Top 14 Prep cook and line cook Jobs in Big Rapids, Mi

Line Cook / Kitchen Team
Applebee's —Big Rapids, MI
- From $16 an hour
- Part-time
- Casual dining restaurant
- Writing skills
- Ability to lift 50 pounds
Quick Apply
Cook
Ruby Tuesday —Big Rapids, MI
- Weekends as needed
- Ability to walk for extended periods
- High school diploma or GED
- Ability to stand for extended periods
Quick Apply
Dishwasher/ prep
Seven Slot Grille —Reed City, MI
- $14 - $16 an hour
- Part-time
- Cooking
- In-person
- Entry level
- Employee discount
Quick Apply
Kitchen Staff
Big Rapids Fields Assisted Living —Big Rapids, MI
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
Kitchen Aide
Newaygo County Careers —White Cloud, MI
- $13.73 - $15.84 an hour
- Part-time
- Background check
- Pass drug screening
- High school diploma or GED
Dining Helper II- Market (Student Position)
Ferris State University —Big Rapids, MI
- $14.00 - $14.49 an hour
- Multiple hires
- University
- Guest services
- Entry level
Line Cook/Prep Cook
CL Pizza Co. —Stanwood, MI
- From $14 an hour
- Part-time
- Communication skills
- Entry level
- Kitchen
- Paid training
- Employee discount
Quick Apply
4d
Prep-Salad Bar
Ruby Tuesday —Big Rapids, MI
- Weekends as needed
- 18 years or older
- Ability to walk for extended periods
- High school diploma or GED
Quick Apply
Cook
Patton Wings, Inc. —Big Rapids, MI
- Part-time
- Computer skills
- Ability to stand for extended periods
- Restaurant
Quick Apply
Camp Harvest - Prep Cook
Cultivate Churches —Newaygo, MI
- $12.50 an hour
- Weekends as needed
- 18 years or older
- Communication skills
- Entry level
Quick Apply
Camp Harvest - Lead Cook
Cultivate Churches —Newaygo, MI
- $15 an hour
- Weekends as needed
- High school diploma or GED
- Conflict management
- 1 year
Quick Apply
Food Service Support Minor #22
Wesco Inc —White Cloud, MI
- From $11.67 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Reliable transportation
- Ability to stand for extended periods
Quick Apply

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Line Cook / Kitchen Team
Applebee's —Big Rapids, MI
On occasion, to perform the work it may be necessary to travel in an automobile to other locations in the field either alone or accompanied by a co-worker.
From $16 an hour
Quick Apply
Line Cook | Events, Catering & Culinary - Full Time
Frederik Meijer Garden —Grand Rapids, MI
ServSafe certification (or willingness to obtain). Communicate effectively with front-of-house and culinary team members. Must be at least 18 years old.
$18 an hour
Quick Apply

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Line and/or Prep Cook - Part and/or Full Time
The Backstretch —Delaware, OH
The Backstretch is expanding and seeks a full or part time experienced production cook to prepare seasonal, scratch made American cuisine.
$15 - $24 an hour
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BROIL COOK-MITCHELL'S OCEAN CLUB
Cameron Mitchell Restaurants LLC —Columbus, OH
Ensures our guests have a superior dining experience by correctly prepping food products. Flexibility: Inspired to perform well when granted the ability to set…
$15 - $24 an hour
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Line Cook / Kitchen Team

Applebee's -
Big Rapids, MI

Quick Apply

Job Details

Part-time | Full-time
From $16 an hour

Qualifications

Food quality maintenance
Kitchen health and safety standards
Recipe adherence
Table cleanliness maintenance
Maintaining an organized workspace
Food service health code compliance
Food service workstation cleanliness
Kitchen knives
Writing skills
Food portioning
Food order assembly
Cost control
Commercial kitchen cleaning
Plating
Food supply stocking
Assisting food service staff
Mise en place
Kitchen stations
Entry level

Full Job Description

Position Summary

The Applebees line cook completes all assigned prep work and set up the cooks station; maintains product presentations, products quality and cook standards while following all food safety guidelines; and prepares all menu items according to Applebees recipes, Plate Presentations and specifications. The line cook fosters a culture aligned with the TSFR Roadmap, including Our Core Purpose, Vision, Mission and Core Values.

Essential Job Functions

Primary Duties:

Prepare ingredients then cook and assemble dishes as indicated by recipes
Perform portion control and minimize waste to keep cost within forecasted range
Ensure that all dishes are prepared in a timely manner by restocking ingredients at work station and meeting prep times to ensure smooth delivery
Set up and clean station according to restaurant protocol
Maintain a clean work station area, including kitchen equipment, tables, and shelves
Comply with applicable sanitary, health, and personal hygiene standards
Ensure quality and freshness of ingredients and products
Perform additional tasks as assigned by the Manager to ensure effective and orderly operations of the restaurant.

Educational / Experience

1-3 years of experience cooking in a restaurant preferred but not required
Understanding of cooking methods and procedures, and knife handling skills
Ability to perform tasks with accuracy, speed, and attention to detail
Ability to read and follow cooking directions
Ability to remain calm in a fast-paced environment
Must be organized and self-motivated
Must be able to stand, bend, stretch, and lift, and carry heavy materials up to 50 pounds
Flexibility to work a variable schedule including weekends and evenings

Physical and Mental Requirements

Language Skills:

Ability to read and interpret documents such as contracts, operating and maintenance instructions and procedure manuals. Ability to write routine reports and correspondence. Ability to speak effectively before groups of customers or employees of the organization.

Mathematical Skills:

Ability to solve practical problems and deal with a variety of concrete variables in situations where only limited standardization exists. Ability to interpret a variety of instructions furnished in written, oral, diagram or schedule form.

Physical Demands:

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions as long as it would not create undue hardship.

While performing the duties of this position, the employee is frequently required to sit, talk, hear, walk, use hands and fingers to feel, handle or operate objects and reach with hands and arms.

The employee may occasionally lift and/or move objects up to 30 pounds. Specific vision abilities required by this position include close vision and the ability to adjust focus.

Psychological Demands:

The mental demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions as long as it would not create undue hardship.

While performing the duties of this position, the employee is frequently required to work in a team environment, handle a fast-paced environment and be flexible and willing to accept change. Must also have the ability to communicate with others, both verbally and in writing.

Work Environment:

The work environment described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions as long as it would not create undue hardship.

On occasion, to perform the work it may be necessary to travel in an automobile to other locations in the field either alone or accompanied by a co-worker.

TEAM Schostak Family Restaurants reserves the right to change, amend, add, delete and otherwise assign any and all duties, responsibilities, and position titles as it deems necessary to meet the needs of its business.

Brand: Applebee's
Address: 718 Perry Street Big Rapids, MI - 49307
Property Description: TAV8394 - Big Rapids
Property Number: TAV8394

Job Types: Full-time, Part-time

Pay: From $16.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

prep cook and line cook jobs in big rapids, mi

Line Cook / Kitchen Team

Cook

Dishwasher/ prep

Kitchen Staff

Kitchen Aide

Dining Helper II- Market (Student Position)

Line Cook/Prep Cook

Prep-Salad Bar

Cook

Camp Harvest - Prep Cook

Camp Harvest - Lead Cook

Food Service Support Minor #22

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