Top 31 Front of house team member Jobs in Bend Or

Host
MAD ANTHONY'S INC —Bend, OR
- $15.05 an hour
- Part-time
- 18 years or older
- High school diploma or GED
- Conflict management
- Health savings account
- Dental insurance
Quick Apply
Crew Member
Killer Burger —Bend, OR
- $20.35 an hour
- Full-time
- Fast casual restaurant
- No experience needed
- Entry level
- Health insurance
- Dental insurance
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Host
Red Robin —Bend, OR
- $15.05 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Busser
Anthony's Restaurant —Bend, OR
- $15.05 - $25.00 an hour
- Weekends as needed
- 18 years or older
- Customer service
- Ability to walk for extended periods
- Health savings account
- Dental insurance
Quick Apply
Barista (part time)
Jazzy Joe Coffee Co —Bend, OR
- From $15.55 an hour
- Part-time
- Background check
- Serving
- Cash register
- Employee discount
- Opportunities for advancement
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Kitchen Staff
Brooks St. Boathouse —Bend, OR
- $16 - $23 an hour
- Temporary
- Cash register
- In-person
- Restaurant
- Flexible schedule
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Server/Bartender
The Traxler Group —Sisters, OR
- From $15.55 an hour
- Part-time
- Bar
- In-person
- Restaurant
- Vision insurance
Quick Apply
General Manager, Assistant, MIT
Domino's Pizza - Harmodius Pizza —Redmond, OR
- $48,000 - $52,000 a year
- 12 hour shift
- Sales
- Fast casual restaurant
- Restaurant management
- Paid training
- Paid time off
Quick Apply
FOH & BOH Team Members
Mountain Burger —Bend, OR
- $20 - $22 an hour
- Part-time
- Customer service
- In-person
- Restaurant experience
- Employee discount
- Flexible schedule
Quick Apply
Crew Member
Jersey Mike's —Bend, OR
- $15.50 an hour
- Part-time
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
Server Assistant/Busser
Shinsei Sushi —Bend, OR
- $16 - $18 an hour
- Part-time
- English
- Driver's License
- In-person
- Paid training
- Employee discount
Quick Apply
3d
Night Auditor (PT $25 per hour)
Tetherow Resort —Bend, OR
- $20 - $25 an hour
- Part-time
- Microsoft Excel
- Microsoft Outlook
- High school diploma or GED
- 401(k) matching
- Referral program
Quick Apply
Service staff
Sunriver Brewing Company - Redmond Pub —Redmond, OR
- From $14.70 an hour
- Part-time
- Bar
- High school diploma or GED
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
BottleDrop Customer Service Associate 2 - Bend
OREGON BEVERAGE RECYCLING COOPERATIVE —Bend, OR
- $21.93 - $23.00 an hour
- Full-time
- Microsoft Excel
- Microsoft Outlook
- Computer literacy
Crew Leader
Killer Burger —Bend, OR
- $22.35 an hour
- Full-time
- Quick service & fast food restaurant
- Leadership
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Food & Beverage Outlets Manager
Troon —Bend, OR
- $70,000 - $80,000 a year
- Weekends as needed
- Basic math
- Mid-level
- Residential
Quick Apply
Hiring an A.M. Line Cook ($24-$26 hour plus benefits)
Tetherow Resort —Bend, OR
- $24 - $26 an hour
- Urgently hiring
- Customer service
- Ability to lift 50 pounds
- Guest services
- Health insurance
- Dental insurance
Quick Apply
Prep Cook
MAD ANTHONY'S INC —Bend, OR
- $15.05 - $24.50 an hour
- Full-time
- 18 years or older
- ServSafe
- High school diploma or GED
- Health savings account
- Dental insurance
Quick Apply
Lead Server
SISTERS SALOON LLC —Sisters, OR
- Part-time
- Mid-level
- Supervising experience
- Mentoring
- Paid time off
- Flexible schedule
Quick Apply
Cook
Anthony's Restaurant —Bend, OR
- $15.05 - $24.50 an hour
- Full-time
- Hospitality
- 18 years or older
- English
- Health savings account
- Dental insurance
Quick Apply

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Host

MAD ANTHONY'S INC -
Bend, OR

Quick Apply

Job Details

Part-time
$15.05 an hour

Benefits

Health savings account
Dental insurance
401(k)
Employee assistance program
Vision insurance
401(k) matching
Opportunities for advancement
Pet insurance

Qualifications

Customer communication
High school diploma or GED
Reservation systems
Computer skills

Full Job Description

About the Company:

Anthony’s is a family-owned group of restaurants with 26 locations across the Pacific Northwest, including Washington, Idaho, and Oregon. For over 50 years, we’ve been dedicated to showcasing the best of the region through fresh local seafood, in-season ingredients, and genuine hospitality. Our deep commitment to quality is reflected in our unique approach—we operate our own wholesale company, which allows us to source directly from local fishermen, ranchers, and trusted partners. This ensures that only the freshest, highest-quality food makes it to our kitchens each day.

Because of this dedication to excellence, Anthony’s is not only a great place to dine—it’s also a great place to work. We’re looking for quality people who share our passion for food, community, and hospitality to join our team.

At Anthony’s, we invest in our team members with competitive pay, consistent scheduling, opportunities for internal advancement, and a supportive work environment where people can grow their skills and build lasting careers. Whether you’re just getting started or looking for your next step in the industry, we welcome individuals who are eager to learn, work hard, and bring a warm, welcoming spirit to the table.

About the Role:

As a Host, you will be the first point of contact for guests, playing a crucial role in creating a welcoming and positive experience from the moment they arrive. Your primary objective is to manage guest flow efficiently, ensuring timely seating and minimizing wait times while maintaining a friendly and professional demeanor. You will coordinate with the FOH to optimize table turnover and accommodate special requests or reservations. This role requires excellent communication and organizational skills to handle multiple tasks simultaneously and resolve any guest concerns promptly. Ultimately, your efforts will contribute significantly to the overall satisfaction and retention of guests, enhancing the establishment's reputation.

Minimum Qualifications:

High school diploma or equivalent.
Previous experience in a customer service or hospitality role.
Basic proficiency with reservation and seating management systems.
Strong verbal communication and interpersonal skills.
Ability to stand for extended periods and manage a fast-paced environment.

Preferred Qualifications:

Experience working as a host or in a similar front-of-house position.
Familiarity with point-of-sale (POS) systems and restaurant management software.
Multilingual abilities to assist a diverse guest population.
Training in conflict resolution or customer service excellence.
Knowledge of local dining trends and menu items.

Responsibilities:

Greet and welcome guests warmly upon arrival, providing a positive first impression.
Manage the reservation system and walk-in guest seating to optimize table availability.
Communicate effectively with servers and kitchen staff to coordinate seating and service flow.
Handle guest inquiries, special requests, and resolve any issues or complaints professionally.
Maintain an organized and clean host station and waiting area.

Skills:

The required skills such as strong communication and organizational abilities are essential for managing guest interactions and coordinating seating efficiently throughout the shift. Proficiency with reservation and seating systems enables smooth operation and reduces wait times, enhancing guest satisfaction. Preferred skills like multilingualism and conflict resolution allow the host to address a wider range of guest needs and resolve issues diplomatically. Familiarity with POS and restaurant software supports seamless collaboration with other staff members and accurate record-keeping. Together, these skills ensure the host can maintain a welcoming environment while supporting the operational flow of the establishment.

Benefits:

Full time employees maintaining an average of 25 hours a week have an option to enroll in medical insurance and an HSA account while those who maintain 20 hours can choose to enroll in dental, vision, voluntary life, and pet Insurance. Employees are enrolled in the company’s 401k plan with an annual discretionary match after 500 hours of employment. Sick Leave is available for all front of house employees and accrued at 1 hour for every 40 hours worked.

Other Benefits available in the company include, Scholarships, Meal Discounts, EAP Assistance with the LifeWorks Wellness App.

We are an equal opportunity employer, and are committed to creating an inclusive environment for all team members. We look forward to hearing from you!

Must be 18 or older to apply.

This is a tipped position

Quick Apply

Refine Your Search

front of house team member jobs in bend or

Host

Crew Member

Host

Busser

Barista (part time)

Kitchen Staff

Server/Bartender

General Manager, Assistant, MIT

FOH & BOH Team Members

Crew Member

Server Assistant/Busser

Night Auditor (PT $25 per hour)

Service staff

BottleDrop Customer Service Associate 2 - Bend

Crew Leader

Food & Beverage Outlets Manager

Hiring an A.M. Line Cook ($24-$26 hour plus benefits)

Prep Cook

Lead Server

Cook

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