Top 3 Lead cook Jobs in Batavia, Ny

Lead Cook - Darien Lake Amphitheater
Legends Global —Darien Center, NY
- $22 an hour
- Part-time
- 18 years or older
- Ability to walk for extended periods
- Mid-level
Kitchen Lead/Cook
Kendall Central School District —Kendall, NY
- From $18 an hour
- Full-time
- Cooking
- In-person
- Entry level
- Paid time off
- Flexible schedule
Quick Apply
3d
Cook
Campus Auxiliary Services - SUNY Geneseo —Geneseo, NY
- $17.30 an hour
- Full-time
- Microsoft Word
- Microsoft Excel
- ServSafe
- Health savings account
- Disability insurance
Quick Apply

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Kitchen Supervisor, KeyBank Center
Delaware North —Buffalo, NY
Partner with team members and restaurant managers to satisfy guests. Eligible team members may also receive: health, dental, and vision insurance, 401(k) with…
$20 - $25 an hour
Kitchen Team - Village Bakery & Cafe - Hourly + Tips
Village Bakery & Cafe —Pittsford, NY
Make sure orders are complete and delivered to guests at the correct temperature. Lead service with a team of cooks. Must be available morning and weekends.
$17 - $18 an hour
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Culinary Supervisor, Nationwide Arena
Delaware North —Columbus, OH
Partner with team members and restaurant managers to satisfy guests. Eligible team members may also receive: health, dental, and vision insurance, 401(k) with…
$21 - $25 an hour
Pastry Cook
Milo's Catering —Columbus, OH
Early mornings are a must, days start between 5-6am. High Volume Production- prep, production and assembling finished products onto trays.
$22 - $24 an hour
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Lead Cook - Darien Lake Amphitheater

Legends Global -
Darien Center, NY

Apply Now

Job Details

Part-time
$22 an hour

Qualifications

High school diploma or GED

Full Job Description

Roles:

Oversee a staff of kitchen employees to maximize productivity and efficiency of kitchens. Must be available for event days.

Responsibilities:

Overseeing the food prep and service in the concession stand
Maintaining a clean and sanitary kitchen environment.
Oversee a staff of kitchen employees to maximize productivity and efficiency of kitchens
Maintains consistency in attitude and behavior
Works to make a specific impression on our clients
Approaches all tasks with a “can-do” attitude
Presents a cheerful, positive manner
Shows initiative and takes action with an appropriate level of independence
Inventory product and prepare it according to management and health guidelines
Responsible for cleaning the equipment and cooking area
Perform duties as required to accomplish delivery of concessions menu
Requires some cooking experience and willingness to learn
Maintain a professional attitude and appearance

Qualifications:

Ability to lift up to 50lbs
Ability to walk, reach, stand, bend for long periods of time
Able to work flexible hours (evenings, weekends, holidays)
Able to work under pressure
Effective interpersonal and oral communication skills
Team Player
Must be at least 18 years old
Previous cooking experience required
High school diploma or equivalent. Culinary training preferred
Must have two (2) to three (3) years working in a fast-paced high-end club, or restaurant

pay rate: $22 per hour

Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and any additional job specific safety training.

Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training.

Report all safety incidents (injuries and illnesses) into the company’s risk management system (Origami Risk) on the same day that the safety incident has been reported to you.

Legends Global is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.

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lead cook jobs in batavia, ny

Lead Cook - Darien Lake Amphitheater

Kitchen Lead/Cook

Cook

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