Top 32 Kitchen cook Jobs in Beckley, Wv

Culinary Team
QSCulinary —Beckley, WV
- $12 - $15 an hour
- Part-time
- Mid-level
- High school diploma or GED
- Mentoring
Cook
Healthcare Services Group, Inc. —Daniels, WV
- From $16 an hour
- Full-time
- ServSafe
- Customer service
- High school diploma or GED
- Employee assistance program
- Employee discount
2d
Line Cook/Prep Cook
Cheddar's Scratch Kitchen —Beckley, WV
- Serving
- Entry level
- Kitchen
- Health insurance
- Opportunities for advancement
Line Cook
Texas Roadhouse —Beckley, WV
- Part-time
- Entry level
- Kitchen
- Opportunities for advancement
Event Chef - Summit Bechtel Reserve
Scouting America —Glen Jean, WV
- Microsoft Excel
- Microsoft Outlook
- 5 years
- Disability insurance
- Health insurance
Cook
Cracker Barrel Old Country Store —Beckley, WV
- Full-time
- Entry level
- Under 1 year
- Kitchen
- Employee stock purchase plan
- Health insurance
Cook - Quick Service
Quality Inn New River Gorge —Fayetteville, WV
- $15 - $17 an hour
- Full-time
- Quick service & fast food restaurant
- Communication skills
- Entry level
- Opportunities for advancement
- Food provided
Quick Apply
Cook - Beckley Hotel
VP Management —Beckley, WV
- Weekends as needed
- Background check
- Pass drug screening
- Hotel
Quick Apply
Cook (Seasonal)
Summit Bechtel Reserve —Glen Jean, WV
- $2,000 - $2,100 a month
- Seasonal
- Background check
- 18 years or older
- Ability to walk for extended periods
Quick Apply
Restaurant cook - Beckley hotel
VP Management —Beckley, WV
- Weekends as needed
- Mid-level
- Hotel
- Mentoring
- Employee discount
Quick Apply
Cook - Buffalo Wild Wings - Beckley, WV
Grube Inc dba Buffalo Wild Wings —Mount Hope, WV
- $15 an hour
- Entry level
- Kitchen
- Health insurance
- 401(k)
The Market on Courthouse Square | Cook
PracticeLink/MountainPlex —Hinton, WV
- Full-time
- Cooking
- Mid-level
- Residential
- Paid time off
Quick Apply
Line Cook/Prep Cook
TAMARACK —Beckley, WV
- $14.11 an hour
- 8 hour shift
- Fast casual restaurant
- No experience needed
- In-person
- Health insurance
- Dental insurance
Quick Apply
Cook
Fulenwider Enterprises dba KFC & Taco Bell —Beckley, WV
- Weekends as needed
- Trade school
- Communication skills
- Entry level
Quick Apply
Cook
Ruby Tuesday —Beckley, WV
- Weekends as needed
- Ability to walk for extended periods
- High school diploma or GED
- Ability to stand for extended periods
Quick Apply
Cook/prep/dishwasher
Hill Hall Hotel —Fayetteville, WV
- $15 - $19 an hour
- Part-time
- Cooking
- Hotel
- In-person
- Employee discount
- Flexible schedule
Quick Apply
11d
One Half-Time Cook Mullens Elementary and Middle/ East, as needed (OPEN)
West Virginia Department of Education —Wyoming County, WV
- Online Application
- Public school
- Middle school
- Elementary school
5d
COOK
River City Grill & Pub —Hinton, WV
- $11 - $17 an hour
- No experience needed
- Restaurant
- Entry level
Quick Apply
Cafeteria Manager to Train Substitute Cooks/Newly Hired
West Virginia Department of Education —Wyoming County, WV
- Online Application
- School experience
- Mid-level
- Food Handler Certification
6d
Daycare Cook
New Dawn LLC —Fayetteville, WV
- $10 - $15 an hour
- Full-time
- Background check
- Children
- In-person
- Employee discount
Quick Apply
2d

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Culinary Team

QSCulinary
Beckley, WV

Apply Now

Job Details

Part-time
$12 - $15 an hour

Qualifications

Kitchen health and safety standards
Food service health code compliance
Safety regulations
High school diploma or GED
Food safety sanitizing procedures
Communication with kitchen staff

Full Job Description

About Company:

Founded in 2018 and headquartered in Oklahoma City, Quail Springs Culinary (QSC) includes 5 restaurant concepts that operate in 9 states with a total of 78 company owned and franchised locations.

QSC invests in concepts that have craveable food, strong leadership, and are ready for growth. Each QSC business has its own unique culture and set of values that allow them to be successful in their respective markets.

About the Role:

The Culinary Team plays a pivotal role in delivering exceptional dining experiences by preparing high-quality, flavorful, and visually appealing dishes that meet the standards of our establishment. This position requires collaboration among team members to ensure efficient kitchen operations, timely food preparation, and adherence to food safety and hygiene regulations. The team is responsible for maintaining consistency in taste and presentation while innovating menu items to delight guests. Members of the Culinary Team contribute to inventory management, minimizing waste, and optimizing ingredient usage to support cost-effective operations. Ultimately, the role is essential in upholding the reputation of our culinary offerings and enhancing customer satisfaction through culinary excellence.

Minimum Qualifications:

High school diploma or equivalent.
Previous experience working in a professional kitchen or culinary environment.
Basic knowledge of food safety and sanitation practices.
Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
Strong communication and teamwork skills.

Preferred Qualifications:

Culinary degree or certification from an accredited institution.
Experience with various cooking techniques and cuisines.
Knowledge of inventory management and cost control in a kitchen setting.
Familiarity with dietary restrictions and allergen management.
Leadership experience or ability to take initiative in a team environment.

Responsibilities:

Prepare and cook menu items according to standardized recipes and presentation guidelines.
Collaborate with fellow team members to ensure smooth kitchen workflow and timely service.
Maintain cleanliness and organization of the kitchen, including proper storage of ingredients and equipment.
Adhere strictly to food safety, sanitation, and hygiene standards at all times.
Assist in inventory control by monitoring stock levels and reporting shortages or spoilage.
Contribute ideas for menu development and improvements based on customer feedback and culinary trends.
Support training and mentoring of junior kitchen staff to promote skill development and teamwork.

Skills:

The required skills such as food preparation, cooking techniques, and adherence to safety standards are applied daily to ensure the production of high-quality dishes that meet customer expectations. Communication and teamwork skills facilitate effective collaboration among kitchen staff, enabling smooth operations and timely service. Preferred skills like menu development and inventory management enhance the team's ability to innovate and maintain cost efficiency. Knowledge of dietary restrictions allows the team to accommodate diverse customer needs safely. Leadership and mentoring skills contribute to a positive work environment and continuous professional growth within the team.

Apply Now

Refine Your Search

kitchen cook jobs in beckley, wv

Culinary Team

Cook

Line Cook/Prep Cook

Line Cook

Event Chef - Summit Bechtel Reserve

Cook

Cook - Quick Service

Cook - Beckley Hotel

Cook (Seasonal)

Restaurant cook - Beckley hotel

Cook - Buffalo Wild Wings - Beckley, WV

The Market on Courthouse Square | Cook

Line Cook/Prep Cook

Cook

Cook

Cook/prep/dishwasher

One Half-Time Cook Mullens Elementary and Middle/ East, as needed (OPEN)

COOK

Cafeteria Manager to Train Substitute Cooks/Newly Hired

Daycare Cook

I want to receive the latest job alert for kitchen cook in beckley, wv

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