Top 22 Meat manager Jobs in Bend Or

Meat Dept. Assistant Manager
C&K Market Inc. —Sisters, OR
- Serving
- Merchandising
- Mid-level
Quick Apply
3rd Manager
C&K Market Inc. —Sisters, OR
- Mid-level
- Analysis skills
- Organizational skills
Quick Apply
Service Deli Clerk
Costco Wholesale Corporation —Bend, OR
- Driving
- US work authorization
- Warehouse
- AD&D insurance
- Employee stock purchase plan
Person In Charge
C&K Market Inc. —Sisters, OR
- Analysis skills
- Organizational skills
- Grocery store experience
Quick Apply
Person In Charge Bend Oregon
Safeway —Bend, OR
- Part-time
- 18 years or older
- Management
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
11d
Assistant Manager
Jimmy John's —Bend, OR
- Part-time
- 18 years or older
- Microsoft Outlook
- No education required
Quick Apply
Shift Lead
Walgreens —Bend, OR
- $18 - $21 an hour
- Part-time
- Merchandising
- Maintenance
- English
- Health insurance
- Dental insurance
6d
Bakery Deli Asst Manager
C&K Market Inc. —Sisters, OR
- Serving
- Merchandising
- Mid-level
Quick Apply
Person In Charge
Jimmy John's —Bend, OR
- $17 - $19 an hour
- Full-time
- 18 years or older
- Microsoft Outlook
- Mid-level
Line Cook
Elmer's Restaurants —Bend, OR
- $20 - $23 an hour
- Part-time
- In-person
- Food Handler Certification
- Entry level
- Paid training
- Disability insurance
Quick Apply
Crew Member
Jimmy John's —Bend, OR
- $15 - $18 an hour
- Part-time
- No education required
- Quick service & fast food restaurant
- In-person
Quick Apply
Inshop crew member
Jimmy John's —Bend, OR
- $16 - $18 an hour
- Part-time
- No education required
- Quick service & fast food restaurant
- In-person
Quick Apply

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Person In Charge Bend Oregon
Safeway —Bend, OR
For Meat: You have knowledge of and ability to process different cuts of meat, as well as previous experience working in a meat department and with various…
Quick Apply
11d

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STORE PERISHABLE MANAGER - DGPP
Dollar General —Roseville, OH
Attainment of required local and state food handling certifications, if applicable. Assist Store Manager, as directed, in ensuring the financial integrity of…
Jersey Mike's Shift Leads, Hourly Managers and Restaurant General Managers
Jersey Mike's —Urbana, OH
Valid driver’s license and acceptable motor vehicle record. Greet customers, record orders, and serve food and beverages with a consistently positive and…
$14 - $18 an hour
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Meat Dept. Assistant Manager

C&K Market Inc.
Sisters, OR

Quick Apply

Job Details

Qualifications

Slicing (cutting method)
Serving
Smoking (cooking technique)
Power saws
Food service customer order management
Fish handling
Sales transaction processing
Food service workstation cleanliness
Food service cleaning
Merchandising
Food portioning
Meat deboning
Mid-level
Meat grinding
Fish processing
Manual packaging
Shelf stocking
Retail merchandising procedures
Hiring
Cash register operations
Financial record maintenance
Merchandising display arrangement
Interviewing
Packaging (food)
Retail math
Weight measurement
Truck loading and unloading
Cutting machines
Materials handling
Meat packaging

Full Job Description

Supervises and co-ordinates activities of 2 to 15 employees in meat area. Will interview and hire applicants, order product and supplies. Will maintain all paperwork and bookkeeping. Will also do a variety of meat cutting and wrapping duties including using meat saw, slicer, grinder, tenderizer, wrapping and weight equipment, stocking shelves and cases, serving customers by obtaining orders, may receive money and make change and do general cleaning, if needed. May work in refrigerated area.

ESSENTIAL FUNCTIONS:

Use hand, arms, and fingers to handle tools or operate power equipment.
Work in standing position for 8 hours a day.
Cut and trim meat, poultry and fish to size.
Use basic math to measure and estimate material quantities.
Keep work station clean and sanitary.
Lift and handle bulky materials and products.

DESIRED, NON-ESSENTIAL FUNCTIONS:

Weigh, wrap and price merchandise.
Stock display cases.
Take customer orders.
Receive money and make change.

JOB DESCRIPTION:

Cut and trim meat, poultry and fish to size for display or as ordered by customer using hand tools and power equipment. Operate grinder, meat slicer, cubing machine, and power saw. Clean and cut fish and poultry. Shape, lace, and tie meats cuts by hand, using boning knife, skewer, and twine to form roasts. Place meat in containers to be wrapped by other workers. Place meat on trays in display counter. Clean work area. Unload meat from delivery truck and store meat into refrigerator. Wrap and weigh meat for customers and collect money for sales. Operate sausage stuffer or smokehouse equipment. Work in refrigerate area.

ESSENTIAL FUNCTIONS:

Use hands, arms, and fingers to handle tools or operate power equipment
Work in a standing position for 7 hours a day.
Use basic math to measure and estimate material quantities.
Cut and trim meat, poultry and fish to size.
Keep work station clean and sanitary.
Take customer orders.
Lift and handle bulky materials and products.
Stock display cases.
Weigh, wrap and price merchandise.

DESIRED, NON-ESSENTIAL FUNCTIONS:

Receive money and make change.

Quick Apply

Refine Your Search

meat manager jobs in bend or

Meat Dept. Assistant Manager

3rd Manager

Service Deli Clerk

Person In Charge

Person In Charge Bend Oregon

Assistant Manager

Shift Lead

Bakery Deli Asst Manager

Person In Charge

Line Cook

Crew Member

Inshop crew member

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