Top 9 Kitchen manager Jobs in Bakersfield, Ca

Senior Kitchen Manager
BJ's Restaurants —Bakersfield, CA
- $74,000 - $79,000 a year
- Full-time
- Casual dining restaurant
- Sales
- Ability to walk for extended periods
- Health insurance
- Dental insurance
12h
Culinary Field Chef
Vallarta Supermarkets —Bakersfield, CA
- $80,000 - $90,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Travel
- Mileage reimbursement
Quick Apply
Food Service Sales Manager
Core-Mark —Bakersfield, CA
- $85,000 - $100,000 a year
- Hybrid work
- Clean driving record
- Microsoft Outlook
- ServSafe
- Mileage reimbursement
- Employee stock purchase plan
9d
Lead Cook & Events Coordinator
FARMWORKERS INSTITUTE OF EDUCATION AND LEADERSHIP DEVELOPMEN —Bakersfield, CA
- $18 - $23 an hour
- Bilingual
- Mid-level
- Children

More jobs to discover

Find similar jobs that you might be interested in.

Culinary Field Chef
Vallarta Supermarkets —Bakersfield, CA
Support product development and assist with implementation in the field. This role provides hands-on operational support, coaching, and culinary expertise to…
$80,000 - $90,000 a year
Quick Apply
Food Service Sales Manager
Core-Mark —Bakersfield, CA
Must have a valid driver's license and clean driving record. In-field training and consultation with strategic accounts recommending foodservice growth…
$85,000 - $100,000 a year
9d

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Experienced Kitchen Manager
Ted's Montana Grill —Columbus, OH
Core responsibilities include driving excellence in food quality, guest satisfaction, increased sales and profitability, while actively ensuring the restaurant…
$65,000 - $78,000 a year
Quick Apply
Kitchen Manager
Arlene's Cuisine —Columbus, OH
Answer all phone calls and e-mails with professionalism; Handle customer requests with friendly, can-do attitude.
$65,000 - $75,000 a year
Quick Apply
10d

Show more jobs in cities nearby

I want to receive the latest job alert for kitchen manager in bakersfield, ca

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

kitchen manager jobs near bakersfield, ca

Event Coordinator jobs in Bakersfield, CA

Culinary jobs in Bakersfield, CA

Kitchen Hood Cleaning jobs in Phoenix, AZ

Senior Kitchen Manager jobs in Portland, ME

Senior Kitchen Manager jobs in Tampa, FL

Senior Kitchen Manager jobs in Myrtle Beach, SC

Senior Kitchen Manager jobs in Parsippany Troy Hills, NJ

Maintenance Manager jobs in Memphis, TN

Kitchen Helper jobs in Spain Park, AL

Medical Sales Representative jobs in Fort Lauderdale, FL

Food Service Sales Manager jobs in New York, NY

Food Service Sales Manager jobs in Salt Lake City, UT

Food Service Sales Manager jobs in Denver, CO

Remote Sales Part Time jobs in Florida

Internal Revenue Service jobs in Atlanta, GA

Food Service Sales Manager jobs in Wayne, NJ

Event Coordinator jobs in San Mateo, CA

Event Coordinator jobs in College Station, TX

Event Coordinator jobs in Gainesville, FL

Hiring Event Today jobs in Albany, GA

Senior Kitchen Manager

BJ's Restaurants -
Bakersfield, CA

Apply Now

Job Details

Full-time
$74,000 - $79,000 a year
12 hours ago

Benefits

Health insurance
Dental insurance
401(k)
Vision insurance
Life insurance

Qualifications

Guest relations
Performance management
Team development
Casual dining experience
Relationship management
Team motivation (leadership skill)
General management

Full Job Description

Overview:

Do you challenge yourself to always do things right and do them better? Then you will thrive at BJ’s Restaurants!

We are committed to our CRAFT:

Connection, Respect, Advancement, Fun, and Trust

**NOW HIRING**

$74,000-$79,000 / year plus
quarterly bonus potential
Commensurate with experience

This salary range reflects the anticipated compensation for this role. Final salary within the range will be determined based on factors such as geographic location, relevant experience, and other job-related qualifications.

LET’S TALK ABOUT CULTURE AND CAREER GROWTH!

Lucrative compensation package
Growing company with 200+ restaurants and several new restaurant openings yearly across the country
Career advancement and leadership conferences and development programs
Comprehensive Benefits - Medical, Dental, Vision & Life Insurance and 401K
Paid vacation time
Culture that celebrates diversity, equity and inclusion with our WeCAN & IDEA groups
Community involvement and philanthropy – We love giving back to our communities
Quarterly bonus potential
Daily Pay- On demand access to earned pay
Fun environment
Relocation opportunities throughout the country
And more!

Apply now so we can tell you about it!

Responsibilities:

The Kitchen Manager is responsible for managing all functions of the restaurant during opening, mid or closing shifts. Key responsibilities include hiring, managing, supervising and training restaurant team members and ensuring a Gold Standard guest experience.

All management positions at BJ’s Restaurants are classified as exempt. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.

Duties & Responsibilities:

Operational Execution

Perform Open / Mid-Day / Closing duties
Conduct daily briefings on matters of importance to the team
Manage all necessary repair and maintenance issues
Manage the Restaurant Risk Review audit process and implement necessary changes
Manage local restaurant marketing, sales building, and community involvement
Facilitate and participate in Continued Education Program
Exercise discretion and independent judgment
Ensure 100% compliance with all Company policies and laws
Make recommendations concerning development, promotion, and disciplinary action affecting team members
Make hiring and termination recommendations to General Manager

Food & Beverage Execution

Ensure safety & sanitation
Monitor food and beverage quality and execution
Conduct Quarterly Food Reviews
Prepare and receive orders of food and beverages
Conduct weekly inventories to ensure that proper levels are stocked and to assess ordering patterns and changes
Monitor and validate daily prep production

Team Member Relations

Coach, mentor, and discipline hourly team members
Monitor facilitate team member recognition

Service Execution and Guest Relations

Train, coach, and develop team members to ensure they are providing Gold Standard service to BJ’s guests
Manage guest relations and guest recovery

Qualifications:

Necessary Skills & Requirements:

A minimum of two years full service, high volume, casual dining restaurant management experience
High personal integrity, professionalism, and maturity
Ability to work in a fast-paced environment
Solid relationship management and performance management skills
Ability to motivate and direct team members and work effectively in management team
Exceptional interpersonal skills, with a focus on listening and questioning skills
Strong writing and documentation skills
Ability to absorb and retain information quickly
Keen attention to detail
Proven problem-solving abilities
Exceptional guest service orientation
Ability to stand and walk around a restaurant to supervise operations for 8-10 hours
Ability to lift 50 pounds
Ability to bend, stoop, and raise arms above head on occasion

Salary: Commensurate with experience

Pay Range: USD $74,000.00 - USD $79,000.00 /Yr.

Apply Now

Refine Your Search

kitchen manager jobs in bakersfield, ca

Senior Kitchen Manager

Culinary Field Chef

Food Service Sales Manager

Lead Cook & Events Coordinator

More jobs to discover

Explore jobs in cities nearby

I want to receive the latest job alert for kitchen manager in bakersfield, ca

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected