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head chef jobs in baton rouge la

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  • Executive Chef & Managing Partner of Restaurant 1796

    The Myrtles —Saint Francisville, LA

    Be present with guests and take ownership of guest feedback, concerns, and opportunities to create memorable experiences. Simple IRA with a 3% company match.

    $70,000 - $80,000 a year

    Quick Apply

    7d

  • Upper Crust Food Service —Baton Rouge, LA

    Must hold a valid manager level sanitation certification or obtain one within 30 days of employment. Communicate regularly with management via calls, emails,…

    Quick Apply

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  • MISKIRI HOSPITALITY GROUP —Columbus, OH

    Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.

    $140,000 a year

    Quick Apply

  • Bridge's End Brewery —Shawnee Hills, OH

    The ideal candidate will play a crucial role in supporting the Head Chef in managing kitchen operations, ensuring high-quality food preparation, and maintaining…

    $55,000 - $60,000 a year

    Quick Apply


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