59
restaurant/bar manager jobs in beaver dam, wi
Applebee's/IHOP —Watertown, WI
- $10 - $14 an hour
- Part-time
- Casual dining restaurant
- No education required
- 16+ years old
- Employee discount
Quick Apply
Applebee's/IHOP —Watertown, WI
- $9 - $14 an hour
- Part-time
- Bar
- Casual dining restaurant
- No education required
- Employee discount
Quick Apply
Holiday Inn Express —Beaver Dam, WI
- $16 an hour
- Full-time
- Hotel
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Paid training
- Dental insurance
Quick Apply
12d
Applebee's/IHOP —Beaver Dam, WI
- $52,000 - $60,000 a year
- Full-time
- Bar
- Casual dining restaurant
- No education required
- Paid training
- Health insurance
Quick Apply
Applebee's/IHOP —Beaver Dam, WI
- $15.50 - $17.00 an hour
- Part-time
- Casual dining restaurant
- No education required
- In-person
- Employee discount
Quick Apply
Applebee's/IHOP —Beaver Dam, WI
- $17 - $21 an hour
- Full-time
- Bar
- Casual dining restaurant
- No education required
- Paid training
- Health insurance
Quick Apply
Applebee's/IHOP —Beaver Dam, WI
- $16 - $21 an hour
- Part-time
- Casual dining restaurant
- No education required
- In-person
- Employee discount
Quick Apply
More jobs to discover
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Old Hickory Golf Club —Beaver Dam, WI
Do not over serve guests and immediately seek out management with any concerns about a guest that may appear intoxicated. Perform more than one task at a time.
$8 - $10 an hour
Quick Apply
Ferch's Crafthouse Grille —Wauwatosa, WI
Stay guest focused and nurture an excellent guest experience. Ability to keep the bar organized, stocked and clean while maintaining guest experience.
$20 - $40 an hour
Quick Apply
Explore jobs in cities nearby
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Experience Hospitality —Dublin, OH
Coach and develop servers, bartenders, hosts, support staff, and supervisors. As Service Manager, you'll be responsible for leading all front-of-house…
$55,000 - $65,000 a year
Quick Apply
Townhall Columbus —Columbus, OH
As Operations General Manager, you'll own every aspect of the front-of-house operation while partnering closely with Culinary Leadership to deliver one seamless…
$70,000 - $85,000 a year
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