Top 8 fry cook Jobs in bend or

Line Cook
Anthony's Restaurants —Bend, OR
- $22 an hour
- Full-time
- Hospitality
- Culinary experience
- No background check
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Bamboo Sushi - Bend —Bend, OR
- $17 - $23 an hour
- Part-time
- Hospitality
- 1 year
- Restaurant
- Health insurance
- Life insurance
Quick Apply
Bakery Clerk
C&K Market Inc. —Sisters, OR
- 8 hour shift
- Bakery
- Hand tools
- Entry level
Quick Apply
BBQ - Grill clerk
C&K Market Inc. —Sisters, OR
- 8 hour shift
- Bakery
- Hand tools
- Entry level
Quick Apply
Deli Clerk
C&K Market Inc. —Sisters, OR
- 8 hour shift
- Bakery
- Hand tools
- Entry level
Quick Apply

More jobs to discover

Find similar jobs that you might be interested in.

Line Cook
Anthony's Restaurants —Bend, OR
Responsible for food production at one or more hot line stations, ensuring that all food items are produced in strict adherence to recipes and plate…
$22 an hour
Quick Apply
Line Cook
Ariana Restaurant —Bend, OR
The ideal candidate will have a strong background in food preparation, cooking, and food safety, with experience in fine dining, catering, or restaurant…
$25 - $30 an hour
Quick Apply
9d

Show more similar jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Line Cook
Red Robin International, Inc. —Grove City, OH
50% discount on Red Robin food and 25% for your family. You will be keeping Guests worry-free by adhering to safe food handling and cleanliness rules.
$15.22 - $18.36 an hour
Quick Apply
Kitchen Staff / Line Cook
The Old Bag of Nails Pub —Upper Arlington, OH
You will assist in the preparation, cooking, and presentation of meals in our professional scratch kitchen. Clean and maintain kitchen equipment, utensils, and…
$15 - $18 an hour
Quick Apply

Show more jobs in cities nearby

I want to receive the latest job alert for fry cook in bend or

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Line Cook

Anthony's Restaurants
Bend, OR

Quick Apply

Job Details

Full-time
$22 an hour

Benefits

Health insurance
Dental insurance
Vision insurance
Employee discount

Qualifications

Recipe adherence
Sautéing
Culinary experience
Cooking
English
High school diploma or GED
Seafood
Food industry
Food preparation
Knife skills
Food safety
Restaurant experience
Kitchen experience

Full Job Description

Anthony's is hiring! We are looking for a great fit to join our culinary team.

Chef Calum cooks Pacific seafood that we purchase direct from fishermen all across the PNW. Alaska halibut, salmon, scallops, oysters, and crab to name a few. Our team works with the very best seafood in the world and curates it into elegant and approachable dishes from classics like fresh tempura fried halibut & chips and ahi tuna poke. All the way to elevated plates like cashew and miso tamari crusted black cod and alder wood planked Oregon king salmon with smoked sweet pepper beurre blanc.

If this sounds like the type of cuisine that interests you, we encourage you to reach out to us or drop in the restaurant to meet Chef Calum and drop off a resume.
We offer competitive wages in Central Oregon, are looking for full or part time work, have full benefits (health, dental, vision, life, retirement), and perhaps most importantly offer a great time with coworkers that value each other and promote a team orientated environment.

Position Summary:

Anthony’s is a family-owned group of restaurants with 28 locations across the Pacific Northwest, including Washington, Idaho, and Oregon. For over 50 years, we’ve been dedicated to showcasing the best of the region through fresh local seafood, in-season ingredients, and genuine hospitality.

Our deep commitment to quality is reflected in our unique approach—we operate our own wholesale company, Anthony’s Seafood, which allows us to source directly from local fishermen, ranchers, and trusted partners. This ensures that only the freshest, highest-quality food makes it to our kitchens each day. Because of this dedication to excellence, Anthony’s is not only a great place to dine—it’s also a great place to work.

We’re looking for quality people who share our passion for food, community, and hospitality to join our team.

Line Cook Job Duties:

Responsible for food production at one or more hot line stations, ensuring that all food items are produced in strict adherence to recipes and plate presentation specifications.
Responsible for maintaining a clean, sanitary work station.
Response for safe handling and proper storage of food products.

Other Job Requirements

Education:

High School Diploma or equivalent preferred.

Experience:

At least six months experience as a broiler, sauté, fry, or oven cook in a high-volume, full-service restaurant is preferred. Experience with seafood cooking highly desirable.

Qualifications:

Must be able to work in a team-oriented environment. Must be able to read and memorize recipes and cooking techniques and communicate orally in English.

Physical:

Must be able to stand and work at a fast pace for periods of up to 4 hours. Must be able to stoop, bend and reach. Must have finger and hand dexterity. Must be able to lift and carry pans, pots and other containers weighing up to 50 pounds. Must be able to work quickly and accurately in a hot kitchen.

We are an equal opportunity employer, and are committed to creating an inclusive environment for all team members. We look forward to hearing from you!

Job Type: Full-time

Pay: $22.00 per hour

Benefits:

Dental insurance
Employee discount
Health insurance
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

fry cook jobs in bend or

Line Cook

Line Cook

Bakery Clerk

BBQ - Grill clerk

Deli Clerk

More jobs to discover

Explore jobs in cities nearby

I want to receive the latest job alert for fry cook in bend or

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected