Top 10 General manager harbor east Jobs in Baltimore, Md

General Manager- Harbor East
Kneads Bakeshop —Baltimore, MD
- $80,000 - $90,000 a year
- Weekends as needed
- Cash register
- Bakery
- Organizational skills
- Disability insurance
- Health insurance
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1d
Operations Associate (Part-Time) - Harbor East
ALO —Baltimore, MD
- $16 - $18 an hour
- Part-time
- Merchandising
- Ability to lift 50 pounds
- Cleaning
- Commuter assistance
- Health insurance
Quick Apply
Floor Manager (Harbor East)
Kneads Bakeshop —Baltimore, MD
- $60,000 - $65,000 a year
- Weekends as needed
- Sanitation
- Mid-level
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
Deputy Retirement Administrator (PROGRAM MANAGER SENIOR IV)
State of Maryland - Maryland State Retirement and Pension Systems —Baltimore, MD
- $128,818 - $150,935 a year
- Online Application
- Customer service
- Research
- Office
- Health insurance
- Dental insurance
Barista- Cross Keys
Kneads Bakeshop —Baltimore, MD
- $16 - $18 an hour
- Full-time
- Serving
- Bar
- Bakery
- Health insurance
- Dental insurance
Quick Apply
Assistant General Manager
Atlas Restaurant Group —Lutherville-Timonium, MD
- $70,000 - $80,000 a year
- Extended hours
- Bar
- Mid-level
- High school diploma or GED
- AD&D insurance
- Health insurance
Experienced Nurse, Nursing Med Acute 10 East
University of Maryland Medical System —Baltimore, MD
- $37.00 - $54.18 an hour
- Full-time
- Acute care
- Nursing
- RN License
Experienced Registered Nurse, RN Nursing Med Acute 10 East
University of Maryland Medical System —Baltimore, MD
- $37.00 - $54.05 an hour
- Full-time
- Acute care
- Nursing
- RN License
Registered Nurse, Nurse Grad Nursing Med Acute 10 East
University of Maryland Medical System —Baltimore, MD
- $37.00 - $54.18 an hour
- Full-time
- Acute care
- Nursing
- RN License

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Operations Associate (Part-Time) - Harbor East
ALO —Baltimore, MD
Move dynamically on the retail floor to assess and fulfill the needs of the business, team and guests. Demonstrate strong business acumen by leveraging metrics…
$16 - $18 an hour
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General Manager- Harbor East

Kneads Bakeshop -
Baltimore, MD

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Job Details

Full-time
$80,000 - $90,000 a year
1 day ago

Benefits

Disability insurance
Health insurance
Dental insurance
Flexible spending account
Paid time off
Employee assistance program
Vision insurance

Qualifications

Kitchen health and safety standards
Customer communication
Staff supervision
Food service health code compliance
Safety regulations
Food sanitation practices
Computer skills
Managing food service teams
POS systems
Legal compliance
Team motivation (leadership skill)
General management
Food service management

Full Job Description

POSITION: General Manager

DEPARTMENT: Front of House

LOCATION: Kneads Bakeshop

REPORTS TO: Director of Operations

Salary: 85k-90k

Kneads Bakeshop

From humble beginnings, one small bakery in Baltimore has grown to become a staple in our community. Kneads combines H&Ss history with the new age of artisan craft, creating a one-of-a- kind brand and experience, giving a modern face to H&S Bakery. We want people to see it, touch it, and taste it, to have a full sensory experience. As soon as you walk through the doors, were dedicated to you and your Kneads, whether thats a coffee to go, or meeting with colleagues, we are here to provide a space of comfort, a space that can unleash your creativity, and a space where Baltimore becomes a family.

Job Overview

We are seeking an experienced and detail-oriented General Manager to oversee operations at our fast-paced restaurant and bakery. This role requires a dynamic leader who excels in managing both front-of-house (FOH) operations while ensuring financial accuracy, operational efficiency, and exceptional guest experiences. The ideal candidate will possess strong organizational skills, expertise in payroll and inventory management, and proficiency with the Toast POS platform.

Role & Responsibilities

Oversee daily operations, ensuring the smooth functioning of the restaurant and bakery.

Manage FOH team, fostering a collaborative and high-performance work environment.

Conduct regular training sessions for FOH staff, emphasizing excellent customer service.

Analyze labor costs and adjust scheduling to optimize efficiency while staying within budget.

Handle payroll reconciliation, ensuring accuracy in hours worked, tip submissions, and PTO submissions.

Submit tips and PTO in accordance with company policies and deadlines.

Perform labor analysis and reporting to monitor and manage labor costs.

Oversee liquor inventory and ordering, ensuring compliance with legal and company standards.

Manage market inventory, including ordering, tracking, and minimizing waste.

Utilize advanced knowledge of the Toast POS platform for menu updates, reporting, and troubleshooting.

Ensure accurate tracking of sales, labor, and inventory through the Toast POS system.

Train staff on Toast features to maximize operational efficiency.

Lead by example to inspire and motivate the team, promoting accountability and professionalism.

Conduct regular performance evaluations and provide feedback to staff.

Resolve employee and customer issues promptly and professionally.

Ensure consistent delivery of high-quality food and service.

Monitor guest feedback and implement improvements to enhance the dining experience.

Uphold cleanliness, safety, and health standards throughout the restaurant and bakery.

Qualifications

Proven experience in a supervisory or management role in the food service industry, preferably in a bakery/restaurant environment.

Strong leadership and interpersonal skills, with the ability to motivate and inspire team members.

Excellent communication skills, both verbal and written, with the ability to interact effectively with customers, staff, and vendors.

Exceptional organizational and time-management abilities, with a keen eye for detail.

Proficiency in basic computer software and point-of-sale systems.

Ability to work flexible hours, including weekends and holidays, as needed.

Knowledge of food safety and sanitation regulations.

Whats in it for you?

At the H&S Family of Bakeries, we value our team members and make it a priority to offer competitive compensation that encourages longevity with the company and long-term growth. We offer competitive pay and comprehensive and affordable benefits packages, including medical/dental/vision, short term disability, retirement savings, paid time off, flexible spending accounts, employee assistance program and of course - cool company swag.

Equal Opportunity Employer

We are an equal opportunity employer and does not discriminate in its selection and employment practices on the basis of race, color, religion, sex, national origin, political affiliation, sexual orientation, gender identity, marital status, disability, genetic information, age, membership in an employee organization, or other non-merit factors.

Disclaimer

The above statements are intended to describe the general nature and level of work being performed by people assigned to this classification. They are not to be construed as an exhaustive list of all responsibilities, duties and skills required of personnel so classified. All personnel may be required to perform duties outside of their normal responsibilities from time to time, as needed.

Brand: Kneads Bakeshop
Address: 506 S. Central Ave Baltimore, MD - 21202
Property Description: Kneads Bakeshop
Property Number: KNEADS

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Refine Your Search

general manager harbor east jobs in baltimore, md

General Manager- Harbor East

Operations Associate (Part-Time) - Harbor East

Floor Manager (Harbor East)

Deputy Retirement Administrator (PROGRAM MANAGER SENIOR IV)

Barista- Cross Keys

Assistant General Manager

Experienced Nurse, Nursing Med Acute 10 East

Experienced Registered Nurse, RN Nursing Med Acute 10 East

Registered Nurse, Nurse Grad Nursing Med Acute 10 East

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