Top 25 Kitchen assistant Jobs in Bellevue, Oh

Cook
United Church Homes, Inc. —Sandusky, OH
- Full-time
- Management
- Customer service
- Computer literacy
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Host
Applebee's —Sandusky, OH
- $11 - $12 an hour
- 18 years or older
- Casual dining restaurant
- Ability to lift 25 pounds
- Health insurance
- Flexible schedule
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Kitchen Manager
Texas Roadhouse —Sandusky, OH
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Cook: FT Float
Firelands Health —Sandusky, OH
- Full-time
- Basic math
- Hospital experience
- Entry level
- Tuition reimbursement
- Retirement plan
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Assistant Manager
Panda Restaurant Group —Sandusky, OH
- $23 - $26 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
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23h
Shift Manager
Arby's —Clyde, OH
- $14 - $16 an hour
- Full-time
- No education required
- Customer service
- Quick service & fast food restaurant
- Paid training
- Health savings account
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Department Manager in Training
McDonald’s —Sandusky, OH
- 18 years or older
- Mid-level
- Quick service & fast food restaurant
- Disability insurance
- Health insurance
Shift Manager
Marco's Pizza —Sandusky, OH
- 18 years or older
- Clean driving record
- Fast casual restaurant
- Health insurance
- Dental insurance
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Assistant General Manager
Five Guys Burgers and Fries —Sandusky, OH
- $17 - $19 an hour
- Weekends as needed
- No education required
- Customer service
- Fast casual restaurant
- Paid training
- Health insurance
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11d
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Dishwasher
Levy Sector —Columbus, OH
Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards. Summary: Maintains dishes, pots, pans, trays, kitchen, work areas,…
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Assistant Baker
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Prep, prepare, and assemble breakfast menu items to order for front-of-house service. As part of the baking team, you play a pivotal role in the daily success…
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12d

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kitchen assistant jobs near bellevue, oh

Cook

United Church Homes, Inc. -
Sandusky, OH

Quick Apply

Job Details

Full-time

Qualifications

Steam cooking
Industrial food slicers
Industrial fryers
Food mixers
Food service health code compliance
English
High school diploma or GED
Blenders
Oven and range use

Full Job Description

Community Name:

Parkvue Community

The Cook is responsible for preparing and serving nourishing and attractive meals and other foods to residents as required to support the menu specific diet orders and other community events.

Essential Functions Statement(s)

Reviews food menus and work orders to determine type and quantities of food to be prepared for all of the facility's dining rooms
Acquires all necessary items for upcoming food cycles
Prepares meals according to planned menus and standardized recipes in a sanitary manner to ensure the utmost in quality and minimize waste
Reviews menus to identify all foods required for therapeutic diets (i.e., soft, pureed, etc) before preparing food
Uses nutritionally equivalent substitutes when required
Operates a variety of kitchen utensils and equipment, such as blenders, mixers, grinders, slicers and tenderizers
Maintains Dining Services department according to established rules and regulations of sanitation
Directs and assists in performing daily and scheduled cleaning duties
Stores food in designated areas, utilizing knowledge of temperature requirements, food spoilage and sanitation
Meets meal schedules
Serves meals according to portion control
Checks meal trays for accuracy before they leave the kitchen area
Records menu changes
Manages the schedule for other cooks, diet technicians and dining services assistants
Reports observations concerning structural, equipment and furniture defects and malfunctioning to appropriate personnel
Maintains confidentiality of necessary information
Utilizes supplies and equipment properly and without waste
Handles unusual occurrences calmly and logically to maintain continuity of business and duties
Follows all appropriate safety and security guidelines, procedures and protocol for residents in the unit
Participates in relevant educational and training activities as appropriate
Performs all other duties as assigned or directed

Competency Statement(s)

Accountability - Ability to accept responsibility and account for his/her actions.
Communication, Oral - Ability to communicate effectively with others using the spoken word.
Communication, Written - Ability to communicate in writing clearly and concisely.
Customer Oriented - Ability to take care of the customers’ needs while following company procedures.
Honesty / Integrity - Ability to be truthful and be seen as credible in the workplace.

Skills & Abilities

Education: High School Graduate or General Education Degree (GED): Required
Experience: Two (2) to four (4) years as cook in a large-scale (100+ individuals) cooking operation preferred
Computer Skills: Ability to learn basic computer applications
Certifications & Licenses: Must obtain and maintain mandatory, state and federal requirements and certifications for practice or occupation; Must complete ServeSafe training regarding how to manage food preparation and storage to minimize food borne illnesses
Other Requirements: Must be able to read, write, understand and speak the English language; Must be able to operate the following equipment: oven, stove, deep fryer, tilt skillet (grill), steamer, slicer; Special care or dementia care employees will have additional training in the care and treatment of dementia; Must be able to work with Dietary Staff, residents, families, and other community staff; Must be able to adhere to all terms and conditions set forth in the United Church Homes Employee Handbook

We're an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.

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kitchen assistant jobs in bellevue, oh

Cook

Host

Kitchen Manager

Cook: FT Float

Assistant Manager

Shift Manager

Department Manager in Training

Shift Manager

Assistant General Manager

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