Top 1 Cook/prep cook Jobs in Barton Md

Line Cook/Prep Cook
Black Bear Partners dba Black Bear Tavern —Mc Henry, MD
- $15 - $25 an hour
- Part-time
- Communication skills
- Entry level
- Kitchen
- Paid training
- Employee discount
Quick Apply
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Grill Cook/Prep Cook EVENINGS
Westerville Grill —Westerville, OH
If you’re an experienced line cook who enjoys a busy service, a loyal customer base, and a no-nonsense kitchen that values good food and good people, we’d love…
$17 - $22 an hour
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Line Cook/Prep
Ziggys —Pataskala, OH
Experience with char broiler, fryers and flat top a must. We can provide a flexible schedule. We offer a retirement savings plan after 6 months.
$18 - $20 an hour
Quick Apply

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Line Cook/Prep Cook

Black Bear Partners dba Black Bear Tavern
Mc Henry, MD

Quick Apply

Job Details

Part-time | Full-time
$15 - $25 an hour
1 day ago

Benefits

Paid training
Employee discount
Flexible schedule

Qualifications

Slicing (cutting method)
Industrial food slicers
Food quality maintenance
Kitchen health and safety standards
Grilling
Recipe adherence
Food service health code compliance
Kitchen knives
Food service cleaning
Food portioning
Food order assembly
Menu planning
Food safety sanitizing procedures
Plating
Assisting food service staff
Oven and range use
Communication skills
Entry level
Communication with kitchen staff

Full Job Description

Job Overview

We are seeking a motivated and energetic Line Cook/Prep Cook to join our dynamic culinary team. In this vital role, you will be responsible for preparing high-quality food items with precision and efficiency, ensuring every dish meets our standards for taste, presentation, and safety. Your enthusiasm for food preparation and commitment to cleanliness will contribute to a positive dining experience for our guests. This position offers an exciting opportunity to develop your culinary skills while working in a fast-paced, team-oriented environment dedicated to excellence.

Responsibilities

Prepare ingredients and assemble dishes according to established recipes and menu specifications
Operate kitchen equipment safely and efficiently, including ovens, grills, slicers, and food processors
Follow food safety standards and proper food handling procedures at all times
Maintain cleanliness of workstations, utensils, and kitchen appliances to ensure a hygienic environment
Assist with meal preparation for service periods, including slicing, portioning, and plating food items
Support the kitchen team in adhering to recipe consistency and presentation standards
Communicate effectively with kitchen staff to coordinate tasks and ensure smooth workflow during busy hours

Skills

Proven experience in food preparation within a restaurant or food service setting
Strong knife skills with proficiency in slicing techniques and ingredient portioning
Knowledge of culinary practices including menu planning, cooking methods, and food industry standards
Familiarity with operating various kitchen equipment safely and efficiently
Ability to follow detailed recipes accurately and maintain consistency in dish quality
Understanding of food safety management principles and proper sanitation procedures
Excellent communication skills to collaborate effectively with kitchen staff and team members

Join us as a Line Cook/Prep Cook and bring your passion for culinary excellence to life! Your dedication will help create memorable dining experiences while advancing your skills in a vibrant culinary environment.

Pay: $15.00 - $25.00 per hour

Benefits:

Employee discount
Flexible schedule
Paid training

Work Location: In person

Quick Apply

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