Top 13 Culinary director Jobs in Ballwin, Mo

Culinary Director 8:30am-5pm $30.25-44.25 (Full Time)
The Henry Senior Living —Ballwin, MO
- $30.25 - $44.25 an hour
- Full-time
- Microsoft Word
- 18 years or older
- Cooking
- Disability insurance
- Health insurance
Quick Apply
3d
DIRECTOR OF PREMIUM FOOD AND BEVERAGE OPERATIONS - ENERGIZER PARK, HOME OFSTL CITY SC
Levy Sector —St. Louis, MO
- $90,000 a year
- Full-time
- Background check
- Computer literacy
- Bachelor's degree
- Commuter assistance
- Paid parental leave
Quick Apply
Director of Dining - EverTrue (Three Oaks) Brooking Park
EverTrue —Chesterfield, MO
- $76,665 - $137,700 a year
- Full-time
- ServSafe
- Customer service
- 5 years
- Paid jury duty
- Health insurance
Quick Apply
Director of Dining Services
Three Oaks Senior Dining LLC —Chesterfield, MO
- $75,000 - $85,000 a year
- Sales
- ServSafe
- Senior level
Quick Apply
FOOD SERVICE DIRECTOR
Culinary Services Group —Bridgeton, MO
- $80,000 - $90,000 a year
- Weekends as needed
- Microsoft Excel
- 6 years
- ServSafe
- Commuter assistance
- Disability insurance
Quick Apply
4d
Culinary Services Director
New Perspective Senior Living —Weldon Spring, MO
- Part-time
- Cooking
- 3 years
- Supervising experience
- Health savings account
- Paid holidays
Quick Apply
Food And Beverage Director - AC Clayton Hotel
AC Clayton —Clayton, MO
- $65,624.71 - $82,030.89 a year
- Full-time
- Customer service
- Hotel
- In-person
- Disability insurance
- Health insurance
Quick Apply
4d
Director of Dining Services - EverTrue (Three Oaks) - Meramec Bluffs
EverTrue —Ballwin, MO
- Full-time
- ServSafe
- Customer service
- 5 years
Quick Apply
13d
Food & Beverage Director - AC Clayton Hotel
CP South Central LLC —Clayton, MO
- $65,624.71 - $82,030.89 a year
- Hotel
- Senior level
- Leadership
- Disability insurance
- Health insurance
Quick Apply
4d
Director of Food and Beverage and Catering Services
City Museum —St. Louis, MO
- Weekends as needed
- ServSafe
- 5 years
- Mid-level
Quick Apply
8d
Associate Director of Dining
Morrison Healthcare —St. Louis, MO
- $70,000 - $85,000 a year
- Full-time
- Acute care
- Background check
- Hospital
- Free parking
- Paid training
Quick Apply
Beverage Director
Aubrey —St. Louis, MO
- $7.50 - $15.00 an hour
- Full-time
- Bar
- ServSafe
- Senior level
Quick Apply

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DIRECTOR OF PREMIUM FOOD AND BEVERAGE OPERATIONS - ENERGIZER PARK, HOME OFSTL CITY SC
Levy Sector —St. Louis, MO
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
$90,000 a year
Quick Apply

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Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.
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Collaborate with dietitians and chefs to develop menus that are in line with market trends and deliver nutritional value. Not Required But a Big Plus.
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Culinary Director 8:30am-5pm $30.25-44.25 (Full Time)

The Henry Senior Living -
Ballwin, MO

Quick Apply

Job Details

Full-time
$30.25 - $44.25 an hour
3 days ago

Benefits

Disability insurance
Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Employee assistance program
Vision insurance
401(k) matching
Life insurance
Referral program

Qualifications

Microsoft Word
Outdoor work experience
Spreadsheets
Word embeddings
Team training

Full Job Description

Description

"After spending 14 years in healthcare, I finally found my home with Arrow Senior Living. It's home-like environment is not just for the residents but for the team members as well. From day one you embrace the core values, and you see how they impact residents' quality of life. Arrow is a great company to grow with-it promotes within and the employee appreciation, incentives, and benefits are just a bonus on top of making residents and team members smile. I have become lifelong friends with this team, and I can happily say I love my job and enjoy coming to work."

Arrow Team Member

Position-Culinary Director

Position Type: Full-Time

Location: Ballwin, MO

Culinary Director pay range: $30.25 - $44.25 per hour

Shift Schedule-

Monday, Tuesday, Wednesday, Thursday, and Friday

8:30am to 5:00pm

Come join our team at Henry located at 785 Henry Avenue, Ballwin, MO 63011!

We are looking for someone (like you)

Be a Five-Star Czar: Oversee Culinary department in providing consistent, exceptional, five-star service in both front and back of house.
To Be a Gustatory Genius: Ensure food items are prepared to Culinary standards and provide residents with an exceptional dining experience while maintaining portion control and minimizing waste.
Create a Menu of Masterpieces: Develop menus of delicious seasonal and mainstay choices based off resident preferences and needs utilizing fresh foods.

What are we looking for?

You must be at least eighteen (18) years of age.
You may have at least three (3) years of experience in senior housing or related field (preferred, not required).
You have demonstrated skills, knowledge, and competency in the areas of leadership, training, and supervision.
You possess proficient written and oral communication skills with other members of management, professional, and support staff.
You have completed formal culinary, food service or restaurant training or an equivalent amount of full-time supervisory or management-level work experience.
You are comfortable creating, modifying, and printing word processing and spreadsheet documents using Microsoft Word and Microsoft Excel.
You are able to send, receive, and forward email.
You must be active as this role requires standing, walking, bending, kneeling, and stooping all day.
You must have the ability to frequently lift and/or move items up to 50 pounds.
You must be comfortable to be in close contact to extreme temperatures, including cooking surfaces and walk-in freezers.
You will have the ability to work primarily indoors, but also be available to work outside for events.
Be in good health, and physically and mentally capable of performing assigned tasks. Good physical health shall be verified by a health screening performed by a physician not more than six (6) months prior to or seven (7) days after employment.
Demonstrates freedom from pulmonary tuberculosis within seven (7) days of employment and annually thereafter.
You must be criminally cleared.

Employment Benefits (We value our benefits)

Company Match 401(k) with 100% match up to the first 3% and fully vested upon enrollment.
Medical, Dental, Vision insurance (1st of the month following 60 days of employment-Full Time)
Disability insurance (Full Time)
Employee assistance program
Weekly Employee Recognition Program
Life insurance (Full Time)
Paid time off (Full Time employees accrue up to 115 hours each year and Part Time accrue up to 30 hours each year)
Tuition Reimbursement (after 90 days for FT AND PT employees)
Employee Referral Program (FT, PT, and PRN)
Complimentary meal each shift (FT, PT, and PRN)
Daily Pay Option
Direct Deposit
Did we mention that we PROMOTE FROM WITHIN?

Arrow Senior Living serves and employs individuals of all faiths, regardless of race, color, gender, sexual orientation, national origin, age, or handicap, except as limited by state and federal law.

Quick Apply

Refine Your Search

culinary director jobs in ballwin, mo

Culinary Director 8:30am-5pm $30.25-44.25 (Full Time)

DIRECTOR OF PREMIUM FOOD AND BEVERAGE OPERATIONS - ENERGIZER PARK, HOME OFSTL CITY SC

Director of Dining - EverTrue (Three Oaks) Brooking Park

Director of Dining Services

FOOD SERVICE DIRECTOR

Culinary Services Director

Food And Beverage Director - AC Clayton Hotel

Director of Dining Services - EverTrue (Three Oaks) - Meramec Bluffs

Food & Beverage Director - AC Clayton Hotel

Director of Food and Beverage and Catering Services

Associate Director of Dining

Beverage Director

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