Top 2 Chefs and head cooks Jobs in Bend, Or

Line Cook/Prep Cook
Hideaway Redmond —Bend, OR
- From $20 an hour
- Part-time
- Sanitation
- Cooking
- Assembly
- 401(k) matching
- Employee discount
Quick Apply
Cook
Anthony's Restaurant —Bend, OR
- $15.05 - $24.50 an hour
- Full-time
- Hospitality
- 18 years or older
- English
- Health savings account
- Dental insurance
Quick Apply

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Levy Sector —Columbus, OH
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Line Cook/Prep Cook

Hideaway Redmond
Bend, OR

Quick Apply

Job Details

Part-time | Full-time
From $20 an hour

Benefits

401(k) matching
Employee discount
Flexible schedule

Qualifications

Pre-cooking preparation
Sanitation
Cooking
Kitchen grills
Food preparation
Knife skills

Full Job Description

Overview
We are seeking a dedicated and skilled Line Cook/Prep Cook to join our culinary team. This role involves preparing high-quality dishes in a fast-paced environment, ensuring food safety standards are met, and contributing to an exceptional dining experience. The ideal candidate will have a passion for food preparation, strong kitchen skills, and experience in a food service setting. This position offers an opportunity to develop culinary expertise and work alongside a professional kitchen team committed to excellence.

Duties

Prepare ingredients and assemble dishes according to menu specifications and recipes
Cook a variety of menu items with attention to presentation and flavor
Maintain cleanliness and organization of the kitchen area, adhering to food safety standards
Handle food with proper hygiene practices, including knife skills and food handling techniques
Assist with meal preparation for dietary departments or special dietary needs as required
Ensure all food is cooked to the appropriate temperature and meets safety regulations
Collaborate with team members to ensure smooth kitchen operations during service hours

Skills

Strong background in food preparation, cooking, and food safety practices
Knowledge of menu planning, meal preparation, and catering operations
Fine dining experience or restaurant experience highly desirable
Proficiency in culinary skills such as knife handling, portioning, and plating
Excellent understanding of food industry standards for hygiene and safety
Ability to work efficiently under pressure in a fast-paced environment
Good communication skills and ability to work collaboratively within a team

This position is ideal for individuals passionate about culinary arts who want to grow their skills in a professional kitchen setting. We value teamwork, attention to detail, and a commitment to delivering exceptional food experiences.

This position starts out at $20/hour with participation in our tip pool. There is opportunity to grow within the company and earn a higher wage.

Please reply directly to this Ad or come in and drop off a resume to Joey, The Head Chef, or Erik, The Manager.

Pay: From $20.00 per hour

Benefits:

401(k) matching
Employee discount
Flexible schedule

Work Location: In person

Quick Apply

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chefs and head cooks jobs in bend, or

Line Cook/Prep Cook

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