Top 16 Sushi chef Jobs in Barrington, Il

Sushi Chef - BAR
Shakou Restaurants —Barrington, IL
- Part-time
- Communication skills
- Food Handler Certification
- Entry level
Sushi Chef - AH
Shakou Restaurants —Arlington Heights, IL
- Part-time
- Communication skills
- Food Handler Certification
- Entry level
Sushi Chef
Lindy's Landing Restaurant & Marina —Wauconda, IL
- Weekends as needed
- Bar
- Mid-level
- Quality control
Quick Apply
Sushi Chef
Blackfish Rotary Sushi and Bar —Buffalo Grove, IL
- $20 - $22 an hour
- Full-time
- Customer service
- Mid-level
- In-person
Quick Apply
20h
Sushi Chef - PR
Shakou Restaurants —Park Ridge, IL
- Part-time
- Communication skills
- Food Handler Certification
- Entry level
Sushi Chef
Blowfish Chicago —Northfield, IL
- From $20 an hour
- Full-time
- In person
- Mid-level
- 3 years
- In-person
Quick Apply
Sous Chef - Zenzi Den
Zenzi Den —Glenview, IL
- $65,000 - $75,000 a year
- Weekends as needed
- Mid-level
- Cleaning
- Experience equivalent to degree accepted
- Health insurance
- Dental insurance
Quick Apply
Sushi Chef (Full time/Part time)
Akai Hana Japanese Restaurant —Wilmette, IL
- $14 an hour
- Part-time
- Mid-level
- 3 years
- Restaurant
Quick Apply
Sushi Cook
Sea Ranch, Inc. —Wilmette, IL
- Restaurant
- Food Handler Certification
- Entry level
Quick Apply
Sushi Chef Assistant
Shallots Bistro —Skokie, IL
- $18 - $20 an hour
- Weekends as needed
- English
- Quality control
- In-person
- Paid training
- Paid time off
Quick Apply
Chef
Blufish Sushi Bistro —Schaumburg, IL
- $18 - $22 an hour
- Part-time
- Mid-level
- In-person
- Kitchen
- Flexible schedule
Quick Apply
Sushi Prep/Line Cook
Kura Sushi Skokie —Skokie, IL
- $17.05 - $23.05 an hour
- Part-time
- 18 years or older
- Restaurant
- Entry level
- Opportunities for advancement
- Referral program
Quick Apply
Sushi Chef/Kitchen Cook/Preparation for Japanese Restaurant (Part Time)
Akai Hana Japanese Restaurant —Wilmette, IL
- From $17 an hour
- Part-time
- Mid-level
- High school diploma or GED
- US work authorization
- Employee discount
Quick Apply

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Sushi Chef - AH
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Ensures our guests have a superior dining experience by correctly prepping food products. Practices positive personal hygiene and cleanliness habits during all…
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YES SUSHI Sushi Chef
YES SUSHI —Columbus, OH
Washing dishes and maintaining a clean, organized, and fully stocked work station and kitchen environment at all times.
From $48,000 a year
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12d

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Sushi Chef - BAR

Shakou Restaurants -
Barrington, IL

Apply Now

Job Details

Part-time | Full-time

Qualifications

Kitchen health and safety standards
Food service health code compliance
Kitchen knives
In-person customer service
Food portioning
Food safety sanitizing procedures
Food Handler Certification
Communication with kitchen staff

Full Job Description

Position Summary

Sushi Chefs are responsible for the preparation, production, and presentation of all menu items with a focus on sushi, maki, nigiri, and sashimi.

Essential Duties and Responsibilities

The essential functions include, but are not limited to the following:

Prepare food items and ingredients needed for menu items (including but not limited to sushi, maki, nigiri, and sashimi) according to prescribed recipes and/or special requests as directed by the Head Sushi Chef.
Follow all prescribed portioning controls and par levels and maintain food safety and quality standards.
Prepare plate presentations, correctly set up according to tickets, or as directed by the Executive Chef or Head Sushi Chef.
Open line of communication with the Head Sushi Chef, including any concerns or challenges in fulfilling orders or tickets.
Wash and clean raw food products; follow proper hold times for refrigerated products placing them back in coolers timely.
Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas, to ensure safe and sanitary food-handling practices.
Responsible for the setup, operation, breakdown, and cleaning of all kitchen equipment.
Assists with stocking and organizing daily and weekly deliveries and setting up the restaurant kitchen stations.
Assist the Head Sushi Chef as directed.
Other duties may be assigned as needed.

Minimum Qualifications (Knowledge, Skills, and Abilities)

Report to work in a neat and clean uniform; maintain well-groomed hair and personal hygiene as established by company policy.
Food Handlers certificates are required.
Basic reading and writing skills.
Excellent interpersonal and customer service skills.
Well-organized.
Excellent communication skills.
Multi-task oriented.
Follow all prescribed portioning controls and par levels and maintain food safety and quality standards.
Comply and execute all workplace safety, including knives, and sanitation guidelines and procedures.
Promote a positive and collaborative employee culture designed to support customer needs.

Education and Experience

No previous Sushi Chef experience is necessary but preferred.
Depending on experience, could be required to shadow another Sushi Chef as training.
Must pass a written test regarding Shakou’s menu.

Apply Now

Refine Your Search

sushi chef jobs in barrington, il

Sushi Chef - BAR

Sushi Chef - AH

Sushi Chef

Sushi Chef

Sushi Chef - PR

Sushi Chef

Sous Chef - Zenzi Den

Sushi Chef (Full time/Part time)

Sushi Cook

Sushi Chef Assistant

Chef

Sushi Prep/Line Cook

Sushi Chef/Kitchen Cook/Preparation for Japanese Restaurant (Part Time)

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