Top 29 Baker Jobs in Beaumont Ca

Team Member
Nothing Bundt Cakes —Beaumont, CA
- $20.00 - $20.50 an hour
- Weekends as needed
- 18 years or older
- Basic math
- No experience needed
Baker
Yaamava Resort & Casino at San Manuel —Highland, CA
- Extended hours
- Basic math
- English
- Mid-level
Baker
Texas Roadhouse —Moreno Valley, CA
- $16.90 - $20.00 an hour
- Part-time
- Entry level
- Disability insurance
- Health insurance
Baker and Packager Associate
Sam's Club —San Bernardino, CA
- $19 - $27 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Cake Decorator
Sam's Club —San Bernardino, CA
- $21 - $29 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Baker
ZIXTA ENTERPRISES INC —Hemet, CA
- $19 - $25 an hour
- Bakery
- Warehouse
- Entry level
Quick Apply
Baker
Polly's Pies —Hemet, CA
- $16.90 - $20.00 an hour
- Weekends as needed
- 1 year
- Communication skills
- Food Handler Certification
Team Member - Nothing Bundt Cakes Perris, CA
Nothing Bundt Cakes —Perris, CA
- $20.00 - $20.50 an hour
- Weekends as needed
- 18 years or older
- Basic math
- No experience needed
Training Team Member
FRESH DINING CONCEPTS LLC —Redlands, CA
- $20 an hour
- Weekends as needed
- 18 years or older
- Basic math
- No experience needed
Bakery Clerk
Cardenas Markets LLC —San Jacinto, CA
- $16.90 - $19.30 an hour
- Merchandising
- Ability to lift 50 pounds
- Bakery
11d
Dessert Prep Cook
Chocolate Spot —Moreno Valley, CA
- $17 - $23 an hour
- Weekends as needed
- In-person
- Communication skills
- Entry level
- Flexible schedule
Quick Apply
Pastry Cook
Mission Inn Hotel & Spa —Riverside, CA
- $18 an hour
- Full-time
- Hotel
- Ability to lift 50 pounds
- 21 years or older
Quick Apply
2d
Cookie Crew
Insomnia Cookies —Riverside, CA
- $20 an hour
- Part-time
- Bakery
- Entry level
- Employee discount
Quick Apply
9d
Pastry Clerk
Cardenas Markets LLC —San Jacinto, CA
- $16.90 - $19.30 an hour
- Merchandising
- Ability to lift 50 pounds
- Food Handler Certification
5d
Baker
Superior Grocers —San Bernardino, CA
- $16.90 - $23.00 an hour
- Customer service
- Bakery
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Baker 3 - #38 Baseline
El Super —San Bernardino, CA
- Up to $20 an hour
- Weekends as needed
- Heavy lifting
- Bakery
- Food Handler Certification
Lead Baker
Forest Home —Forest Falls, CA
- $21 - $25 an hour
- Part-time
- Mid-level
- Ability to lift 50 pounds
- Bakery
Quick Apply
Cinnabon: Team Member
Inland Center: CB103220 —San Bernardino, CA
- Part-time
- Serving
- 18 years or older
- Basic math
- Paid training
- Health insurance
Quick Apply
Line Cook
Polly's Pies —Hemet, CA
- $16.90 - $20.00 an hour
- Weekends as needed
- 1 year
- Communication skills
- Food Handler Certification
Decorator
Superior Grocers —San Bernardino, CA
- $16.90 - $22.00 an hour
- Customer service
- Bakery
- Entry level
- Health insurance
- Dental insurance
Quick Apply

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Team Member

Nothing Bundt Cakes -
Beaumont, CA

Apply Now

Job Details

$20.00 - $20.50 an hour

Qualifications

Sweeping
Bakery experience
Kitchen health and safety standards
Food mixers
Food service customer order management
Maintaining an organized workspace
Food service health code compliance
Phone communication
Food service cleaning
Safety regulations
Basic math
Greeting customers
Mops
No experience needed
Phone customer support
Food safety sanitizing procedures
Packaging
Retail store experience
Organizational skills
Assisting food service staff
Retail store product knowledge
Baking ingredient preparation
Oven and range use
Measuring ingredients
Guest rapport building
Tracking inventory levels
Communication skills
Decorating baked goods
Entry level
Under 1 year

Full Job Description

Position Summary:

The Nothing Bundt Cakes (NbC) Team Member plays a vital role in delivering joy to guests through exceptional service, quality bakery production, and a welcoming atmosphere. Whether engaging directly with guests, preparing delicious cakes, frosting, or maintaining a clean and organized bakery, this role is integral to the team’s success. A Team Member embodies NbC’s core values and ensures every guest has a memorable experience.

Accountabilities/Duties:

Provide outstanding customer service, warmly greeting guests and assisting with orders in person and via phone.
Maintain strong product knowledge to educate guests on NbC cakes, flavors, sizes, and complementary merchandise.
Assist in the preparation, baking, frosting, and packaging of cakes following strict proprietary recipes and food safety guidelines.
Ensure all food handling and sanitation standards comply with health and safety regulations.
Operate bakery equipment such as commercial-grade mixers, ovens, and frosting tools with precision.
Maintain an organized and clean bakery, including dishwashing, sweeping, mopping, and sanitizing workstations.
Monitor inventory levels and notify management when replenishment is required.
Work collaboratively with team members to uphold brand standards and ensure efficient bakery operations.
Uphold strict adherence to dress code, personal hygiene, and operational procedures.

Knowledge, Skills, and Abilities:

Excellent customer service and communication skills with a warm and positive attitude.
Strong multitasking and organizational skills in a fast-paced environment.
Ability to perform precise, repetitive tasks requiring continuous hand, wrist, and arm movement.
Understanding of basic math and measurement units for accurate ingredient preparation.
Capacity to lift up to 50 pounds and stand for extended periods.
Ability to follow detailed instructions and work with minimal supervision.
Experience in a bakery, restaurant, catering, or retail setting is a plus.

Core Values and Competencies:

Servant’s Heart:

Puts the needs of the guest and team first.
Demonstrates reliability, trustworthiness, and responsiveness.
Acts with humility and empathy.

Spirit of a Champion:

Takes initiative and ownership of responsibilities.
Shows drive and passion for delivering excellence.
Maintains a strong sense of urgency and upholds brand standards.

Genuine Connections:

Engages warmly and authentically with guests and team members.
Communicates openly, clearly, and respectfully.
Builds positive, productive relationships.

Education, Certifications, and Work Experience Requirements:

Must be at least 16 years old (18 years old for certain roles such as baking, frosting and dishwashing).
No formal education or experience required, but prior experience in guest service, bakery, restaurant, or retail is a plus.

Work Availability:

Must have flexibility to work various shifts, including early mornings, evenings, weekends, and holidays, based on business demands.

Join our team and help us spread joy one delicious bite at a time!

Apply Now

Refine Your Search

baker jobs in beaumont ca

Team Member

Baker

Baker

Baker and Packager Associate

Cake Decorator

Baker

Baker

Team Member - Nothing Bundt Cakes Perris, CA

Training Team Member

Bakery Clerk

Dessert Prep Cook

Pastry Cook

Cookie Crew

Pastry Clerk

Baker

Baker 3 - #38 Baseline

Lead Baker

Cinnabon: Team Member

Line Cook

Decorator

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