Top 158 Baker Jobs in Belmont, Ca

Baker
Zaytinya Palo Alto —Palo Alto, CA
- $22 - $25 an hour
- Weekends as needed
- Culinary experience
- Ability to lift 50 pounds
- Bakery
- Health insurance
- Opportunities for advancement
Quick Apply
Cake Maker
Paris Baguette Mowry Fremont —Fremont, CA
- From $20 an hour
- Part-time
- Office
- High school diploma or GED
- Driver's License
- Paid time off
- Flexible schedule
Quick Apply
Baker
Yutori —Palo Alto, CA
- $19 - $24 an hour
- Part-time
- Ability to lift 50 pounds
- Bakery
- Team management
- Employee discount
Quick Apply
Production Baker
Market Hall Foods —Oakland, CA
- $23 - $26 an hour
- 12 hour shift
- Ability to climb stairs
- Bakery
- US work authorization
- Store discount
- Health insurance
Quick Apply
1d
Baker - Panadero/a - REDWOOD CITY, ARGUELLO ST
Chavez Supermarket —Redwood City, CA
- $24 - $29 an hour
Uncle Tetsu Baker
Uncle Tetsu —San Mateo, CA
- $21.50 - $24.50 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Bakery
- Paid training
- Disability insurance
Quick Apply
Uncle Tetsu Baker Assistant
Uncle Tetsu —San Mateo, CA
- $19.50 - $22.50 an hour
- Email
- Ability to lift 50 pounds
- Bakery
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Pastry Cook III
Marriott International, Inc —Half Moon Bay, CA
- $31.40 - $32.40 an hour
- Full-time
- Hotel
- High school diploma or GED
- Fair chance
6d
Team Member
Nothing Bundt Cakes —San Carlos, CA
- $20 an hour
- Part-time
- 18 years or older
- Basic math
- No experience needed
- Paid training
- Employee discount
Baker
donut savant llc —Oakland, CA
- $25 - $35 an hour
- Full-time
- Bakery
- In-person
- Entry level
- Employee discount
Quick Apply
Bakery Helper - Ayudante de Panaderia - REDWOOD CITY, ARGUELLO ST.
Chavez Supermarket —Redwood City, CA
- $20 - $22 an hour
- Spanish
- English
- Bakery
Master Baker - Maestro Panadero/a - SAN MATEO, NORFOLK ST.
Chavez Supermarket —San Mateo, CA
- $23 - $28 an hour
Baker
Maison Alyzée Burlingame —San Carlos, CA
- $21 - $23 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Bakery
- In-person
- Health insurance
- Dental insurance
Quick Apply
Pastry Cook 2
Four Seasons —East Palo Alto, CA
- $30.63 an hour
- Weekends as needed
- Writing skills
- English
- Mid-level
- Free parking
- Health insurance
Pastry Chef & Baker - MML Hospitality - Menlo Park
MML Hospitality - Menlo Park —Menlo Park, CA
- $80,000 - $100,000 a year
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Bakery
- Health insurance
- Dental insurance
Quick Apply
Assistant Pastry II
AccorHotel —San Francisco, CA
- $37.44 an hour
- Full-time
- Mid-level
- Residential
- US work authorization
Quick Apply
CASHIER
Primrose Bakery —Pleasanton, CA
- Customer service
- Bakery
- Cleaning
- Flexible schedule
Dough Roller
Round Table Pizza —Hayward, CA
- Full-time
- Communication skills
- Entry level
Quick Apply
BAKER (FULL TIME)
Bon Appetit —Moffett Field, CA
- $34.55 an hour
- Urgently hiring
- Background check
- Bakery
- Restaurant
- Commuter assistance
- Disability insurance
Quick Apply
Pastry Cook
Marriott International, Inc —San Francisco, CA
- $31.82 an hour
- Full-time
- Hotel
- High school diploma or GED
- Fair chance
20h

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Baker

Zaytinya Palo Alto
Palo Alto, CA

Quick Apply

Job Details

$22 - $25 an hour

Benefits

Health insurance
Opportunities for advancement

Qualifications

Bakery experience
Kitchen health and safety standards
Culinary experience
Fermentation (food)
Production color matching
Food safety sanitizing procedures
Baking ingredient preparation
Food Handler Certification
Chemical safety protocols

Full Job Description

Description:

Job Title: Baker

Reports To: Pastry Chef / Executive Pastry Chef / Chef de Cuisine
Department: Back of House – Pastry/Bakery
Employment Type: Hourly, Non-Exempt

About José Andrés Group

José Andrés Group (JAG) is a hospitality company led by Chef José Andrés, known for outstanding guest experiences, innovation, and a values-driven culture. Our teams bring world-class food and warm hospitality to life across acclaimed concepts worldwide.

Position Summary

Bakers produce high-quality breads and baked goods that meet JAG standards for flavor, texture, and presentation. You’ll mix and ferment doughs, scale and shape, proof and bake, and finish products for service and retail. The role requires precision, pace, and excellent organization—especially during early-morning production—while upholding rigorous food safety and cleanliness.

Requirements:

Key Responsibilities

Production & Standards

Execute daily/weekly production plans and pars for breads, rolls, viennoiserie, focaccia/flatbreads, and baked components for service.
Mix, bulk-ferment, fold, scale, shape, proof, and bake to spec; monitor dough development (time, temperature, hydration).
Finish products (scoring, seeding, glazing, butter/syrup application) and document bake curves and yields.

Quality Control

Calibrate for flavor, crust/crumb, and bake color; adjust fermentation, hydration, or oven settings within guidelines.
Maintain recipe accuracy (metric/imperial), portion consistency, and presentation standards; record any spec variances.

Station Readiness & Sanitation

Set and maintain pars; label/date all products; practice FIFO and track hold times/shelf life.
“Clean as you go” and complete opening/closing and scheduled deep cleans; maintain organized walk-ins, freezers, and dry storage.
Adhere to DOH/HACCP: cooling logs, hot/cold holding, allergen and cross-contact controls, and PPE/chemical safety.

Equipment & Facilities

Safely operate spiral/planetary mixers, sheeters, proofers/retarders, deck/combi ovens, slicers, and scales/thermometers.
Perform basic maintenance (gasket checks, stone brushing, tool calibration); tag out unsafe equipment and submit/track work orders.

Inventory, Receiving & Waste Control

Assist with receiving (quality, temperatures) and proper storage by zone; maintain accurate yields and waste logs.
Minimize waste via smart batch sizing, day-old repurposing within guidelines, and donation/compost programs as directed.

Collaboration & Service Support

Coordinate pull times with Pastry/Savory leadership and FOH for breakfast/brunch and service bread needs.
Support events/PDR with product to BEO specs and timelines; assist with menu rollouts and tastings.

Required Qualifications

1–2+ years professional baking/bread experience (restaurant, bakery, or hotel) or culinary/pastry program equivalent.
Strong fundamentals in mixing methods, fermentation control, scaling/shaping, proofing, and bake management.
Knowledge of food safety and sanitation; valid Food Handler certification (or ability to obtain).
Organized, punctual, and calm under pressure; clear communicator and team player.
Comfort with early-morning shifts; schedule flexibility (weekends/holidays).

Working Conditions & Physical Requirements

PM production environment; stand/walk for extended periods (up to 8+ hours).
Must be available nights, weekends, and holidays.
Lift/carry/push/pull up to 35–50 lbs. (flour/sugar bags, sheet trays, equipment).
Frequent exposure to heat, steam, refrigeration, and cleaning chemicals; repetitive motions; slip-resistant footwear required.

In Return, We Offer You

Competitive hourly pay with opportunities for cross-training and advancement
Eligible health & wellness benefits (for qualifying positions)
Employee dining and partner discounts
Growth in a values-driven, award-winning hospitality group

Equal Opportunity Employer

José Andrés Group is an Equal Opportunity Employer and participates in the federal E-Verify Program.

Hourly: $22.00-$25.00/hour

Quick Apply

Refine Your Search

baker jobs in belmont, ca

Baker

Cake Maker

Baker

Production Baker

Baker - Panadero/a - REDWOOD CITY, ARGUELLO ST

Uncle Tetsu Baker

Uncle Tetsu Baker Assistant

Pastry Cook III

Team Member

Baker

Bakery Helper - Ayudante de Panaderia - REDWOOD CITY, ARGUELLO ST.

Master Baker - Maestro Panadero/a - SAN MATEO, NORFOLK ST.

Baker

Pastry Cook 2

Pastry Chef & Baker - MML Hospitality - Menlo Park

Assistant Pastry II

CASHIER

Dough Roller

BAKER (FULL TIME)

Pastry Cook

I want to receive the latest job alert for baker in belmont, ca

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