Top 224 Food service managers Jobs in Billings, Mt

Restaurant Manager
Red Lobster —Billings, MT
- $48,300 - $56,100 a year
- Full-time
- Casual dining restaurant
- Sales
- ServSafe
- Disability insurance
- Health insurance
Shift Manager
Pizza Hut —Laurel, MT
- 18 years or older
- Driver's License
- Quick service & fast food restaurant
Quick Apply
Bakery Lead
Sam's Club —Billings, MT
- $22.50 - $30.50 an hour
- 18 years or older
- High school
- Merchandising
- Paid jury duty
- Disability insurance
Quick Apply
9d
FOOD UNIT LEAD (FULL TIME)
Chartwells K12 —Billings, MT
- $17.09 an hour
- Urgently hiring
- Background check
- Mid-level
- Accounting
- Commuter assistance
- Disability insurance
Quick Apply
4d
Dining Director/Executive Chef
Primrose Retirement Communities —Billings, MT
- Full-time
- Hospitality
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
12d
Restaurant General Manager
Border Foods LLC —Billings, MT
- $50,000 - $100,000 a year
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Paid holidays
- Health insurance
Assistant General Manager
Border Foods LLC —Shepherd, MT
- $14 - $35 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Paid holidays
- Health insurance
6d
Assistant General Manager
Border Foods LLC —Molt, MT
- $14 - $35 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Paid holidays
- Health insurance
14d
Assistant General Manager
Border Foods LLC —Molt, MT
- $14 - $35 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Paid holidays
- Health insurance
14d
Service Manager
Texas Roadhouse —Billings, MT
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
General Manager
Crisp & Green (Billings, MT) —Billings, MT
- Full-time
- Sales
- Mid-level
- 3 years
Mobile Fire Food Service Unit Manager
SGI Global, LLC —Billings, MT
- $30 - $40 an hour
- Seasonal
- ServSafe
- Cooking
- Mid-level
Quick Apply
Kitchen Manager
Texas Roadhouse —Billings, MT
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
General Manager
BK - NW Sky Kings Management Jobs —Billings, MT
- Merchandising
- Mid-level
- Driver's License
- Health insurance
- Opportunities for advancement
Team Lead ( Crisp & Green)
Crisp & Green (Billings, MT) —Billings, MT
- Fast casual restaurant
- Mentoring
- Communication skills
Supervisor Culinary Services-CSS
Forefront Healthcare —Billings, MT
- $23 - $27 an hour
- Weekends as needed
- Cooking
- Mid-level
- Team management
- Paid holidays
- Disability insurance
Deli/Bakery Team Supervisor
Walmart —Billings, MT
- $21 - $34 an hour
- Full-time
- High school
- Mid-level
- Food service experience
- Paid jury duty
- Disability insurance
Assistant Manager
BK - NW Sky Kings Management Jobs —Billings, MT
- Sales
- Merchandising
- Mid-level
- Health insurance
- Opportunities for advancement
Shift Manager
McDonald’s —Billings, MT
- 18 years or older
- Inventory management
- Mid-level
- Tuition reimbursement
- Opportunities for advancement
Front of House Manager
Walkers —Billings, MT
- From $55,000 a year
- Weekends as needed
- Management
- Cooking
- Mid-level
- Paid time off
- Employee discount
Quick Apply
11d

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Restaurant Manager

Red Lobster -
Billings, MT

Apply Now

Job Details

Full-time
$48,300 - $56,100 a year

Benefits

Disability insurance
Health insurance
Dental insurance
401(k)
Vision insurance
401(k) matching
Life insurance

Qualifications

Kitchen health and safety standards
Team member evaluation
Guest relations
Food service health code compliance
Sales
ServSafe
Coaching
Talent management
Talent acquisition
Performance feedback (performance evaluation method)
Mid-level
Team development
Hiring
Recruitment and selection
Casual dining experience
Supervising experience
Professional development support
Bachelor's degree
Food safety sanitizing procedures
Team training
Increasing sales revenue
Mentoring
Drink service
Business operations
Managing food service teams
Team motivation (leadership skill)
General management
Food service management

Full Job Description

Overview:

If operating a restaurant is your dream career, you can make it happen at Red Lobster.

Here’s more of what you’ll get to do

Driving sales and guest satisfaction
Creating a FUN safe environment for team members to develop
Ensuring compliance with all employment policies
Managing performance of team members, including conducting performance evaluations, training, coaching, and discipline
Selecting top talent to add to our winning team
Understanding, and practicing safe food handling procedures while maintaining a clean and safe environment for guests at all times

Train with the best in the business AND FAST TRACK TO THE CAREER YOU WANT!

No other restaurant company puts more effort into developing talent than Red Lobster. We offer an in-restaurant training program for new Restaurant Managers, individual development plans and ongoing training and certification programs to keep you at the top of your game.

Our leadership mentors and develops team members so that they can fast track to reach their career goals. We take pride in our commitment to giving our Restaurant Managers an increased degree of flexibility to help balance their busy lives while supporting their professional goals.

Enjoy work-life balance

Our Restaurant Managers’ quality of life is very important to us. Balance is achieved by working with everyone’s schedules and having operating hours between 11 a.m. and 11 p.m. Say goodbye to early mornings and late nights!

Get benefits worth bragging about

We offer competitive base salary and weekly pay
Quarterly bonus eligibility
Immediate eligibility for benefits including medical, dental and vision
Life insurance, short-term disability, long-term disability and voluntary benefits
401(k) retirement savings plan with a company match after 1 year of service
Paid vacation and dining discounts
Opportunities – we train and provide career opportunities so you can advance and grow

Education, Experience and other Key Qualifications

Must be at least 21 years of age
1+ years management or supervisory experience in restaurant, hotel, retail or general business required *2+ years casual dining or full-service restaurant management experience preferred
ServSafe, local and state certifications or the ability to obtain required
Bachelor’s degree preferred

Get started today!

Restaurant Manager Restaurant Manager Restaurant Manager Restaurant Manager

Responsibilities:

As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction
You will hire, train and inspire the people that make your restaurant standout
Driving sales and guest satisfaction
Creating a FUN safe environment for team members to develop
Ensuring compliance with all employment policies
Managing performance of team members, including conducting performance evaluations, training, coaching, and discipline
Selecting top talent to add to our winning team
Understanding, and practicing safe food handling procedures while maintaining a clean and safe environment for guest at all times

Pay Range: USD $48,300.00 - USD $56,100.00 /Yr.

Apply Now

Refine Your Search

food service managers jobs in billings, mt

Restaurant Manager

Shift Manager

Bakery Lead

FOOD UNIT LEAD (FULL TIME)

Dining Director/Executive Chef

Restaurant General Manager

Assistant General Manager

Assistant General Manager

Assistant General Manager

Service Manager

General Manager

Mobile Fire Food Service Unit Manager

Kitchen Manager

General Manager

Team Lead ( Crisp & Green)

Supervisor Culinary Services-CSS

Deli/Bakery Team Supervisor

Assistant Manager

Shift Manager

Front of House Manager

I want to receive the latest job alert for food service managers in billings, mt

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