Top 146 Lead cook Jobs in Berkeley, Ca

Sous Chef
Paradiso LLC. —San Leandro, CA
- $72,000 - $88,000 a year
- Full-time
- Background check
- Spanish
- Culinary experience
- Health insurance
- Dental insurance
Quick Apply
Junior Sous Chef
Bacchus Management Group —Burlingame, CA
- $80,000 a year
- Weekends as needed
- Casual dining restaurant
- Cooking
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Sr Executive Chef
CCL Hospitality Group —Union City, CA
- $115,000 - $125,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
Cook and Server
Kingdom Builders Transitional Housing Program —Oakland, CA
- $23 - $25 an hour
- Full-time
- Background check
- ServSafe
- 21 years or older
- Health insurance
- Dental insurance
Quick Apply
Culinary Lead
sweetgreen —San Francisco, CA
- $21.43 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
14d
Cafe General Manager - ammatka Kitchen (5235U) Lawrence Hall of Science, #86840
University of California Berkeley —Berkeley, CA
- $80,000 - $105,000 a year
- Weekends as needed
- ServSafe
- Writing skills
- Merchandising
Lead Cook (Teaching Kitchen - San Francisco)
Bon Appetit —San Francisco, CA
- $34.05 an hour
- Urgently hiring
- Background check
- Serving
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
8d
Tortilleria
Comal Berkeley —Berkeley, CA
- $19 - $20 an hour
- Part-time
- US work authorization
- Organizational skills
- Restaurant
Quick Apply
Lead Cook - SMU-Samuel Merritt University
Aramark —Oakland, CA
- $28 an hour
- Basic math
- Mid-level
- University
- Disability insurance
- Health insurance
13d
Cook II Lead
Front Porch —Oakland, CA
- $26 - $28 an hour
- Full-time
- Pass drug screening
- Mid-level
- High school diploma or GED
- Health savings account
- Health insurance
1d
Shift Leader
Panda Restaurant Group —Berkeley, CA
- $25 - $28 an hour
- Email
- Ability to lift 50 pounds
- Conflict management
- Ability to stand for extended periods
- Paid training
- Disability insurance
Quick Apply
Experienced Cook
UNE FETE COMPLETE INC —Emeryville, CA
- $21.50 - $25.00 an hour
- Mid-level
- Communication skills
- Kitchen
Quick Apply
13h
Production Cook
Storehouse Kitchen —Oakland, CA
- $26 - $30 an hour
- Part-time
- ServSafe
- Ability to lift 50 pounds
- US work authorization
- Paid training
- Flexible schedule
Quick Apply
Jr Sous Chef
Flagship Facility Services, Inc. —San Francisco, CA
- $80,000 a year
- Full-time
- Background check
- ServSafe
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
8d
Line Cook/Prep Cook
Tres Flechas Cafe —Berkeley, CA
- $20 - $22 an hour
- Part-time
- Hospitality
- Cooking
- In-person
Quick Apply
COOK LEAD (FULL TIME)
Bon Appetit —San Francisco, CA
- $28 an hour
- Urgently hiring
- Background check
- Cooking
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
Prepared Foods Cook / Food Production - Full Time
Whole Foods Market —Concord, CA
- $19.50 - $30.20 an hour
- Full-time
- 18 years or older
- Computer literacy
- Forklift
- Store discount
- Paid time off
7d
Lead Line Cook
Salted —Hayward, CA
- $23 - $28 an hour
- Full-time
- Hospitality
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Sous Chef | Full Benefits Offered
Grand Hyatt at SFO —San Francisco, CA
- $69,000 - $86,250 a year
- Weekends as needed
- Hotel
- Organizational skills
- Senior level
- Employee stock purchase plan
- Health insurance
Lead Cook
Sodexo —South San Francisco, CA
- $27 - $28 an hour
- Online Application
- Customer service
- Mid-level
- Team management
- Paid holidays
- Health insurance

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Sous Chef

Paradiso LLC.
San Leandro, CA

Quick Apply

Job Details

Full-time
$72,000 - $88,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Food provided

Qualifications

Grilling
Spanish
Line cook experience
Culinary experience
Fine dining experience
Cooking
Kitchen management
Chef de cuisine experience
Leadership
Communication skills
Sous chef experience
Kitchen experience

Full Job Description

Sous Chef

The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food quality and presentation.

necessito de hablamos espanol!!

DO NOT APPLY if you do not have at least 5 years of high volume, mid level to fine dining experience in a FULL SERVICE Restaurant as a sous chef or lead line

Responsibilities

Oversee and assist the kitchen staff in all aspects of food production
Evaluate food products to ensure consistent quality standards
Establish and maintain a regular maintenance schedule for all kitchen areas and equipment
work all station on hot line and fill stations 3-4 shifts a week

expedite from hot and cold side of hot line

Run kitchen leading by example and maintain quality standards

Taste the the hotline and pantry station twice a day to ensure high quality standards Provide training and professional development opportunities for all kitchen staff

Qualifications

5+ years' of culinary or kitchen experience: lead line cook / sautee / grill / pizza
Excellent interpersonal and verbal communication skills
Highly organized with excellent attention to detail

at least 2 years as a sous chef in a high volume fine dining restaurant
Responsibilities

Help in the preparation and design of all food menu items
Hot line expo
Produce high quality plates both design and taste wise
Ensure that the kitchen operates in a timely way that meets our quality standards
Fill in for the Executive Chef in planning and directing food preparation when necessary
Resourcefully solve any issues that arise and seize control of any problematic situation
Manage and train kitchen staff, establish working schedule and assess staff’s performance
Order supplies to stock inventory appropriately
Comply with and enforce sanitation regulations and safety standards
Maintain a positive and professional approach with coworkers and customers
Skills

Proven experience as a lead line cook / Sous Chef
Understanding of various cooking methods, ingredients, equipment and procedures
Excellent record of kitchen and staff management
Accuracy and speed in handling emergency situations and providing solutions
Familiar with industry’s best practices
Working knowledge of various computer software programs (MS Office, restaurant management software, POS)

Job Type: Full-time

Pay: $72,000.00 - $88,000.00 per year

Benefits:

401(k)
Dental insurance
Food provided
Health insurance
Paid time off
Vision insurance

Application Question(s):

Do you have fine dining experience?

Experience:

Culinary experience: 1 year (Preferred)
Cooking: 1 year (Preferred)

Language:

Spanish (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

lead cook jobs in berkeley, ca

Sous Chef

Junior Sous Chef

Sr Executive Chef

Cook and Server

Culinary Lead

Cafe General Manager - ammatka Kitchen (5235U) Lawrence Hall of Science, #86840

Lead Cook (Teaching Kitchen - San Francisco)

Tortilleria

Lead Cook - SMU-Samuel Merritt University

Cook II Lead

Shift Leader

Experienced Cook

Production Cook

Jr Sous Chef

Line Cook/Prep Cook

COOK LEAD (FULL TIME)

Prepared Foods Cook / Food Production - Full Time

Lead Line Cook

Sous Chef | Full Benefits Offered

Lead Cook

I want to receive the latest job alert for lead cook in berkeley, ca

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