Top 330 Kitchen manager Jobs in Bergen Nj

Kitchen Manager
Hospitality Group —Manhattan, NY
- $75,000 - $90,000 a year
- Full-time
- Mid-level
- Supervising experience
- In-person
- Health insurance
- Paid time off
Quick Apply
4d
Assistant Kitchen Manager
Salted —Union City, NJ
- $26 - $31 an hour
- Full-time
- Hospitality
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
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Kitchen Operations Manager
Gussy's Cafe —Jersey City, NJ
- $68,000 - $74,000 a year
- Full-time
- Mid-level
- Mentoring
- Organizational skills
- Paid time off
- Opportunities for advancement
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3d
Project Manager - Custom Millwork & Kitchen Design
The Kitchen Guy —New York, NY
- $76,354.23 - $95,566.39 a year
- Full-time
- Hybrid work
- Google Workspace
- Construction site
- Mid-level
- Mileage reimbursement
- Paid time off
Quick Apply
Server, Bartender, Asst Manager, Sauté Chef, Salad Chef, Line Cook, Steak House Chef at Portobello
Portobello Restaurant —Oakland, NJ
- $800 - $1,200 a week
- Full-time
- Mid-level
- Cash register
- In-person
Quick Apply
Assistant Operations Manager (Back of House Lead + Guest Services Support)
One Paw Away —Morristown, NJ
- $44,633.16 - $50,568.96 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Organizational skills
- Paid time off
- Employee discount
Quick Apply
Restaurant and Culinary Management/Culinary Arts Lead Instructor (Full Time)
Institute of Culinary Education —New York, NY
- $74,880 - $80,000 a year
- Weekends as needed
- Background check
- Classroom
- Hospitality
- Disability insurance
- Health insurance
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Lead Recreational Chef & Operations Manager
The Institute Of Culinary Education, Inc —New York, NY
- $65,000 - $72,000 a year
- Weekends as needed
- Background check
- 7 years
- Microsoft Excel
- Commuter assistance
- Disability insurance
Quick Apply
Commercial Kitchen Maintenance Manager
FRESH DIRECT, LLC —Bronx, NY
- $100,000 - $120,000 a year
- Microsoft Outlook
- Contracts
- Senior level
- Free parking
- Paid holidays
Quick Apply
10d
Head Cook
Ridgewood Station Cafe —Ridgewood, NJ
- $1,200 - $1,500 a week
- Full-time
- Spanish
- Customer service
- Cooking
- Food provided
Quick Apply
Cook/Lead
POMPTONIAN FOOD SERVICE —Woodbridge, NJ
- From $17.50 an hour
- Part-time
- Background check
- Cooking
- Organizational skills
- Paid training
- Paid time off
Quick Apply
Head Chef
Oyamel NYC —New York, NY
- $95,000 - $105,000 a year
- Weekends as needed
- Hospitality
- Google Workspace
- ServSafe
- Health insurance
- Retirement plan
Quick Apply
Lead Line Cook/Line Cook
Quality Greens Kitchen —Hoboken, NJ
- $15.50 - $19.00 an hour
- Part-time
- Fast casual restaurant
- Cooking
- Mid-level
- Paid training
- Employee discount
Quick Apply
Head Sushi Chef
Sushi by Bou Global LLC —Hoboken, NJ
- $1,731 - $1,924 a week
- Full-time
- Mid-level
- Communication skills
Quick Apply
9d
Culinary Director
Motek New York —New York, NY
- $160,000 - $200,000 a year
- Full-time
- Mentoring
- Recruiting
- Organizational skills
- Commuter assistance
- Health insurance
Quick Apply
2d
Kitchen Manager
Citizens All Day —New York, NY
- $70,000 - $80,000 a year
- Full-time
- Cooking
- Mid-level
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
8d
Kitchen Manager
California Pizza Kitchen —Glendale, NY
- $68,000 - $73,000 a year
- Full-time
- Spanish
- Sales
- Ability to walk for extended periods
- Disability insurance
- Health insurance
11d
Store Manager Food Service Industry
Sobol New Rochelle —New Rochelle, NY
- From $22 an hour
- Part-time
- Background check
- Merchandising
- Mid-level
Quick Apply
Chef Manager- Meadowview Hospital
Whitsons Culinary Group —Secaucus, NJ
- $55,000 - $65,000 a year
- Extended hours
- Hospital
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Manager, Plant Operations - Brooklyn Culinary Center
Whitsons Culinary Group —Brooklyn, NY
- $125,000 - $150,000 a year
- Extended hours
- Spanish
- 5 years
- Engineering
- Health insurance
- Dental insurance
Quick Apply

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kitchen manager jobs near bergen nj

Kitchen Manager

Hospitality Group -
Manhattan, NY

Quick Apply

Job Details

Full-time
$75,000 - $90,000 a year
4 days ago

Benefits

Health insurance
Paid time off

Qualifications

Menu design
Teamwork
Shift management
Managing catering events
Kitchen cost control
Food safety sanitizing procedures
HACCP
Attention to detail
Meal preparation
Materials management in food and beverage

Full Job Description

Job Overview

We are seeking a dynamic and experienced Kitchen Manager/Head Chef to lead our culinary team with passion and precision. In this pivotal role, you will oversee all aspects of kitchen operations, ensuring the delivery of exceptional food quality, safety, and service standards. Your leadership will inspire creativity, foster teamwork, and maintain a vibrant, efficient kitchen environment. This position offers an exciting opportunity to shape our culinary offerings while maintaining the highest standards of food safety and customer satisfaction.

Responsibilities

Lead and supervise kitchen staff, including cooks, sous chefs, and support personnel, fostering a collaborative and motivated team atmosphere
Oversee food preparation, cooking, and presentation to ensure consistency with established recipes and quality standards
Manage inventory control, including ordering supplies, stock rotation, and minimizing waste to optimize food costs
Develop and plan menus that align with brand standards, seasonal ingredients, and customer preferences
Enforce strict adherence to food safety sanitizing procedures and health regulations to ensure a safe dining environment
Coordinate shift management, ensuring smooth operations during busy periods while maintaining high service standards
Oversee catering events and banquet services, ensuring timely preparation and exceptional presentation for large groups
Monitor kitchen performance metrics and implement continuous improvements in food production processes
Maintain compliance with all food handling regulations while promoting a culture of safety and cleanliness within the kitchen

Qualifications

Proven experience in fine dining environments with strong culinary expertise and leadership skills
Extensive background in food service management, including restaurant or catering experience
Demonstrated supervising experience with teams of varying sizes in fast-paced settings
Knowledge of dietary department practices and specialized dietary needs management
Skilled in inventory management, cost control, and food industry best practices
Familiarity with food safety sanitizing procedures, HACCP standards, and health regulations
Experience in menu planning, food production, and catering event coordination
Strong leadership abilities with excellent communication skills to motivate teams effectively
Ability to manage multiple priorities efficiently while maintaining attention to detail

Join us as a Kitchen Manager/Head Chef to lead our culinary team toward excellence! Bring your passion for food, your leadership prowess, and your commitment to safety to create memorable dining experiences. We value energetic professionals who thrive in vibrant environments dedicated to quality and innovation.

Pay: $75,000.00 - $90,000.00 per year

Benefits:

Health insurance
Paid time off

Work Location: In person

Quick Apply

Refine Your Search

kitchen manager jobs in bergen nj

Kitchen Manager

Assistant Kitchen Manager

Kitchen Operations Manager

Project Manager - Custom Millwork & Kitchen Design

Server, Bartender, Asst Manager, Sauté Chef, Salad Chef, Line Cook, Steak House Chef at Portobello

Assistant Operations Manager (Back of House Lead + Guest Services Support)

Restaurant and Culinary Management/Culinary Arts Lead Instructor (Full Time)

Lead Recreational Chef & Operations Manager

Commercial Kitchen Maintenance Manager

Head Cook

Cook/Lead

Head Chef

Lead Line Cook/Line Cook

Head Sushi Chef

Culinary Director

Kitchen Manager

Kitchen Manager

Store Manager Food Service Industry

Chef Manager- Meadowview Hospital

Manager, Plant Operations - Brooklyn Culinary Center

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