Top 3 Banquet captain Jobs in Beloit, Wi

Banquet Captain - Merrill & Houston's Steak Joint
Merrill & Houston's Steak Joint —Beloit, WI
- $14 an hour
- Part-time
- 18 years or older
- Mid-level
- Hotel
- Health insurance
- 401(k)
5d
Banquet Captain
Maverick Hotels and Restaurants —Rockford, IL
- $20 - $24 an hour
- Weekends as needed
- Restaurant management
- Mid-level
- Hotel
- Health insurance
- Dental insurance
Quick Apply
14d
Banquet Captain
United Service Companies —Rockford, IL
- $20 - $24 an hour
- Weekends as needed
- Mid-level
- Hotel
- Supervising experience
14d

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Banquet Captain - Merrill & Houston's Steak Joint
Merrill & Houston's Steak Joint —Beloit, WI
To provide guests with quality food and service in a friendly and knowledgeable manner. Respond promptly to any guest request. Must be 18 years or older.
$14 an hour
5d
Banquet Captain
Maverick Hotels and Restaurants —Rockford, IL
Handle event cash drops at the conclusion of assigned functions while following established cash-handling procedures.
$20 - $24 an hour
Quick Apply
14d

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Banquet Captain
The Boat House Restaurant —Columbus, OH
Handle guest inquiries and concerns promptly and professionally. Set up banquet rooms according to event specifications and maintain a keen eye for detail.
$22 - $24 an hour
Quick Apply
14d
Food Truck - Manager
Schmidt's Sausage Haus —Columbus, OH
Ensures consistent and error-free cash management. Oversees all areas of the food truck. Drive the food truck to client events (training provided).
$25 - $30 an hour
Quick Apply

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Banquet Captain - Merrill & Houston's Steak Joint

Merrill & Houston's Steak Joint -
Beloit, WI

Apply Now

Job Details

Part-time
$14 an hour
5 days ago

Benefits

Health insurance
401(k)
Paid time off
Employee discount
Pet insurance

Qualifications

Food and beverage industry expertise

Full Job Description

Description:

STEP INTO THE BIG LEAGUES

Geronimo Hospitality Group ain't your normal work environment. We are a collection of award winning boutique hotels, restaurants and clubs with cool people who believe THE STATUS QUO SUCKS and we do everything we can to live by that motto. At Geronimo Hospitality Group, we don’t raise the bar. We are the bar. We create destinations, not pit stops, and we’re looking for people who are ready to join a team that pushes boundaries and values hard work every day.

PERKS OF THE JOB

We believe in rewarding effort and skill. Our team enjoys Employee Discounts, Paid Time Off, Training & Development Opportunities, 401K, Medical Benefits, 24/7 Online Care, Pet Insurance, and more. We demand a competitive spirit and offer you the chance to build your own future in return.

YOUR ROLE IN CREATING GERONIMOMENTS

In this role, you’ll be a key part of our team, ensuring that every guest leaves with a lasting impression. Your voice matters here—use it to build the future, make an impact, and continuously improve the guest experience.

As the Banquet Captain, you are responsible for effectively acting as an authority/go-to person in the absence of the Banquet Manager. To provide guests with quality food and service in a friendly and knowledgeable manner.

WHAT YOUR DAY WILL LOOK LIKE

Possesses extensive professional knowledge and expertise in their specific function.
Assignments and projects are in-depth and extensive in scope and complexity.
Makes decisions within specific guidelines.
Introduce yourself to contact person of event, make sure their requests are clear and properly executed by staff. Follow BEO requirements.
Maintain proper uniform; clean and free of excessive wrinkles
Set up banquet room(s) as instructed including linen and china
Follow health and safety practices at all times
All prep work must be completed prior to event start time
Serve food and/or beverage; ensuring consistency throughout event
Respond promptly to any guest request
Set up buffets (as needed) to the standards established by the restaurant management
Maintain a professional appearance, positive attitude and mannerism
Maintain clear and open communication between all staff for overall event success
During event, maintain all work areas including any side work duties for overall productivity and success of the event
Keep tally all consumed beverages and food items and any AV equipment used for event. Ring out BEO and provide the copy to sales/catering staff for payment.
Respect all of your co-workers and managers
Have fun at work; leave baggage at the door; come to work with a positive attitude ready and willing to help create a fun and memorable experience for our guests
Once banquet is complete, all linen, silverware, china and trays must be removed from space

GHG24

Requirements:

WHAT IT TAKES TO SUCCEED

Experience and/or Training

One year or more banquet serving work history preferred.
Experience in hotel environment desired
Previous banquet service required
Must be 18 years or older
Some level of management skills desired
Refined verbal and written communication
Be able to keep up with a fast paced environment
Be able to carry tray to shoulder weighing up to 30 lbs without assistance
Stand and/or walk entire shift
Must be available nights and weekends

MANDATORY REQUIREMENT

U.S. Work Authorization

JOIN A TEAM THAT MAKES AN IMPRESSION

At Geronimo Hospitality Group, we are cool people who work hard. Every shift, every day, we push the boundaries and strive to be the best. If you’re ready to own your work and create exceptional experiences, we want you on our team! Geronimo Hospitality Group is an Equal Employment Opportunity employer.

Apply Now

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Banquet Captain - Merrill & Houston's Steak Joint

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