Top 70 Food runner Jobs in Beaverton Or

Operations Supervisor
SkyChefs —Portland, OR
- $65,491.77 - $81,864.70 a year
- Full-time
- Mid-level
- Supervising experience
- Continuous improvement
- Free parking
- AD&D insurance
Quick Apply
BARBACK, BUSSER, FOOD RUNNER, AND HOST
The Malarkey —Portland, OR
- $16.80 - $30.00 an hour
- Part-time
- In-person
- Restaurant experience
- Entry level
Quick Apply
Food Runner
Ruth's Chris —Portland, OR
- Entry level
- Health insurance
- Employee assistance program
Bagdad Theater Concessions / Food Runner 18+
McMenamins, Inc. —Portland, OR
- Part-time
- Bar
- Sales
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
3d
Server (OR - Portland)
Dough Zone USA —Portland, OR
- $18 - $23 an hour
- Part-time
- English
- US work authorization
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Support Staff (Host, Food Runner, Busser) – 10 Barrel Brewing
Tilray —Portland, OR
- $16.30 an hour
- Part-time
- Bar
- Sales
- Phone etiquette
Busser/Food Runner
Lola’s Bussdown —Portland, OR
- From $17 an hour
- Part-time
- Background check
- In-person
- Reliable transportation
- Employee discount
- Flexible schedule
Quick Apply
4d
Server
Din Tai Fung North America —Tigard, OR
- $16.80 - $29.75 an hour
- Part-time
- 18 years or older
- US work authorization
- Ability to stand for extended periods
- Health savings account
- Health insurance
Food Runner/In Room Dining (Part Time Seasonal)
RiverPlace Hotel —Portland, OR
- $16.80 an hour
- Weekends as needed
- Hotel
- 1 year
- Communication skills
5d
Server Assistant
Honorable Mention —Portland, OR
- $16.30 an hour
- Part-time
- Bar
- Guest services
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
Server Assistant
Marriott International, Inc —Portland, OR
- Full-time
- High school diploma or GED
- Restaurant
- Entry level
Food Runner
Honorable Mention —Portland, OR
- $16.30 an hour
- Part-time
- Ability to walk for extended periods
- Ability to stand for extended periods
- Restaurant
Quick Apply
Food Runner
Taylor Street Tavern —Portland, OR
- $16.80 an hour
- Part-time
- Ability to walk for extended periods
- Ability to stand for extended periods
- Restaurant
Quick Apply
Food Runner (Part-Time) - Urban Farmer
Sage Hospitality —Portland, OR
- Up to $16.80 an hour
- Part-time
- English
- High school diploma or GED
- Ability to lift 50 pounds
- Employee assistance program
- 401(k) matching
2d
Server Assistant - Moda Center
Levy Sector —Portland, OR
- $16.80 an hour
- Part-time
- Background check
- 18 years or older
- Computer literacy
- Referral program
- Food provided
Quick Apply
Tasting Room Associate (Part-Time) - Forest Grove, OR.
Willamette Valley Vineyards —Tualatin, OR
- Part-time
- Bar
- High school diploma or GED
- 21 years or older
11d
Sports Pub - Service Support
Multnomah Athletic Club —Portland, OR
- Full-time
- Restaurant
- Food Handler Certification
- Entry level
- Free parking
- Health insurance
Quick Apply
Busperson Runner - Hilton Portland Downtown
Hilton —Portland, OR
- $16.30 an hour
- Full-time
- Customer service
- English
- Hotel
- Paid parental leave
- Employee stock purchase plan
12d
Busser/Food Runner
Jubitz Corporation —Portland, OR
- $18 an hour
- Part-time
- Background check
- 18 years or older
- Quick service & fast food restaurant
- Tuition reimbursement
- Paid time off
Quick Apply
Tasting Room Associate (Part Time) - Turner, OR.
Willamette Valley Vineyards —Willamette Valley, OR
- Part-time
- Bar
- High school diploma or GED
- Restaurant
9d

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Operations Supervisor

SkyChefs -
Portland, OR

Quick Apply

Job Details

Full-time
$65,491.77 - $81,864.70 a year

Benefits

Free parking
AD&D insurance
Paid holidays
Health insurance
Dental insurance
Tuition reimbursement
Vision insurance
401(k) matching
Opportunities for advancement
Life insurance

Qualifications

Food and beverage product quality management
Food quality maintenance
Kitchen health and safety standards
Manufacturing management
Food service health code compliance
Safety regulations
Staff scheduling
Food portioning
Team scheduling
Mid-level
Performance management
Team development
Food service inventory management
Quality control management
Supervising experience
FIFO
HACCP
Continuous improvement
Plating
Food & beverage production
Implementation of OSHA safety standards
Aviation
Leading team collaboration initiatives
Cleaning
Regulatory/legal compliance standards in production
Collaboration with manufacturing teams
Managing kitchen staff
Operational excellence initiatives
Business operations
Kitchen staff scheduling

Full Job Description

Job Title: Operations Supervisor
Job Location: Portland-USA-97218
Work Location Type: On-Site
Salary Range: $65,491.77 - 81,864.70

About us

Since 1942, SkyChefs has taken culinary excellence to new heights. As a trusted partner to the nation’s leading airlines and retailers, we proudly deliver millions of meals and exceptional service experiences every year across 43 sites throughout the United States. Built on a legacy of operational excellence, culinary expertise, and continuous innovation, we are committed to setting the industry standard in aviation culinary, airline services, last-mile logistics, and retail commerce. From the kitchen to the runway, our teams work together to deliver quality, reliability, and service at every altitude. Our people are the heart of everything we do. At SkyChefs, a career is more than a job – it’s an opportunity to grow, lead, and make an impact in a fast-paced, team-driven environment. Join America’s first, foremost, and finest and take your career to new heights.

The Opportunity

The Food Operations Supervisor keeps the kitchen running smoothly, leading the team with energy, clarity, and hands-on support. They make sure every meal is prepped, portioned, and put together exactly right, meeting high quality standards while staying on schedule for every flight. They stay on top of staffing, supplies, and timing so nothing falls behind, and they step in early to fix issues before they grow.
Beyond the day-to-day, they keep the team focused, motivated, and working together while maintaining a safe, clean, and organized kitchen. They’re always looking for ways to improve how things get done, helping the team work smarter without cutting corners. Most importantly, they create an environment where people take pride in their work and consistently deliver great results.

Why You’ll Love Working Here

Medical, Dental, and Vision coverage starting Day 1
Employer‑paid life insurance and AD&D benefits
401(k) with company match
Paid vacation, sick time, and holidays
Tuition reimbursement
Free meals and parking
Career growth opportunities with a global organization

How You'll Make a Difference

Lead with Purpose: Guide, motivate, and develop your team to consistently meet and exceed performance goals (team includes: leads and runners, across hot and cold food prep areas).
Drive Production Excellence: Ensure meals are prepped, portioned, and assembled to gold standard specifications (FIFO, allergen control, HACCP compliance, quality checks with scales and sample plates)
Innovate and Improve: Drive process enhancements, safety initiatives, and compliance with industry regulations (HACCP, OSHA, USDA, etc.).
Optimize Operations: Manage schedules, labor productivity, and costs, ensuring efficiency in a fast-paced production environment.
Inspire Teamwork: Host daily team meetings to foster collaboration and keep everyone aligned with performance and safety goals.
Collaborate Across Teams: Partner with fellow supervisors, production leads, and warehouse teams (pick, pack, ship) to ensure seamless operations.

What We Look For in a Candidate

Proven Leadership Experience: 2+ years as a supervisor in food production, manufacturing, distribution, or meal prep facilities.
Hands-On Management Style: Comfortable being on the floor, directly engaging with staff, and resolving issues in real time.
Operational Expertise: Skilled in scheduling, inventory management, labor planning, and production flow.
Industry Knowledge: Experience in airline catering, meal kit production, or large-scale food operations strongly preferred.
Regulatory Awareness: Familiarity with HACCP, OSHA, USDA, FDA, and allergen control protocols.
Union Experience: Prior experience supervising in a unionized environment is a plus.

SkyChefs is an EEO and Affirmative Action Employer of Women/Minorities/Veterans/Individuals with Disabilities.

Quick Apply

Refine Your Search

food runner jobs in beaverton or

Operations Supervisor

BARBACK, BUSSER, FOOD RUNNER, AND HOST

Food Runner

Bagdad Theater Concessions / Food Runner 18+

Server (OR - Portland)

Support Staff (Host, Food Runner, Busser) – 10 Barrel Brewing

Busser/Food Runner

Server

Food Runner/In Room Dining (Part Time Seasonal)

Server Assistant

Server Assistant

Food Runner

Food Runner

Food Runner (Part-Time) - Urban Farmer

Server Assistant - Moda Center

Tasting Room Associate (Part-Time) - Forest Grove, OR.

Sports Pub - Service Support

Busperson Runner - Hilton Portland Downtown

Busser/Food Runner

Tasting Room Associate (Part Time) - Turner, OR.

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