Top 174 Food manager Jobs in Benton Harbor Mi

Restaurant Shift Leader
Tropical Smoothie Cafe Benton Harbor, MI —Benton Harbor, MI
- $15 - $17 an hour
- Part-time
- Cooking
- Mid-level
- Conflict management
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Store Mgr
FRICKMAN ENTERPRISES INC —Stevensville, MI
- $60,000 - $70,000 a year
- Full-time
- Merchandising
- Mid-level
- High school diploma or GED
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Shift Leader
Dunkin' —Bridgman, MI
- Part-time
- 18 years or older
- No education required
- Computer literacy
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Restaurant Manager
Dunkin' —Niles, MI
- Full-time
- 18 years or older
- No education required
- English
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Assistant Restaurant Manager
Dunkin' —Benton Harbor, MI
- Part-time
- 18 years or older
- No education required
- Computer literacy
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Assistant Restaurant Manager
Dunkin' —Niles, MI
- Part-time
- 18 years or older
- No education required
- Computer literacy
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Shift Leader
Dunkin' —Niles, MI
- Part-time
- 18 years or older
- No education required
- Computer literacy
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Shift Leader
Dunkin' —Saint Joseph, MI
- Part-time
- 18 years or older
- No education required
- Computer literacy
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SHIFT SUPERVISOR (FULL TIME)
Bon Appetit —Berrien Springs, MI
- $16.00 - $16.50 an hour
- Urgently hiring
- Background check
- Mid-level
- University
- Commuter assistance
- Disability insurance
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Kitchen Manager (6.75 hours per day)
St. Joseph Public Schools —Saint Joseph, MI
- Part-time
- Mid-level
- Public school
- Kitchen
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General Manager
Pizza Hut —Benton Harbor, MI
- Mid-level
- Quick service & fast food restaurant
- Training & development
- Health insurance
- Flexible schedule
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Restaurant General Manager
Papa Vino's —Saint Joseph, MI
- Casual dining restaurant
- Customer service
- Mid-level
- Health insurance
- Dental insurance
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Lead Food Services Team Member
Pilot Company —Benton Harbor, MI
- Full-time
- Mid-level
- Team management
- Military encouraged
- Health insurance
- Dental insurance
4d
Restaraunt Managers
Buffalo Wild Wings —Saint Joseph, MI
- $46,000 - $60,000 a year
- Full-time
- Bar
- Sales
- ServSafe
- Paid training
- Health insurance
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Restaurant General Manager
Taco Bell —Benton Harbor, MI
- Restaurant management
- Quick service & fast food restaurant
- Senior level
- 401(k) matching
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Front of House Supervisor
Papa Vino's —Saint Joseph, MI
- Customer service
- Restaurant management
- Mid-level
- Health insurance
- Dental insurance
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Assistant Manager
Moersch Hospitality Group —Baroda, MI
- $20 - $25 an hour
- Weekends as needed
- Bar
- Ability to walk for extended periods
- Mid-level
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8d
Assistant Manager
Burger King —Saint Joseph, MI
- $15 - $18 an hour
- Urgently hiring
- Customer service
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
Sous Chef and Team Leader
Buchanan Craft-Thistledown and Row —Buchanan, MI
- Full-time
- Sales
- Cooking
- Mid-level
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Food & Beverage Manager - Open Placement
Under Canvas Inc. —South Haven, MI
- $55,000 - $70,000 a year
- Full-time
- Background check
- Bar
- Sales
- 401(k)
- Employee assistance program
Quick Apply

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food manager jobs near benton harbor mi

Restaurant Shift Leader

Tropical Smoothie Cafe Benton Harbor, MI
Benton Harbor, MI

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Job Details

Part-time | Full-time
$15 - $17 an hour

Qualifications

Kitchen health and safety standards
Staff supervision
Food service health code compliance
Sales transaction processing
Safety regulations
Cooking
Cash register operations
Food safety sanitizing procedures
Inventory tracking for food cost management
Hospitality industry experience
Conflict management
Leading team collaboration initiatives
Payment processing in food service
Materials management in food and beverage
Managing kitchen staff
Retail math
Safety standard operating procedures
POS systems

Full Job Description

Job Overview

We are seeking an energetic and motivated Restaurant Shift Leader to oversee daily operations and ensure exceptional service in a fast-paced, casual dining environment. As a key team member, you will lead staff, manage food quality, uphold safety standards, and deliver a memorable experience for our guests. This role offers an exciting opportunity to develop your leadership skills while maintaining a vibrant and welcoming atmosphere. The ideal candidate is passionate about food service, possesses strong management abilities, and thrives in team-driven settings.

Responsibilities

Supervise shift operations, ensuring smooth workflow from food preparation to customer service.
Lead and motivate team members, providing training, coaching, and performance feedback to foster a high-performing team.
Oversee food safety protocols, including proper food handling, sanitation practices, and adherence to health regulations.
Manage inventory control, monitor stock levels, and coordinate ordering to minimize waste and optimize food costs.
Operate POS systems such as Aloha POS and Micros POS for order processing, cash handling, and sales reconciliation.
Ensure quick service delivery by coordinating kitchen activities, supervising food production, and maintaining quality standards.
Handle customer inquiries and resolve issues promptly to guarantee guest satisfaction.
Assist with shift management tasks including scheduling, labor cost control, and profit & loss analysis.
Support staff training initiatives to enhance culinary skills, customer service excellence, and operational efficiency.

Requirements

Proven experience in quick service or fast food restaurant environments with a strong background in food preparation and kitchen management.
Demonstrated leadership skills with previous supervising or managerial experience in hospitality or restaurant settings.
Familiarity with POS systems such as PAR POS; cash handling experience is essential.
Knowledge of food safety management practices and compliance with health regulations.
Ability to perform basic math calculations accurately for cash handling and inventory management.
Excellent communication skills with the ability to lead teams effectively and manage conflict resolution.
Experience in managing hospitality teams within casual dining or fine dining establishments is highly desirable.
Strong organizational skills with the ability to multitask in a fast-paced environment while maintaining attention to detail.

Join us as a Restaurant Shift Leader where your leadership will inspire teams, elevate guest experiences, and drive operational success! We value energetic individuals who are passionate about the food industry and eager to grow their managerial careers in a dynamic setting. All positions are paid roles committed to fostering professional development while delivering outstanding service every day!

Pay: $15.00 - $17.00 per hour

Work Location: In person

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Refine Your Search

food manager jobs in benton harbor mi

Restaurant Shift Leader

Store Mgr

Shift Leader

Restaurant Manager

Assistant Restaurant Manager

Assistant Restaurant Manager

Shift Leader

Shift Leader

SHIFT SUPERVISOR (FULL TIME)

Kitchen Manager (6.75 hours per day)

General Manager

Restaurant General Manager

Lead Food Services Team Member

Restaraunt Managers

Restaurant General Manager

Front of House Supervisor

Assistant Manager

Assistant Manager

Sous Chef and Team Leader

Food & Beverage Manager - Open Placement

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