Top 49 cook Jobs in avon co

Sushi Cook
Zuma - Vail —Vail, CO
- $20 - $25 an hour
- Weekends as needed
- Mid-level
- Restaurant
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Lead Cook
Vail Health Hospital —West Vail, CO
- $20.67 - $24.25 an hour
- Full-time
- Hospital
- HIPAA
- English
- 403(b) matching
- Loan repayment program
Quick Apply
Line Cook/Prep Cook
Backyard Burgers —Vail, CO
- $24 - $32 an hour
- Part-time
- In-person
- Reliable transportation
- Communication skills
- Flexible schedule
Quick Apply
1d
Line Cook/Crew -$20hr + Tips
Moon Fries —Copper Mountain, CO
- $20 an hour
- Part-time
- Serving
- ServSafe
- Customer service
- Employee discount
- Flexible schedule
Quick Apply
Cook 2
Beaver Creek Lodge —Beaver Creek, CO
- $22 - $25 an hour
- Full-time
- Hotel
- High school diploma or GED
- Ability to stand for extended periods
Cook I
Marriott International, Inc —Avon, CO
- $27.09 an hour
- Full-time
14d
Line Cook
Zuma - Vail —Vail, CO
- $20 - $23 an hour
- Weekends as needed
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Line Cook/Prep Cook
Fiesta’s Cafe & Cantina —Edwards, CO
- Up to $23 an hour
- Part-time
- Cooking
- Ability to lift 50 pounds
- In-person
- Employee discount
Quick Apply
4d
Cook 2 - The Westin Riverfront Resort & Spa
East West —Avon, CO
- $22 an hour
- Seasonal
- Background check
- ServSafe
- Mid-level
- Free parking
- Health insurance
Quick Apply
Dish/Prep Cook- PM
All Points North —Edwards, CO
- $20 - $23 an hour
- Weekends as needed
- Computer literacy
- Mid-level
- 3 years
Quick Apply
Experienced Cook
Beaver Creek Ski Resort —Beaver Creek, CO
- $25.00 - $30.15 an hour
- Seasonal
- 18 years or older
- ServSafe
- Ability to walk for extended periods
- 401(k)
- Employee assistance program
Quick Apply
6d
Line Cook for a Fast Casual Restaurant
Boychik Kitchen Vail —Vail, CO
- $23 - $27 an hour
- Temporary
- Fast casual restaurant
- Mid-level
- Fair chance
- Paid training
- 401(k)
Quick Apply
7d
Cook II
Marriott International, Inc —Vail, CO
- $25 an hour
- Full-time
- Hotel
- High school diploma or GED
- 1 year
Cook I - Prep Cook
Gravity Haus —Vail, CO
- $20 - $23 an hour
- Part-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- 401(k) matching
Quick Apply
6d
Cook II- Line Cook
Gravity Haus —Vail, CO
- $24 - $26 an hour
- Part-time
- Ability to walk for extended periods
- Hotel
- Ability to lift 50 pounds
- Health insurance
- 401(k) matching
Quick Apply
Cook
Vail Mountain —Vail, CO
- From $20 an hour
- Seasonal
- English
- 16+ years old
- Ability to stand for extended periods
- 401(k)
- Employee assistance program
Quick Apply
6d
Counter Service
Boychik Kitchen Vail —Vail, CO
- $21 - $23 an hour
- Temporary
- Food service
- Fair chance
- In-person
- Paid training
- 401(k)
Quick Apply
7d
Cook
The Club at Cordillera —Edwards, CO
- $20 an hour
- Full-time
- Hospitality
- ServSafe
- Mid-level
- Health savings account
- AD&D insurance
Quick Apply
Line Cook - Seasonal - Housing Available
Highline Vail DoubleTree by Hilton —Vail, CO
- $20 an hour
- Seasonal
- High school
- English
- High school diploma or GED
- Tuition reimbursement
Quick Apply
Cook at Manor Vail Lodge (FT/PT Seasonal $20-$26/hr)
Mountain Mastery Management Inc —Vail, CO
- $20 - $26 an hour
- Weekends as needed
- Bar
- ServSafe
- Hotel
- Paid holidays
- Retirement plan
Quick Apply
8d

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Sushi Cook

Zuma - Vail
Vail, CO

Quick Apply

Job Details

Full-time
$20 - $25 an hour

Benefits

Health insurance
Dental insurance
Vision insurance

Qualifications

Slicing (cutting method)
Sushi
Recipe adherence
Maintaining an organized workspace
Fish handling
Food service workstation cleanliness
Kitchen knives
Japanese cuisine
Food portioning
Mid-level
Fish processing
Seafood
Proper food storage
Plating
Food preparation
Clean workspace maintenance
Kitchen stations

Full Job Description

As a Zuma Sushi Cook, you are responsible for preparing high-quality dishes with precision and attention to detail. You will collaborate closely with the kitchen team to uphold Zuma's standards of excellence and deliver an exceptional dining experience to our guests.

Zuma is a contemporary Japanese restaurant collection, inspired by the dynamic Izakaya dining style. Our global collection includes four venues across North America's most iconic cities: Miami, New York, Las Vegas, and Boston. Our venues are icons in each of their hospitality landscapes, demonstrating our commitment to excellence and to elevating our guest experiences. Zuma in proud to be part of the Azumi collection.

Life at Zuma

At Zuma, we're more than a restaurant – we're a vibrant community fuelled by the energy that flows from our Robata grills, guided by our core values:

Honor the Mastery - we celebrate every detail, always striving for perfection – putting pride in everything we do

Do Unto Others - we support each other to be at our best, treating every team member and guest with warmth and openness

Embrace the Energy - we bring passion and positivity to everything we do

Main Duties

Your key responsibilities will include:

Prepare sushi and sashimi dishes according to established recipes and plating standards
Handle and portion seafood, including slicing, filleting, and cutting fish for sushi and sashimi
Ensure the freshness, quality, and proper storage of all seafood and ingredients used in sushi preparation
Follow recipes and plating guidelines to ensure consistency and accuracy in sushi preparation
Maintain cleanliness and organization of the sushi station, including equipment, tools, and work surfaces

What We Look For

Our ideal candidate embodies our values and the following:

A genuine love for culinary experiences & a passion for Japanese cuisine
A natural team player who is at home working in sync with a large team
Naturally friendly, customer-oriented, and skilled at creating memorable dining experiences
Previous experience as a Sushi Cook or Sushi Chef in a high-volume restaurant environment or sushi bar
Proficiency in sushi preparation techniques, including knife skills, seafood handling, and sushi rolling
Knowledge of different types of fish, seafood, and sushi ingredients, as well as sushi terminology and presentation styles
Ability to work flexible hours, including evenings, weekends, and holidays, as required

Benefits

We offer incredible career growth, international opportunities, and the chance to contribute to a world-renowned brand, where every detail from the finest ingredients to our unrivalled atmosphere is crafted to perfection.

As part of our team, you’ll enjoy:

World-Class training, designed to inspire and educate
Global opportunities, experience hospitality around the globe with our five incredible brands
Health Benefits: Comprehensive Medical, Dental, and Vision insurance to ensure your well-being.
Family Meals are shared daily
Rewards & Recognition, we value our team and celebrate your contributions to our success with meaningful rewards and recognition
Staff discount, enjoy exclusive discounts across the Azumi group, worldwide!

Our Commitment to Inclusivity

We are an equal opportunities employer and welcome all applicants. If you require any assistance to make the recruitment process more accessible, please let one of our Talent Acquisition team know.

Ready to create some magic? Join us and bring your talent to a team that’s elevating contemporary dining on a global stage.

INDBOH

Quick Apply

Refine Your Search

cook jobs in avon co

Sushi Cook

Lead Cook

Line Cook/Prep Cook

Line Cook/Crew -$20hr + Tips

Cook 2

Cook I

Line Cook

Line Cook/Prep Cook

Cook 2 - The Westin Riverfront Resort & Spa

Dish/Prep Cook- PM

Experienced Cook

Line Cook for a Fast Casual Restaurant

Cook II

Cook I - Prep Cook

Cook II- Line Cook

Cook

Counter Service

Cook

Line Cook - Seasonal - Housing Available

Cook at Manor Vail Lodge (FT/PT Seasonal $20-$26/hr)

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