Top 16 Meat processing Jobs in Baltimore Md

Food Production Line Worker
Dietz & Watson, Inc. —Baltimore, MD
- $15.50 an hour
- Background check
- 18 years or older
- Ability to walk for extended periods
- Paid holidays
- Health insurance
1d
Seafood Cutter
Halperns' Steak & Seafood —Baltimore, MD
- Email
- Merchandising
- English
- High school diploma or GED
Meat Cutter
Halperns' Steak & Seafood —Baltimore, MD
- Email
- English
- 1 year
- Entry level
Part Time Meat Clerk
Harris Teeter —Baltimore, MD
- $15.35 - $20.60 an hour
- Part-time
- 18 years or older
- Basic math
- English
Part Time Seafood Clerk
Harris Teeter —Baltimore, MD
- $15.35 - $20.60 an hour
- Part-time
- 18 years or older
- English
- High school diploma or GED
Maintenance Tech Location: 1705 Twin Springs Road Halethorpe, MD
SAVAL FOODS LLC —Baltimore, MD
- $31 - $40 an hour
- Weekends as needed
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
Maintenance Tech Location: 1705 Twin Springs Road Halethorpe, MD
Deli Brands of America —Baltimore, MD
- Weekends as needed
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
PRODUCTION MANAGER (4600 Pulaski Highway Baltimore, MD 21224)
SAVAL FOODS LLC —Baltimore, MD
- $65,000 - $100,000 a year
- Weekends as needed
- Spanish
- Microsoft Excel
- Microsoft Outlook
PRODUCTION MANAGER (4600 Pulaski Highway Baltimore, MD 21224)
Deli Brands of America —Baltimore, MD
- Weekends as needed
- Spanish
- Microsoft Excel
- Microsoft Outlook
Full Time Journeyman Meat Cutter
Harris Teeter —Fulton, MD
- $18 - $28 an hour
- Full-time
- 18 years or older
- Sales
- English

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Seafood Cutter
Halperns' Steak & Seafood —Baltimore, MD
Responsible for portion and merchandising all seafood. Ability to reduce processing costs by cutting and sizing portions accurately while continuing to meet…
Meat Cutter
Halperns' Steak & Seafood —Baltimore, MD
Meat cutters use an array of sharp knives and tools that they must keep sharp, clean, and strict about cleanliness as mandated by the company.

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Production Manager - Manufacturing
Goodwin Recruiting —Columbus, OH
Bachelor’s degree in Meat/Agriculture Science, Supply Chain, or related field. Proficiency with Microsoft Office or similar reporting tools.
Quick Apply
Prep Cook
Condado Tacos —Columbus, OH
Ensure food safety standards are in compliance with all local, state, and federal safety and health standards (OSHA compliance). 50% discount on all food.
$18 - $22 an hour
Quick Apply

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Food Production Line Worker

Dietz & Watson, Inc. -
Baltimore, MD

Apply Now

Job Details

$15.50 an hour
1 day ago

Benefits

Paid holidays
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance

Qualifications

Conveyor systems
Food sanitation practices
Personal protective equipment (PPE) adherence
Shop math
Safety equipment
Industrial equipment
Materials handling

Full Job Description

Join Our Family

Do you enjoy learning how things are created? Are you passionate about quality food production and looking for a long-term career in a dynamic environment? Dietz and Watson is seeking dedicated individuals to join our team who share our commitment to food safety and exceptional product quality.

What We Offer

Competitive pay: $15.50 base pay per hour plus a $1.50 differential pay.
Weekly direct deposit payroll
Comprehensive benefits package including Medical/Dental/Vision/RX/Disability/401k
Paid time off and holiday pay
Employee perks: Product discounts, daily sliced lunch meats, MTA discounts, plus safety footwear allowance ($35 initial reimbursement and $65 annual renewal)

About Us

Dietz & Watson is a leading provider of premium meat products, driven by our commitment to world-class quality, exceptional customer service, and continuous growth. Our dynamic work environment creates opportunities for personal and professional development.

Your Role as a Production Worker

You'll play a vital role in our production process, ensuring the quality and efficiency of our meat products. Your attention to detail and dedication to excellence will directly contribute to our reputation for outstanding products.

Minimum Requirements

Key Responsibilities

Maintain consistent flow of meat products through processing machinery
Perform visual inspections of products and packaging for quality control
Address quality issues promptly to maintain product standards
Facilitate material movement through lifting, pushing, and pulling products
Hand-stuff, formulate, and link products using traditional processes
Package finished products into pre-formed boxes for distribution
Monitor product temperatures to ensure packaging requirements are met
Adapt to changing production needs and priorities as required

Qualifications

Must be 18 years of age or older
Authorized to work in the United States
Ability to pass a drug screen and background check
Basic mathematical skills (addition, subtraction, multiplication, division)
Adaptability to changing work conditions and production requirements
Military experience welcome
Equipment experience: Previous industrial lift truck operation experience is valuable but not required - training provided for qualified candidates

Physical Requirements

Ability to stand and/or walk for extended periods (8–12 hours per shift)
Ability to frequently lift, carry, push, and/or pull materials up to 50 lbs, with or without assistance
Ability to perform repetitive motions (e.g., reaching, bending, twisting, grasping, and lifting) throughout the shift
Ability to work at a fast pace in a high-volume production environment
Ability to operate near, around, or in conjunction with heavy machinery and conveyor systems
Ability to safely climb stairs, ladders, or platforms as required
Ability to reach above shoulder level and below waist level frequently
Ability to maintain manual dexterity and hand-eye coordination for handling products and equipment
Ability to work in varying environmental conditions, including noise, temperature fluctuations, and industrial settings
Ability to wear required personal protective equipment (PPE) such as safety shoes, gloves, hearing protection, and eye protection, if needed.
Ability to visually inspect products and equipment to ensure quality and safety standards
Ability to respond quickly to machinery alerts or production issues in a safety-sensitive environment

Working Environment

Work in temperature-controlled environments that vary by production area (28°F-70°F), with most production maintained at cooler temperatures for food safety
Awareness of potential slip hazards due to processing activities and sanitation
Must have and wear waterproof steel toe/composite boots
Willingness to wear required PPE and follow sanitation protocols
Production environment includes typical food processing aromas from RAW AND COOKED meat products
Must adapt to various environmental conditions throughout the facility

Join Our Team

Be part of a company that values quality, tradition, and growth. Your contribution will directly impact our commitment to delivering premium products that our customers have trusted for generations.

Apply Now

Refine Your Search

meat processing jobs in baltimore md

Food Production Line Worker

Seafood Cutter

Meat Cutter

Part Time Meat Clerk

Part Time Seafood Clerk

Maintenance Tech Location: 1705 Twin Springs Road Halethorpe, MD

Maintenance Tech Location: 1705 Twin Springs Road Halethorpe, MD

PRODUCTION MANAGER (4600 Pulaski Highway Baltimore, MD 21224)

PRODUCTION MANAGER (4600 Pulaski Highway Baltimore, MD 21224)

Full Time Journeyman Meat Cutter

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