evans, GA
- $80,000 - $85,000 a year
- Full-time
- ServSafe
- 5 years
- Pass drug screening
- Free parking
- AD&D insurance
Key
Carrabba's Italian Grill —Augusta, GA
- Casual dining restaurant
- Maintenance
- Mid-level
- Dental insurance
- 401(k)
Quick Apply
4d
Restaurant General Manager
PF Changs —Augusta, GA
- $85,000 - $105,000 a year
- Urgently hiring
- Driver's License
- Mentoring
- Senior level
- Paid training
- Health insurance
Quick Apply
14d
K-8 Food Service Coordinator
Heritage Academy of Augusta —Augusta, GA
- From $23 an hour
- Part-time
- Background check
- Children
- Organizational skills
- Paid training
Quick Apply
Managers
Jersey Mike's Subs —Augusta, GA
- Full-time
- Sales
- Mid-level
- Quick service & fast food restaurant
Quick Apply
Restaurant Operations Management
Waffle House, Inc. —Augusta, GA
- $65,000 - $85,000 a year
- Full-time
- Restaurant management
- Restaurant
- Entry level
- Paid training
- Paid parental leave
Quick Apply
Catering Coordinator
Chick-fil-A —Augusta, GA
- $20 - $25 an hour
- 8 hour shift
- No education required
- Sales
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
14d
Director of Food & Beverage
West Lake Country Club —Augusta, GA
- $75,000 - $85,000 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Sales
Quick Apply
Sous Chef
The Reserve Club at woodside plantation —Aiken, SC
- $55,000 - $65,000 a year
- Overtime
- Mid-level
- Ability to climb stairs
- Ability to lift 50 pounds
Quick Apply
Assistant Manager
Zaxby's —Augusta, GA
- $18 - $22 an hour
- Weekends as needed
- Background check
- 18 years or older
- Fast casual restaurant
- Paid holidays
- Disability insurance
3d
Assistant Manager
Zaxby's —North Augusta, SC
- $18 - $22 an hour
- Weekends as needed
- Background check
- 18 years or older
- Fast casual restaurant
- Paid holidays
- Disability insurance
3d
Assistant Kitchen Manager - Store #118
Parker's Kitchen —Augusta, GA
- Full-time
- Mid-level
- Ability to lift 50 pounds
- 16+ years old
Bench - Deli/Bakery Manager
KJ's Market —Hephzibah, GA
- Full-time
- 18 years or older
- Sales
- Computer literacy
- Disability insurance
- Health insurance
Bench - Deli/Bakery Manager
KJ's Market —Aiken, SC
- Full-time
- 18 years or older
- Sales
- Computer literacy
- Disability insurance
- Health insurance
Managers In Training
Jersey Mike's Subs —Augusta, GA
- Full-time
- Sales
- Restaurant management
- Quick service & fast food restaurant
Quick Apply
Team Leader
Chick-fil-A | Peach Orchard Road —Augusta, GA
- Up to $18 an hour
- Part-time
- Quick service & fast food restaurant
- Leadership
- Entry level
- Flexible schedule
Quick Apply
Shift Manager
Arby's —Augusta, GA
- 18 years or older
- Team management
- Quick service & fast food restaurant
Quick Apply
Director of Food & Beverage
Concert Golf Partners —Augusta, GA
- $75,000 - $85,000 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Sales
Quick Apply
Kitchen Manager
Jim 'N Nick's Community BBQ —Augusta, GA
- $65,000 - $70,000 a year
- High school
- Sales
- Mid-level
- Dental insurance
- Vision insurance
Quick Apply
10d
Kitchen Manager
The Chop House —Augusta, GA
- Full-time
- Hospitality
- Casual dining restaurant
- No education required
- Paid training
- Disability insurance
Quick Apply

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Executive Chef

Brandon Wilde -
Evans, GA

Apply Now

Job Details

Full-time
$80,000 - $85,000 a year

Benefits

Free parking
AD&D insurance
Paid holidays
Disability insurance
Health insurance
On-site gym
Dental insurance
Paid time off
Employee assistance program
Vision insurance
401(k) matching
Life insurance

Qualifications

ServSafe
Math

Full Job Description

Salary: $80,000 - $85,000

Who We Are:

If you are looking for a career with a strong, supportive team doing meaningful work with an appreciative community of seniors, consider being a part of the Brandon Wilde team! We are looking for people who want to perform to the best of their abilities to provide exceptional service that exceeds the expectations of our residents and their families. Brandon Wilde is a Life Plan Community situated on a beautiful 73-acre campus in Evans, GA. Our goal is to enrich the lives of the over 350 seniors we serve. When you work at Brandon Wilde, you have a front-row seat to the amazing life stories of the wisest people on earth. What’s more, you are part of an extraordinary company – one that’s investing in the future of senior living by investing in you. Don’t just do a job. Be part of an extraordinary life!

What We Offer:

Medical, dental, and vision insurance
Free parking
Life insurance
AD&D insurance
401(k) with company match
Employee assistance program
Long-term disability insurance
Generous PTO and paid holidays
DailyPay – Work today, get paid today
On-site gym and an Olympic size swimming pool
An exceptional work environment that is both engaging and fun

Brandon Wilde is recruiting for a hospitality focused Executive Chef to join our team! The Executive Chef is responsible for the overall coordination of food preparation, cooking and baking activities, dietary standards, the quality and nutritional value of foods prepared and maintaining a positive, courteous work environment for staff and residents.

Primary Responsibilities:

Supervises kitchen personnel on all shifts, staffing, scheduling, counseling, orientation, and evaluation of kitchen staff.
Develops menus and assures implementation of these menus and maintains essential records including menus served, number of meals served, requisitions for raw food products plus other appropriate reports, schedules, studies, etc.
Ensures that the Food and Beverage department meets all standards in accordance with State and Federal Health Survey process.
Ensures all policies and procedures are followed in accordance with safe work practices, including but not limited to, MSDS information, infection control, universal precautions, and the Disaster Plan Manual.

Qualifications:

A minimum of five (5) years experience as an executive chef or sous chef in a hotel, restaurant, club or other similar institution.
Post Secondary Courses in Restaurant Management Nutrition or related field. Degree or Certificate from a culinary institute preferred.
Excellent interpersonal and communication skills, solid mathematical background and an understanding of measurements and conversions.

If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior engagement - please apply, we'd love to get to know you!

All new hires must be able to pass our preemployment screening process, which includes a fitness for duty physical, criminal background check, drug test and employment references as required by a licensed residential care facility. Some of the roles in our community also require that we ask about your vaccination status.

EEO Employer

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Refine Your Search

food service managers jobs in augusta, ga

Executive Chef

Key

Restaurant General Manager

K-8 Food Service Coordinator

Managers

Restaurant Operations Management

Catering Coordinator

Director of Food & Beverage

Sous Chef

Assistant Manager

Assistant Manager

Assistant Kitchen Manager - Store #118

Bench - Deli/Bakery Manager

Bench - Deli/Bakery Manager

Managers In Training

Team Leader

Shift Manager

Director of Food & Beverage

Kitchen Manager

Kitchen Manager

I want to receive the latest job alert for food service managers in augusta, ga

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