Top 14 Bar manager Jobs in Berkeley, Ca

Bar Manager
ROOFTOP HOSPITALITY GROUP LLC —San Francisco, CA
- $70,000 a year
- Full-time
- Bar
- Employment & labor law
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Marin County Bar Association -- Operations, Events & Communications Manager
Marin County Bar Association —San Rafael, CA
- $70,000 - $75,000 a year
- Full-time
- Background check
- Google Workspace
- Customer service
- Health insurance
- Paid time off
Quick Apply
5d
Bar Manager
Arch Amenities Group —San Francisco, CA
- $36.06 an hour
- Bar
- Mid-level
- Residential
Quick Apply
7d
Senior Retail & Bar Manager
Legends Global —San Francisco, CA
- $80,000 - $85,000 a year
- Extended hours
- Bar
- Microsoft Excel
- Mid-level
Bar Manager
Pinstripes —San Mateo, CA
- $78,000 - $83,000 a year
- Full-time
- Bar
- Customer service
- Mid-level
- Opportunities for advancement
- Referral program
Quick Apply
BAR MANAGER
Flik Hospitality Group —San Francisco, CA
- $70,000 - $75,000 a year
- Full-time
- Background check
- Bar
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
DINING/BAR SUPERVISOR (FULL TIME)
Eurest —San Francisco, CA
- $28 an hour
- Weekends as needed
- Background check
- Bar
- Mid-level
- Free parking
- Commuter assistance
Quick Apply
General Manager Casual Indian Restaurant & Craft Cocktail Bar
Curry Up Now —Burlingame, CA
- $85,000 - $110,000 a year
- Weekends as needed
- Bar
- Ability to walk for extended periods
- Fast casual restaurant
- Commuter assistance
- Health insurance
Quick Apply
COFFEE BAR SHIFT SUPERVISOR (FULL TIME)
Bon Appetit —San Francisco, CA
- $26 an hour
- Urgently hiring
- Background check
- Mid-level
- Mentoring
- Commuter assistance
- Disability insurance
Quick Apply
Beverage Director Mortar & Pestle Bars
Curry Up Now —Burlingame, CA
- $70,000 - $100,000 a year
- Weekends as needed
- Microsoft Word
- Bar
- Writing skills
- Commuter assistance
- Cell phone reimbursement
Quick Apply

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Catering Sales Manager OEM
The Ameswell Hotel —Mountain View, CA
Proactively solicit, sell, and contract corporate catering only events, social catering, wedding events, including but not limited to: Weddings, rehearsal…
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DINING ROOM MANAGER- SO CAL KITCHEN + BAR
Cameron Mitchell Restaurants LLC —Columbus, OH
Manages hourly associates by creating an atmosphere for on-going leadership and mentoring thereby utilizing tools like to-do lists, job performance evaluations…
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8d
Bar Manager - Roosevelt Room Dublin
The Roosevelt Room Dublin —Dublin, OH
Must maintain alcohol knowledge and safety certifications as required by company and city/state. Must have experience managing a high-volume bar or restaurant…
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Bar Manager

ROOFTOP HOSPITALITY GROUP LLC
San Francisco, CA

Quick Apply

Job Details

Full-time
$70,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Parental leave
Vision insurance
Employee discount
Opportunities for advancement

Qualifications

Customer communication

Full Job Description

Benefits:

401(k)
Competitive salary
Dental insurance
Employee discounts
Health insurance
Opportunity for advancement
Paid time off
Parental leave
Vision insurance

Job purpose of Bar Manager at Kaiyo Restaurant & Bar (Kaiyo): You will need to be a problem solver with a strong work ethic and exceptional
leadership skills. The Bar Manager at Kaiyo understands that customer satisfaction always takes top priority and
that a pleasant, efficient restaurant/bar operation with a properly trained and motivated staff makes that
possible. Knowing that your energy, attitude, and overall enthusiasm as a Kaiyo leader will set the standard
for the rest of the staff, you will need to be positive and energetic, focused and confident at all times. The Bar Manager at
Kaiyo will always act on behalf of the company with regard to what is in the best interest of the company, its
staff, its associates, its guests, its community, and its ownership.

Key duties of Bar Lead:

Operational Supervision:

To set a good example for the staff concerning punctuality, attendance, attitude, safety, and hygiene.
To practice and promote relevant Personal Safety, Food Safety, and Fire Safety standards.
communicate regularly and effectively with all staff members through staff meetings, appraisals, and

one-on-one coaching.

To develop operational strategy and ensure that the operational activities meet organizational requirements.
To address operational issues promptly.
To perform other tasks, including cross-training, as directed.

Staff Productivity:

To ensure employees follow the company standards, policies, and strategies.
To delegate daily work assignments for employees.
Coach and develop employees to build a strong, cohesive working team.
To be informed of all relevant legislation regarding labor laws, workplace safety, harassment issues, and employee

rights.

To communicate regularly, efficiently, and professionally with staff, heads of departments, and ownership.
To regularly communicate with customers, staff, other management, and ownership regarding the quality of products &

service.

To meet with ownership and management to discuss all policy issues and changes when necessary.
To constantly strive to improve the standards of hygiene, safety, production, morale, and service throughout the

company.

To implement and maintain efficient & effective work methods & systems.

Quality of Standards:

To ensure company policies and brand equity standards are followed.
To consistently review operations to identify any problems, concerns, and opportunities for improvement.
To develop and implement creative solutions to areas of improvement.

Compensation:
$70,000 plus tips

Quick Apply

Refine Your Search

bar manager jobs in berkeley, ca

Bar Manager

Marin County Bar Association -- Operations, Events & Communications Manager

Bar Manager

Senior Retail & Bar Manager

Bar Manager

BAR MANAGER

DINING/BAR SUPERVISOR (FULL TIME)

General Manager Casual Indian Restaurant & Craft Cocktail Bar

COFFEE BAR SHIFT SUPERVISOR (FULL TIME)

Beverage Director Mortar & Pestle Bars

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