Top 47 Meat manager Jobs in Bel Air, Md

Fast Food Attendant (FFA) - Chesapeake House Travel Plaza
Areas USA, Inc —North East, MD
- $15 an hour
- Overtime
- Basic math
- High school diploma or GED
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
Meat Manager
REDNERS MARKETS —Bel Air, MD
- $49,500 - $54,000 a year
- Full-time
- Management
- Merchandising
- Mid-level
Quick Apply
Meat Cutter
REDNERS MARKETS —Bel Air, MD
- $21 - $23 an hour
- Part-time
- 1 year
- Ability to stand for extended periods
- Entry level
Quick Apply
Meat Cutter and Wrapper
Sam's Club —Baltimore, MD
- $18 - $26 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Meat Manager
Jetro / Restaurant Depot —White Marsh, MD
- $18.50 - $19.12 a year
- Full-time
- Merchandising
- Mid-level
- Team management
- Paid holidays
- Disability insurance
Quick Apply
Line Cook
Red Robin International, Inc. —Bel Air, MD
- $16.47 - $19.85 an hour
- Part-time
- 18 years or older
- 21 years or older
- Entry level
- Employee stock purchase plan
- Health insurance
Quick Apply
PRODUCTION MANAGER (4600 Pulaski Highway Baltimore, MD 21224)
SAVAL FOODS LLC —Baltimore, MD
- $65,000 - $100,000 a year
- Weekends as needed
- Spanish
- Microsoft Excel
- Microsoft Outlook
COOK II
State of Maryland - DJS Hickey School —Baltimore County, MD
- $40,975 - $64,627 a year
- Overtime
- ServSafe
- Mid-level
- High school diploma or GED
2d
Quality Assurance Manager - Foodservice
HOLLY POULTRY —Baltimore, MD
- $80,000 - $110,000 a year
- Weekends as needed
- Background check
- Spanish
- Ability to walk for extended periods
Quick Apply
PRODUCTION MANAGER (4600 Pulaski Highway Baltimore, MD 21224)
Deli Brands of America —Baltimore, MD
- Weekends as needed
- Spanish
- Microsoft Excel
- Microsoft Outlook
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —Baltimore, MD
- $18 - $26 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Full Time Meat Management Assistant
Harris Teeter —Baltimore, MD
- $19.50 - $31.00 an hour
- Full-time
- High school diploma or GED
- Retail management
- Communication skills
11h
COOK II (Repost)
State of Maryland - DJS Baltimore City Juvenile Justice Center —Baltimore, MD
- $40,975 - $64,627 a year
- Overtime
- ServSafe
- Mid-level
- High school diploma or GED
7d
Shift Lead
Walgreens —Forest Hill, MD
- $17 - $20 an hour
- Part-time
- Merchandising
- Maintenance
- English
- Health insurance
- Dental insurance
6d
STORE PERISHABLE MANAGER - DGPP
Dollar General —Delta, PA
- Full-time
- Merchandising
- Mid-level
- High school diploma or GED
Overnight Prep
Au Bon Pain —Baltimore, MD
- Part-time
- Hospitality
- 18 years or older
- Café
Deli Manager
Weis Markets —Nottingham, MD
- $19 - $28 an hour
- Full-time
- Merchandising
- Mid-level
- High school diploma or GED
- AD&D insurance
- Disability insurance
2d
Cook 1 (FT)
Hollywood Casino Perryville —Perryville, MD
- $17 an hour
- Full-time
- 18 years or older
- Basic math
- English
- Health insurance
- Paid time off
7d
Kleins - Appy/Deli Assistant Manager (Kleins MD) Salary Range $17.36 - $25.00/hr
ShopRite —Phoenix, MD
- $17.36 - $25.00 an hour
- Overtime
- 18 years or older
- Ability to walk for extended periods
- Computer literacy
- Paid holidays
- Disability insurance
1d
Meat Trimmer
Halperns' Steak & Seafood —Baltimore, MD
- $18 - $20 an hour
- Email
- English
- Cleaning
- Entry level
- Profit sharing
- Dental insurance

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Fast Food Attendant (FFA) - Chesapeake House Travel Plaza

Areas USA, Inc -
North East, MD

Quick Apply

Job Details

$15 an hour

Benefits

Paid holidays
Health insurance
Dental insurance
Paid time off
Employee assistance program
Vision insurance
401(k) matching
Employee discount
Life insurance

Qualifications

Employee relationship building

Full Job Description

Job Title: Fast Food Attendant (FFA)

Department:Food and Beverage Operations, Turnpikes

Pay Rate: $15.00 per hour

Reports To:Concept Manager

Status: Non-Exempt

Broad Functions: The Fast-Food Attendant is responsible for performing a variety of duties within a fast food / snack bar establishment which may include completing customer transactions, cleaning the food or stock areas, food preparation and cooking, working the line, and stocking product. Performs all other responsibilities as directed by the business or as assigned by management.

Main Duties and Responsibilities:

Greets customers and takes food order; provides information about menus; looks for opportunity to "up-sell" products.
Strives to meet CORE model to serve guests: eye contact, smiles, speak enthusiastically, stays connected.
Accurately and efficiently cooks meats, fish, vegetables, soups and other hot food products and prepares/portions food products prior to cooking, from start to final plate.
Prepares a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers, and a variety of other kitchen equipment.
Operates cash register and receives payment from customer in cash or credit card, accurately counts and provides change to customers as required, and follows all Areas Guest Experience and cash handling policies and procedures
Cleans and stocks work area
Assists in locating, reconciling, and verifying the accuracy of transactions and operate equipment with peripheral electronic data processing. Transfers supplies and equipment between storage and work areas by hand or cart
Assists with a variety of kitchen-related functions as needed including product assembly and food prep.
Mix ingredients using a blending machine or manually kneading to achieve uniform mixture.
Roll, cut, and shape dough according to desired sizes before placing in pans, molds, or on sheets for heating.
Place dough in pans, molds, or on sheets before depositing in ovens for baking.
Receives inventory, moves, and lifts food and beverage products and supplies; maintain a solid knowledge of product and services available in unit
stocking, storing, rotating, and checking temperature of products
Cleans and sanitizes workstation and equipment
Cleans/washes dishes, cutlery, utensils, pots, pans, and all other cooking tools.

Skills and Qualifications:

H.S. Diploma or equivalent preferred.
Cashier experience in a food and beverage environment highly desirable.
Excellent guest service abilities while working directly with the public.
Basic mathematics skills with the ability to add, subtract, multiply, or divide quickly and correctly.
Able to develop cooperative working relationships with others.
Able to stand for long periods of time.

EEOC Statement:

We are an equal opportunity employer committed to building a diverse team and fostering an inclusive environment where employees feel empowered to bring their authentic selves to work. We welcome applications from all qualified candidates regardless of race, color, religion, gender identity, sexual orientation, national origin, age, disability status, or veteran status.

Physical Demands:

The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this job, the associate is regularly required to stand for long periods of time, use hands and fingers, communicate verbally, and hear. The associate is frequently required to reach with hands and arms, climb, balance, taste, and smell. The associate is also occasionally required to walk, stoop, kneel, crouch, crawl, and either lift or move up to 50 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to focus.

Benefit Information:

We offer full-time eligible employees affordable medical insurance, dental and vision benefits, along with a variety of voluntary insurance options. Our benefits package includes company-sponsored life insurance, a free employee assistance program, competitive paid time off, company holidays, and a 401k retirement plan with company match. Plus, enjoy access to discount programs for travel and entertainment and a location meal program. In addition, this position is eligible for overtime and overnight differentials

Work Location: In person

Quick Apply

Refine Your Search

meat manager jobs in bel air, md

Fast Food Attendant (FFA) - Chesapeake House Travel Plaza

Meat Manager

Meat Cutter

Meat Cutter and Wrapper

Meat Manager

Line Cook

PRODUCTION MANAGER (4600 Pulaski Highway Baltimore, MD 21224)

COOK II

Quality Assurance Manager - Foodservice

PRODUCTION MANAGER (4600 Pulaski Highway Baltimore, MD 21224)

Prepared Meals and Rotisserie Chicken Associate

Full Time Meat Management Assistant

COOK II (Repost)

Shift Lead

STORE PERISHABLE MANAGER - DGPP

Overnight Prep

Deli Manager

Cook 1 (FT)

Kleins - Appy/Deli Assistant Manager (Kleins MD) Salary Range $17.36 - $25.00/hr

Meat Trimmer

I want to receive the latest job alert for meat manager in bel air, md

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