Top 81 Kitchen supervisor Jobs in Belton Mo

Kitchen Manager – Assisted Living & Memory Care Community (24 Units)
BeeHive Homes of Grain Valley —Grain Valley, MO
- From $50,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- Residential
- Paid training
- 401(k)
Quick Apply
Director of Culinary Services Certified Dietary Manager
Azria Health Olathe —Olathe, KS
- Full-time
- Skilled nursing facility
- Pass drug screening
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Preschool Kitchen Manager/Cook (PT or FT)
Children's Lighthouse of Olathe —Olathe, KS
- $17 - $20 an hour
- Full-time
- 18 years or older
- High school diploma or GED
- Preschool
- Health insurance
- Dental insurance
Quick Apply
14d
Bilingual Childcare Center Head Cook
Tierra Encantada - Overland Park West —Overland Park, KS
- $20 - $24 an hour
- Part-time
- Background check
- Spanish
- CPR Certification
- Paid holidays
- Health insurance
Quick Apply
5d
Kitchen Manager - Frontier STEM High School
SFE - Southwest Foodservice Excellence —Kansas City, MO
- From $18 an hour
- Full-time
- Microsoft Word
- School experience
- Microsoft Excel
- Paid training
- Health insurance
Quick Apply
10d
Kitchen Manager for School Food, M-F No Nights No Weekends!
Taher, Inc —Grandview, MO
- No weekends
- Background check
- Computer literacy
- Mid-level
- Opportunities for advancement
- Food provided
Quick Apply
1d
Culinary Director 9am-5pm $32-41.25 (Full Time)
The Madison Senior Living —Kansas City, MO
- $32.00 - $41.25 an hour
- Full-time
- Microsoft Word
- 18 years or older
- Cooking
- Disability insurance
- Health insurance
Quick Apply
7d
Director of Culinary Services
Solstice at Lee's Summit —Lee's Summit, MO
- $30 an hour
- 5 years
- Computer literacy
- Organizational skills
- Paid time off
- Opportunities for advancement
Quick Apply
Kitchen Manager
Austins Bar and Grill —Olathe, KS
- $50 - $60 an hour
- Weekends as needed
- Bilingual
- Mid-level
- Team management
- Flexible schedule
Sous Chef
Q39 BBQ Restaurant —Lees Summit, MO
- $62,000 - $72,000 a year
- Mid-level
- Restaurant
- Kitchen
Quick Apply
13d
Kitchen Manager
The Cheesecake Factory —Kansas City, MO
- $60,000 - $70,000 a year
- Email
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
4h
Kitchen Manager - Lenexa, KS
Stoney River Steakhouse & Grill —Lenexa, KS
- $75,000 - $100,000 a year
- Full-time
- Hospitality
- Mid-level
- Bachelor's degree
- Health insurance
- Dental insurance
Quick Apply
Cafeteria Supervisor/Head Cook
St John Francis Regis Catholic Church Kansas City —Kansas City, MO
- Background check
- School experience
- ServSafe
Culinary Manager
Bonefish Grill —Leawood, KS
- Bilingual
- Casual dining restaurant
- Customer service
- Dental insurance
- 401(k)
Quick Apply
BOH Lead / Supervisor
Levy Sector —Kansas City, MO
- $20 - $23 an hour
- Full-time
- Mid-level
- Budgeting
- Kitchen
- Wellness program
- Paid time off
Quick Apply
Director of Culinary Services
Addington Place of Prairie Village —Prairie Village, KS
- $65,000 a year
- Background check
- ServSafe
- 5 years
- Paid training
- Paid holidays
Quick Apply
9d
BOH LEAD SUPERVISOR (FULL TIME)
Morrison Healthcare —Leawood, KS
- $21.00 - $25.56 an hour
- Weekends as needed
- Background check
- Mid-level
- Children
- Commuter assistance
- Disability insurance
Quick Apply
Lead Cook
Saint Luke's Health System —Kansas City, MO
- Full-time
- Hospital
- Cooking
- Mid-level
- Health savings account
- Dental insurance
8d
Kitchen Manger/ Chef
Taco Republic —Prairie Village, KS
- $58,000 - $63,000 a year
- Full-time
- Spanish
- English
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
ROCK'n Restaurant Kitchen Manager
Grinders Pizza, GrindersKC Event Venue & Grinders Stonewall —Lenexa, KS
- $48,000 - $60,000 a year
- Weekends only
- Bar
- Spanish
- Microsoft Excel
- Disability insurance
- Health insurance
Quick Apply
6d

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Kitchen Manager – Assisted Living & Memory Care Community (24 Units)

BeeHive Homes of Grain Valley
Grain Valley, MO

Quick Apply

Job Details

Full-time
From $50,000 a year

Benefits

Paid training
401(k)
Paid time off
401(k) matching
Employee discount

Qualifications

Operations management
Assisted living experience
Inventory records
Food hygiene
Dishwashing
Kitchen manager experience
Cost control
Kitchen management
Food safety
Leadership

Full Job Description

The Kitchen Manager oversees all food service operations for a small assisted living community, ensuring nutritious, appealing, and resident‑focused meals are prepared and served in compliance with health, safety, and regulatory standards. This role combines hands‑on cooking with leadership, planning, and coordination.

Key Responsibilities

Prepare, cook, and plate daily meals, snacks, and special diets as ordered (low sodium, diabetic, texture‑modified, etc.)
Create rotating menus that meet nutritional guidelines and resident preferences
Perform and oversee dishwashing, sanitizing, and proper storage of dishes, utensils, and kitchen equipment
Ensure all cleaning and sanitizing procedures meet health department and assisted‑living regulations
Supervise kitchen staff (if applicable) including scheduling and training
Manage food ordering, inventory, and cost control within budget
Ensure compliance with local and state health department regulations
Maintain cleanliness, sanitation, and safety standards throughout the kitchen and dining areas
Coordinate meal service schedules with care staff and administration
Accommodate resident allergies, cultural preferences, and special requests
Participate in inspections and audits
Maintain accurate records (temperatures, cleaning logs, sanitation schedules, dietary notes)
Cover call-ins when they occur.

Qualifications

2+ years experience in food service management, healthcare or senior living preferred
Knowledge of nutrition, food safety, and sanitation regulations
Experience with menu planning and inventory management
Ability to lead a small team in a residential care environment
ServSafe certification (or ability to obtain within 60 days)
Strong organizational and communication skills

Physical Requirements

Ability to stand for extended periods
Lift up to 40 lbs
Work in a commercial kitchen environment

Schedule

Full‑time
Typically daytime hours with occasional weekends or holidays
On‑call availability for kitchen‑related issues

Compensation

Salary: $50,000.00 per year

This role is that of a working Kitchen Manager in a small assisted‑living community, with hands‑on cooking, dishwashing, and sanitizing responsibilities.

Why This Role Matters

The Kitchen Manager plays a vital role in resident quality of life. Meals are a cornerstone of comfort, health, and community in assisted living, making this position both operationally important and personally rewarding.

Pay: From $50,000.00 per year

Benefits:

401(k)
401(k) matching
Employee discount
Paid time off
Paid training

Work Location: In person

Quick Apply

Refine Your Search

kitchen supervisor jobs in belton mo

Kitchen Manager – Assisted Living & Memory Care Community (24 Units)

Director of Culinary Services Certified Dietary Manager

Preschool Kitchen Manager/Cook (PT or FT)

Bilingual Childcare Center Head Cook

Kitchen Manager - Frontier STEM High School

Kitchen Manager for School Food, M-F No Nights No Weekends!

Culinary Director 9am-5pm $32-41.25 (Full Time)

Director of Culinary Services

Kitchen Manager

Sous Chef

Kitchen Manager

Kitchen Manager - Lenexa, KS

Cafeteria Supervisor/Head Cook

Culinary Manager

BOH Lead / Supervisor

Director of Culinary Services

BOH LEAD SUPERVISOR (FULL TIME)

Lead Cook

Kitchen Manger/ Chef

ROCK'n Restaurant Kitchen Manager

I want to receive the latest job alert for kitchen supervisor in belton mo

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