Top 2 Home chef Jobs in Baltimore Md

Operations & Warehouse Manager
Home Chef —Baltimore, MD
- $125,000 - $145,000 a year
- Full-time
- Travel
- Warehouse
- Senior level
- Paid holidays
- Disability insurance
Quick Apply
Shift Manager - Night Shift
Home Chef —Baltimore, MD
- $75,000 - $85,000 a year
- Weekends as needed
- Inventory management
- Ability to walk for extended periods
- ERP systems
- Paid holidays
- Disability insurance
Quick Apply

Discover related jobs

Based on your search for home chef jobs.

Warehouse & Shipping Lead
Packaging Strategies, Inc. —Baltimore, MD
Ability to operate warehouse equipment (forklift certification required). Working knowledge of shipping software, carrier portals, and freight rate/routing…
$20 - $27 an hour
Quick Apply
3d
U109 Logistics Inventory and Control Coordinator B - 2nd Shift
Northrop Grumman —Baltimore, MD
In lieu of an associate’s degree, sixty (60) credit hours, including at least nine (9) credit hours in Math, Science, and/or IT courses, and three years’…
5d

I want to receive the latest job alert for home chef in baltimore md

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

home chef jobs near baltimore md

Shift Manager jobs in Baltimore, MD

Night Time Shift No Experience jobs in Minneapolis, MN

Shift Manager jobs in Spokane Valley, WA

Hotel Manager jobs in Huntsville, AL

Shift Manager jobs in Milwaukee, WI

Night Shift jobs in Huntsville, AL

Shift Manager jobs in Ocala, FL

Manufacturing Manager jobs in Cincinnati, OH

Shift Manager jobs in Minot Afb, ND

Warehouse Operations Manager jobs in Suffolk, VA

Warehouse Worker jobs in Columbus, GA

Warehouse jobs in Kankakee, IL

Warehouse jobs in Milledgeville, GA

Warehouse Operations Manager jobs in Bellport, NY

Warehouse Operations Manager jobs in Texas

Warehouse Operations Manager jobs in Goodyear, AZ

Warehouse jobs in Camp Creek Estates, GA

Operations & Warehouse Manager

Home Chef -
Baltimore, MD

Quick Apply

Job Details

Full-time
$125,000 - $145,000 a year

Benefits

Paid holidays
Disability insurance
Health insurance
Dental insurance
401(k)
Flexible spending account
Vision insurance

Qualifications

Staff supervision
Team supervision
Workplace dispute resolution
Process improvement planning
Cross-functional team management

Full Job Description

Founded in 2013, Home Chef is the leading meal solutions company with both a retail and online presence. Available online at homechef.com and in retail at more than 2,100 Kroger grocery stores, Home Chef is committed to inspiring and enabling more people to cook simple, delicious meals, no matter how busy they are.

In 2023, Home Chef introduced a new brand, Tempo! Tempo features a rotating selection of ready-to-heat meals delivered directly to your door. These meals are better-for-you versions of familiar favorites, designed to save you time and reduce stress while maintaining a healthy lifestyle. Our Tempo menu includes options that are protein-packed, fiber-rich, calorie and carb conscious, keto-friendly, and dietitian-approved.

Similar to our recipes, we recognize that variety is the spice of life, and therefore, our employees also bring their uniqueness and color to our fantastic team. We're eager to work with humble team players and pragmatic next-level thinkers to innovate on Home Chef's offerings.

The Operations & Warehouse Manager is responsible for overseeing the end to end product movement and production within the plant. They are responsible for managing the Operation in a multi-shift environment with 400 + full-time associates on a daily basis across the Ecommerce and Ready to Heat business lines. The Operations Manager is responsible for directly leading and managing the production team and partnering across departments within the plant to convert raw product into meal kits efficiently and with high quality. The Operations Manager is responsible for developing and implementing operational strategies and policies to achieve organizational goals and objectives.

Detailed Responsibilities

Coaching & Development:

Builds strong working relationships with all Superintendents, Shift Managers, Supervisors, and employees and continually strives to help all levels grow and improve in their roles
Sets clear performance targets for Superintendents and discusses progress against plan on a daily basis
Ensures Shifts Superintendents are effectively utilizing all standard tools
Helps to create a coaching culture by providing both positive and developmental feedback to Superintendents, Shift Managers, Supervisors, and Employees
Assists all levels within the organization with problem solving issues impacting fulfillment
Helps develop effective people management skills of Superintendents, Shift Managers, Supervisors and Leads
Foster a culture of innovation and continuous improvement within the team.
Empower and train staff to proactively identify improvement opportunities and contribute to a culture of excellence
As necessary, resolves personnel problems by investigating issues, identifying solutions, and recommending action while treating employees with respect through the process.

Communication & Leadership

Leads by example and embodies Home Chef values of Customer First, Best-in-Class Team, Ownership, Pursue Excellence, and Deliver Happiness
Cultivates culture centered around positive motivation and mutual respect
Drives strong communication across shifts and departments by ensuring huddles and daily communications are completed effectively
Demonstrates willingness to work flexible shifts in order to devote equal attention to all shifts
Maintains quality service by establishing and enforcing organization standards
Develops and maintains strong working relationships with Asst plant manager and Home Chef leadership, across other departments (warehouse, maintenance, FSQA, HR, and procurement), and within production team
Maintains professional and technical knowledge by attending educational workshops; reviewing professional publications; establishing personal networks; benchmarking state-of-the-art practices; participating in professional societies

Process Improvement:

Analyze existing processes and workflows to identify areas for improvement.
Implement strategies to enhance efficiency, reduce costs, and improve service quality.
Monitor and report on operational performance metrics.

Food & Employee Safety:

Ensures all Home Chef GMP's and operational guidelines are being followed and enforced.
Follows and adheres to all safety protocols set forth by Home Chef including but not limited to: Lock out/Tag out procedure, instilling and ensuring a safe work environment, housekeeping in all areas, ensuring all employees are follows proper safety guidelines
Maintains safe and clean work environment by educating and directing personnel on the use of all control points, equipment, and resources; ensures adherence to established policies and procedures
Drives and improvement adherence to safety observations and checks to ensure all management is following guidelines

SOPs & Audits

Partners with Continuous Improvement (CI) team in development of new SOPs and modifications to existing SOPs
Knows and drives adherence to all Standard Operating Procedures (SOPs) for production, warehouse, and quality departments
Supports SOPs audit program as defined and conducted by the CI team
Owns all plant specific Production SOPs and ensures documents are kept up to date in SOP database

General Responsibilities:

Follow the facility GMPs and help enforce them throughout the facility
Support the efforts of the company to maintain our food safety system (SQF) and quality programs

This position requires 5% travel.

Qualifications

The requirements listed below are representative of the knowledge, skill, and/or ability needed for this role. Reasonable accommodations may be made to enable individuals with disabilities.

Completion of a two-year program: Associate's / Bachelor's preferred
3+ years of proven direct supervision and management experience (Food Manufacturing preferred)
Experience in food manufacturing highly desirable
Experience with Sanitation and Quality Policies and Procedures highly desirable
Demonstrated ability to manage conflict, build consensus, and facilitate problem-solving and collaboration amongst cross functional teams
Demonstrated ability to improve processes and KPIs within span of control and across departments

More About Us

Perks and benefits

Candidates can experience Home Chef as a customer - enter promo code PEOPLE30 for $30 off your first order!
Medical, dental, vision, life and disability insurance available
Paid holidays, sick time and vacation time
401k program
Flexible spending accounts for qualified medical, dependent care, parking, or transit expenses

How We Work Together

We are humble team players.
We are warm and gracious with team members and customers. We seek feedback to improve ourselves - and respectfully listen to and accept input.

We are pragmatic next-level thinkers.
We come up with novel and unique ideas. We explore new strategies to avoid being constrained by conventional thinking.

We take ownership.
We approach ambiguous problems, prepared to dive in, get curious, and learn more. We are results-driven, always challenging ourselves to exceed goals.

Be at Home at Home Chef

We all show up authentically at Home Chef. Our team includes individuals with a variety of identities, backgrounds, and perspectives. You can trust that you'll be able to bring your whole self to an inclusive and enjoyable workplace.

We welcome people of all races, colors, religions, national origin or ancestry, sex (including sexual identity), age, physical or mental disabilities, pregnancy, veteran or military status, unfavorable discharge from military service, genetic information, sexual orientation, marital status, order of protection status, citizenship status, arrest record or expunged/sealed convictions, or any other legally recognized protected basis under federal, state, or local law.

Home Chef is committed to the full inclusion of all qualified individuals. As part of this commitment, Home Chef will ensure that persons with disabilities are provided reasonable accommodations. If reasonable accommodation is needed to participate in the job application or interview process, to perform essential job functions, or to receive other benefits and privileges of employment, please contact our People team at [email protected].

To view the California Applicant Notice click here

Quick Apply

Refine Your Search

home chef jobs in baltimore md

Operations & Warehouse Manager

Shift Manager - Night Shift

Discover related jobs

I want to receive the latest job alert for home chef in baltimore md

Explore jobs in more locations

More About Us

How We Work Together

Be at Home at Home Chef

Job Seeker Tools

Employer Tools

Browse

Stay Connected