Top 8 Sushi chef Jobs in Batavia, Il

Line Cook | Blue Sushi Sake Grill | Naperville
Blue Sushi Sake Grill —Naperville, IL
- $18 - $20 an hour
- Part-time
- Ability to lift 50 pounds
- Communication skills
- Entry level
- Dental insurance
- Vision insurance
Quick Apply
Sous Sushi Chef | 5th & Broadway
Blue Sushi Sake Grill —Naperville, IL
- $70,000 - $75,000 a year
- Full-time
- Mid-level
- 3 years
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Sushi Chef - AH
Shakou Restaurants —Arlington Heights, IL
- Part-time
- Communication skills
- Food Handler Certification
- Entry level
Chef
Blufish Sushi Bistro —Schaumburg, IL
- $18 - $22 an hour
- Part-time
- Mid-level
- In-person
- Kitchen
- Flexible schedule
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Yaba Sushi & Asian Cuisine —Naperville, IL
*sushi experience needed.* *Please call 630-210-6919 for details and pay* Pay: From $20.00 per hour Benefits: * Employee discount * Flexible schedule *…
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Sushi kitchen helper
Ukai Sushi —Chicago, IL
Need kitchen experience, Must be responsible, neat and tidy, and follow the instructions of superiors.
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SUSHI COOK-MITCHELL'S OCEAN CLUB
Cameron Mitchell Restaurants LLC —Columbus, OH
Ensures our guests have a superior dining experience by correctly prepping food products. Practices positive personal hygiene and cleanliness habits during all…
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YES SUSHI Sushi Chef
YES SUSHI —Columbus, OH
Washing dishes and maintaining a clean, organized, and fully stocked work station and kitchen environment at all times.
From $48,000 a year
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Line Cook | Blue Sushi Sake Grill | Naperville

Blue Sushi Sake Grill -
Naperville, IL

Quick Apply

Job Details

Part-time
$18 - $20 an hour

Benefits

Dental insurance
Vision insurance
Opportunities for advancement
Life insurance

Qualifications

Communication skills
Entry level
Under 1 year

Full Job Description

About You:

Previous experience in a professional kitchen is preferred but not required, as we offer a comprehensive training program.
You have excellent communication skills and the ability to read, write, and follow instructions effectively.
You thrive in a fast-paced environment and are comfortable with physical tasks, including standing, bending, lifting, and walking throughout the workday.
You have the ability to lift up to 50 pounds on occasion and are committed to maintaining our food safety and sanitation standards.

About the Job:

Prepare and cook menu items to meet quality and presentation standards, ensuring consistency in every dish served.
Set up and stock stations with necessary supplies for the shift, ensuring all items are readily available for efficient cooking.
Ensure all food safety and sanitation standards are followed, including proper handling, storage, and disposal of food.
Assist in inventory management, including rotating stock and notifying management of any low inventory items.
Maintain a clean and organized workspace, ensuring all areas are sanitary and ready for use at all times.
Work closely with other kitchen staff and team members to ensure smooth operations and timely food service.

Why join Flagship Restaurant Group?

Flagship Restaurant Group is an ever-evolving company empowering our people to follow their passion in the hospitality industry with plenty of opportunities for advancement
Our modern restaurants are sophisticated and innovative with great earning potential, and each offer a unique culinary experience
We provide a comprehensive training program in a fun, exciting environment where you’ll thrive
Delicious dining discounts you can share with friends and family at all our locations
Our full-time employees are eligible to enroll in our comprehensive benefits package that includes dental, vision, and life insurance
We create excitement around our team member’s milestones and achievements

At Flagship, we create experiences that leave an impact. This stays true to our employees just as much as our guests. Removing barriers of language, race, sexual orientations, and culture, our team and guests have our promise of being a restaurant group that embraces the concept where everyone belongs. We are committed to empowering growth, instilling hospitality knowledge, and building a career path in an environment of respectful inclusion.

Flagship Restaurant Group is an Equal Opportunity Employer

Flagship Restaurant Group participates in the E-Verify program

Learn more about us! flagshiprestaurantgroup.com

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sushi chef jobs in batavia, il

Line Cook | Blue Sushi Sake Grill | Naperville

Sous Sushi Chef | 5th & Broadway

Sushi Chef - AH

Chef

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