Top 698 Prep cook Jobs in Berwyn Heights Md

Cook
Company Confidential Search —Washington, DC
- $24 - $27 an hour
- Weekends as needed
- Background check
- Culinary experience
- Sanitation
- Health insurance
- Dental insurance
Quick Apply
Line Cook/Prep Cook
RSVP Catering —Fairfax, VA
- Full-time
- In-person
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Part Time Prep Cook
Sandstone Care —Crownsville, MD
- $17 - $18 an hour
- Part-time
- Background check
- Clean driving record
- Residential
- Paid holidays
- Health insurance
Quick Apply
14d
Prep Cook
JACKMONT HOSPITALITY INC —Greenbelt, MD
- Conflict management
- Communication skills
- Entry level
Dishwasher
The Greene Turtle —College Park, MD
- $15 - $30 an hour
- Full-time
- Entry level
- Kitchen
Quick Apply
Prep Cook
Silver Diner Development, LLC —Greenbelt, MD
- Weekends as needed
- Hospitality
- 18 years or older
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Prep Cook
Miller's Ale House —Hyattsville, MD
- 18 years or older
- Ability to lift 50 pounds
- Communication skills
Cook
The Greene Turtle —College Park, MD
- $15 - $30 an hour
- Full-time
- Ability to stand for extended periods
- Entry level
- Kitchen
Quick Apply
PREP COOK (FULL TIME AND PART TIME)
CulinArt Sector —College Park, MD
- $22 an hour
- Urgently hiring
- Background check
- 1 year
- Restaurant
- Commuter assistance
- Disability insurance
Quick Apply
Prep-Salad Bar
Ruby Tuesday —Greenbelt, MD
- $15 an hour
- Weekends as needed
- 18 years or older
- Ability to walk for extended periods
- High school diploma or GED
Quick Apply
Kitchen Assistant
Upper Crust Food Service —College Park, MD
- $16 - $21 an hour
- Part-time
- Background check
- Ability to lift 50 pounds
- Trade school
- Paid holidays
- Health insurance
Quick Apply
3d
Prep Cook/Dishwasher
Burtons Grill of Riverdale, MD —Riverdale Park, MD
- Full-time
- Hospitality
- 18 years or older
- Cooking
- Health insurance
- Opportunities for advancement
Prep Cook
Riderwood Village by Erickson Senior Living —Silver Spring, MD
- $18.00 - $19.50 an hour
- Weekends as needed
- 18 years or older
- Ability to lift 50 pounds
- Entry level
- Health insurance
- Dental insurance
Line Cook/Prep Cook
Mouthful dc —Washington, DC
- $21 - $25 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Organizational skills
- In-person
Quick Apply
Kitchen Staff, dishwaser, server
Momiji sushi izakaya —Silver Spring, MD
- $800 - $1,500 a week
- Full-time
- Heavy lifting
- Customer service
- In-person
Quick Apply
2d
BOH/Broil/Cook/Line Cook
JACKMONT HOSPITALITY INC —Greenbelt, MD
- Casual dining restaurant
- Communication skills
- Entry level
Quick Apply
Prep Cook
Yard House —Washington, DC
- $18.40 - $31.25 an hour
- Entry level
- Kitchen
- Health insurance
- Flexible schedule
Prep Cook
Moby Dick House of Kabob —College Park, MD
- $15.50 an hour
- Part-time
- Fast casual restaurant
- Communication skills
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Restaurant Team Member - Cook
Noodles & Company —College Park, MD
- $15.50 - $21.00 an hour
- Part-time
- Military encouraged
- 16+ years old
- Restaurant
- Paid training
- Health insurance
Cook
Lucky Strike —College Park, MD
- $15 - $18 an hour
- Part-time
- 18 years or older
- High school diploma or GED
- Entry level
- Health insurance

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prep cook jobs near berwyn heights md

Cook

Company Confidential Search
Washington, DC

Quick Apply

Job Details

Full-time
$24 - $27 an hour

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Flexible schedule

Qualifications

Food handling
Line cook experience
Culinary experience
Fine dining experience
Sanitation
Cooking
English
Pastry experience
Food preparation
Pastry preparation
Food safety
Restaurant experience
Kitchen experience

Full Job Description

About the Role
An exciting opportunity has become available for a skilled and creative Cook to join a prestigious and private members' club located in Washington, DC servicing UHNW clientele. The club offers a refined dining experience to its distinguished membership. This role is integral to the culinary team, with a focus on delivering exceptional food offerings and contributing to an elevated and memorable dining experience.

Position Overview
The Cook will be responsible to plan, prep, and provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards, recipes, and plating guide specifications. They will maintain organization, cleanliness, and sanitation of work areas and equipment, in addition to preparing menu items at assigned station, ensuring food quality that meets the set standards.

Principal (Essential) Duties

Responsible for the preparation, cooking, and presentation of dishes from assigned station.
Communicates frequently & clearly to the Chef de Partie as to orders and progress on orders.
Maintain and strictly abide by state sanitation/health regulations and club requirements.
Maintain complete knowledge of correct maintenance and use of equipment; use equipment and tools only as intended, properly and safely.
Maintain complete knowledge of and comply with all departmental/club policies and procedures.
Meet with Junior Sous Chef/Sous Chef to review assignments, anticipated business levels, changes, and other information pertinent to the job performance.
Inspect the cleanliness and organization of the workstations; rectify any deficiencies & maintain throughout the shift.
Organize all of the various prep items needed from different areas to ensure that all items are in place and ready for assigned service.
Prepare all menu items following recipes and yield guides, according to department standards.
Maintain proper storage procedures as specified by Health Department and club requirements.
Minimize waste and maintain controls to attain forecasted food cost.
Complete opening and closing duties (which include but are not limited to):
Set up workstation with required mise en place, tools, equipment and supplies according to set standards.
Inspect the cleanliness and working condition of all tools, equipment and supplies. Ensure everything complies with set standards.
Check production schedule and pars.
Establish priority items for the day.
Inform the Junior Sous Chef of any supplies that need to be requisitioned for the day's tasks.

Qualifications & Experience

Certification of culinary training or apprenticeship or at least 2 years’ experience as a cook in a luxury establishment.
Proven cooking experience, including experience in a similar position.
Ability to satisfactorily communicate in job-related English.
Understanding of food and safety and sanitation practices.
Excellent understanding of various cooking methods, ingredients, equipment, and procedures.
Ability to work varied shift and flexible schedule in a hot, humid, and nosey environment.

Why Join Us
This is a unique opportunity to become part of a close-knit, high-performing culinary team within one of Washington, DC’s private clubs. As a Cook you will play a key role in elevating the member dining experience and upholding the club’s mission of culinary excellence. If you are passionate about traditional and contemporary food preparation, thrive in a refined, service-focused environment, and take pride in your craft, we invite you to apply.

The hourly rate for this role is $24.00-$27 an hour, based on relevant experience.

Job Type: Full-time

Pay: $24.00 - $27.00 per hour

Expected hours: 20 – 40 per week

Benefits:

Dental insurance
Health insurance
Paid time off
Vision insurance

Shift:

Day shift
Evening shift
Morning shift

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)

Ability to Commute:

Washington, DC 20007 (Required)

Ability to Relocate:

Washington, DC 20007: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

prep cook jobs in berwyn heights md

Cook

Line Cook/Prep Cook

Part Time Prep Cook

Prep Cook

Dishwasher

Prep Cook

Prep Cook

Cook

PREP COOK (FULL TIME AND PART TIME)

Prep-Salad Bar

Kitchen Assistant

Prep Cook/Dishwasher

Prep Cook

Line Cook/Prep Cook

Kitchen Staff, dishwaser, server

BOH/Broil/Cook/Line Cook

Prep Cook

Prep Cook

Restaurant Team Member - Cook

Cook

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