Top 24 Pastry cook Jobs in Berkeley Ca

Prep Cook
Storehouse Kitchen —Oakland, CA
- $22 - $26 an hour
- Part-time
- Ability to lift 50 pounds
- In-person
- Ability to stand for extended periods
- Paid training
- Flexible schedule
Quick Apply
1d
Pastry Cook
Burma Inc —Oakland, CA
- $19 - $20 an hour
- Part-time
- Bilingual
- Ability to walk for extended periods
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
2d
Cake Decorator
Cupcakin' Bake Shop —Berkeley, CA
- $22 - $25 an hour
- Weekends as needed
- ServSafe
- Bakery
- Reliable transportation
Quick Apply
Production Cook
Storehouse Kitchen —Oakland, CA
- $26 - $30 an hour
- Part-time
- Ability to lift 50 pounds
- In-person
- Ability to stand for extended periods
- Paid training
- Flexible schedule
Quick Apply
1d
Baker/Pastry cook
The Bungalow Kitchen —Tiburon, CA
- $25 - $30 an hour
- Full-time
- Bakery
- Quality control
- Entry level
- Employee discount
- Opportunities for advancement
Quick Apply
14d
Line Cook - Berkeley
Eureka —Berkeley, CA
- 18 years or older
- Food Handler Certification
- Entry level
Quick Apply
Pastry Sous Chef
Dalida —San Francisco, CA
- $75,000 - $85,000 a year
- Weekends as needed
- Hospitality
- Mid-level
- Ability to lift 50 pounds
- Dental insurance
- 401(k)
Quick Apply
Pastry Cook
Dalida —San Francisco, CA
- $20 - $25 an hour
- Weekends as needed
- Hospitality
- Mid-level
- Ability to lift 50 pounds
- Opportunities for advancement
Quick Apply
Executive Pastry Sous Chef
Crenn Dining Group —San Francisco, CA
- $0 a year
- Full-time
- Mid-level
- Mentoring
- Leadership
Quick Apply
Cook
Carnelian Assisted Living —Walnut Creek, CA
- $18 - $26 an hour
- Weekends as needed
- Entry level
- Kitchen
- Health savings account
- Disability insurance
Quick Apply
Cook
WINDSOR CAPITAL GROUP —Walnut Creek, CA
- $23 - $25 an hour
- Management
- High school diploma or GED
- Organizational skills
Quick Apply
Frances Is Hiring Line Cooks
Octavia —San Francisco, CA
- $22 - $33 an hour
- Full-time
- Ability to lift 50 pounds
- Fair chance
- Restaurant
- Dental insurance
- Vision insurance
Quick Apply
4d
Sushi Cook 2 - Chase Center San Francisco, CA
Levy Sector —San Francisco, CA
- $22.89 - $28.61 an hour
- Part-time
- Background check
- Restaurant
- Entry level
- Wellness program
- Paid time off
Quick Apply
Experienced Kitchen Professional
Niles Pie Company —Union City, CA
- Email
- In person
- Mid-level
- 3 years
- Ability to lift 50 pounds
- Profit sharing
- Disability insurance
Froster - BOH
Sprinkles Cupcakes —Burlingame, CA
- $19 - $22 an hour
- Ability to lift 50 pounds
- Bakery
- Food service
- Dental insurance
- Vision insurance
Quick Apply
Line Cook - Concord
Eureka —Concord, CA
- 18 years or older
- Food Handler Certification
- Entry level
Quick Apply
Line Cook
Tartine —San Francisco, CA
- $20 an hour
- Weekends as needed
- 18 years or older
- Spanish
- Basic math
12d
Line Cook
IL Fornaio Cucina Italiana —Corte Madera, CA
- $20 - $25 an hour
- Full-time
- Ability to lift 50 pounds
- Cleaning
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Kitchen Cook
GENOVA DELICATESSEN —Walnut Creek, CA
- $16 - $18 an hour
- Part-time
- No education required
- In-person
- Communication skills
Quick Apply
Prep Cook / Dishwasher
M.H.Bread and Butter —San Anselmo, CA
- From $16.90 an hour
- Bilingual
- Heavy lifting
- Ability to lift 50 pounds
Quick Apply
1d

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Prep Cook

Storehouse Kitchen
Oakland, CA

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Job Details

Part-time
$22 - $26 an hour
1 day ago

Benefits

Paid training
Flexible schedule

Qualifications

Food production
Grilling
Food service health code compliance
Attention to detail
Food Handler Certification
Time management

Full Job Description

Cà Phê Việt | Downtown San Francisco

Prep Cook (Part-Time)

Location: Production Kitchen (Oakland location)

Pay: $22–$26 per hour (depending on experience)

Schedule: Tuesdays & Fridays, up to 10 hours per week

Typical Hours: Approximately 9:00 AM–2:00 PM (flexible, as long as production deadlines are met)

Paid Training Provided

About Cà Phê Việt

Cà Phê Việt is a modern Vietnamese café bringing authentic Vietnamese coffee culture to San Francisco. We proudly serve bold Vietnamese robusta coffee alongside handcrafted drinks, fresh bánh mì, pastries, and modern Vietnamese specialties in a welcoming, community-focused environment.

Behind every sandwich we serve is a commitment to craftsmanship, consistency, and authentic flavors. We're looking for someone who takes pride in creating high-quality food that helps deliver the experience our guests have come to expect.

About the Role

We're looking for a dependable, detail-oriented Prep Cook to independently manage our weekly protein and ingredient preparation for our bánh mì menu.

This position is responsible for producing approximately 400 pounds of marinated and grilled meats each week, along with vegetable preparation and a small selection of savory pastries. Success in this role comes from following recipes precisely, managing preparation timelines, and consistently producing food that meets our quality standards.

While you won't be cooking at the café itself, your work is essential to every guest experience we create.

Responsibilities

Prepare and portion vegetables for weekly production.
Prepare, marinate, and season meats according to established recipes.
Manage marination schedules
Grill meats in coordination with scheduled pickup to ensure freshness and quality.
Produce approximately 400 pounds of meat each week.
Prepare 1–2 varieties of savory meat-filled pastries.
Monitor product quality and consistency throughout production.
Maintain a clean, organized, and food-safe kitchen.
Follow all food safety and sanitation procedures.
Manage your workflow independently to ensure production is completed on schedule.

Qualifications

Experience as a Prep Cook or similar commercial kitchen role.
Strong understanding of food safety and proper food handling.
Excellent organizational and time management skills.
Comfortable working independently with minimal supervision.
Ability to consistently follow recipes and production procedures.
Dependable, punctual, and self-motivated.
Able to lift up to 50 pounds and stand for extended periods.
Currently Possesses Food Handler Certification

What We're Looking For

The ideal candidate is someone who enjoys kitchen production, values consistency, and takes ownership of their work. This role requires someone who can be trusted to work independently while maintaining our quality standards every week.

We're less concerned with formal titles than we are with finding someone who is reliable, organized, and committed to producing excellent food.

Our Values

Hospitality First Everything we prepare supports an exceptional guest experience.

Craft Matters Every batch of meat, every vegetable, and every pastry should reflect our commitment to quality and consistency.

Always Learning We're constantly refining our recipes, techniques, and processes.

One Team Even while working independently, you'll play an essential role in helping the café succeed.

Celebrate Vietnamese Culture We're proud to introduce guests to authentic Vietnamese flavors through thoughtfully prepared food and genuine hospitality.

What We Offer

$22–$26/hour, depending on experience
Paid training
Flexible schedule within production deadlines
Up to 10 hours per week
Opportunity to grow rapidly within expanding business
Opportunity to experiment, enhance, and create new recipes
Be part of bringing authentic Vietnamese cuisine and coffee culture to San Francisco

Pay: $22.00 - $26.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

pastry cook jobs in berkeley ca

Prep Cook

Pastry Cook

Cake Decorator

Production Cook

Baker/Pastry cook

Line Cook - Berkeley

Pastry Sous Chef

Pastry Cook

Executive Pastry Sous Chef

Cook

Cook

Frances Is Hiring Line Cooks

Sushi Cook 2 - Chase Center San Francisco, CA

Experienced Kitchen Professional

Froster - BOH

Line Cook - Concord

Line Cook

Line Cook

Kitchen Cook

Prep Cook / Dishwasher

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