Top 14 Culinary manager Jobs in Billings Mt

General Manager
SFE - Southwest Foodservice Excellence —Laurel, MT
- $65,000 - $70,000 a year
- Full-time
- Background check
- School experience
- High school diploma or GED
- Health savings account
- Health insurance
Quick Apply
Mobile Fire Food Service Unit Manager
SGI Global, LLC —Billings, MT
- $30 - $40 an hour
- Seasonal
- ServSafe
- Cooking
- Mid-level
Quick Apply
Assistant Banquet Manager
Northern Hotel —Billings, MT
- $45,000 - $55,000 a year
- 8 hour shift
- Cooking
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Executive Chef
Atria Senior Living —Billings, MT
- $62,000 - $71,300 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Health insurance
9d
Culinary Manager
St. John's Lutheran Ministries, Inc. DBA St. John's United —Billings, MT
- Full-time
- Current TB test
- ServSafe
- Mid-level
Quick Apply
Cook-COOK
Forefront Healthcare —Billings, MT
- Full-time
- ServSafe
- HIPAA
- English
- Health insurance
- Dental insurance
Supervisor Resident Experience-SUPRE
Forefront Healthcare —Billings, MT
- Weekends as needed
- Google Workspace
- Writing skills
- HIPAA
- Health insurance
- Dental insurance
Assistant Manager
Cafe Rio —Billings, MT
- Weekends as needed
- 18 years or older
- Spanish
- Cooking
- Health insurance
- Paid time off
Quick Apply
14d
Mobile Fire Support Unit Kitchen Manager / Assistant Kitchen Manager
SGI Global, LLC —Billings, MT
- $17 - $25 an hour
- Seasonal
- ServSafe
- Customer service
- Mid-level
Quick Apply
Mobile Fire Support Supervisory Cook
SGI Global, LLC —Billings, MT
- $18 - $24 an hour
- Seasonal
- ServSafe
- Customer service
- Mid-level
Quick Apply
Lead Cook-LC
Forefront Healthcare —Billings, MT
- Weekends as needed
- Computer literacy
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance

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Mobile Fire Food Service Unit Manager
SGI Global, LLC —Billings, MT
Ensure all kitchens, salad bar, and beverage trailer are set up properly upon arrival at fire camp and torn down properly prior to departure from fire.
$30 - $40 an hour
Quick Apply
Mobile Fire Support Unit Kitchen Manager / Assistant Kitchen Manager
SGI Global, LLC —Billings, MT
Ensure all kitchens, salad bar, and beverage trailer are set up properly upon arrival at fire camp and torn down properly prior to departure from fire.
$17 - $25 an hour
Quick Apply

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Experienced Kitchen Manager
Ted's Montana Grill —Columbus, OH
Core responsibilities include driving excellence in food quality, guest satisfaction, increased sales and profitability, while actively ensuring the restaurant…
$65,000 - $78,000 a year
Quick Apply
Restaurant Operations Manager
First Watch Restaurants, Inc. —Columbus, OH
Is certified in food safety – and identifies and coaches in all areas of safe food handling. Communicates and takes immediate ownership of repair and…
Up to $65,000 a year

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culinary manager jobs near billings mt

General Manager

SFE - Southwest Foodservice Excellence -
Laurel, MT

Quick Apply

Job Details

Full-time
$65,000 - $70,000 a year

Benefits

Health savings account
Health insurance
Dental insurance
401(k)
Paid time off
Employee assistance program
Vision insurance
Employee discount

Qualifications

Kitchen health and safety standards
Food safety management
Team leadership
Operational management
Employee relationship building
High school diploma or GED
Sanitation procedures
Kitchen cost control
Food & beverage production
Profit & Loss statement
Managing kitchen staff
Financial performance measurement
Restaurant cost management
POS systems
Operational budget management
Food service management

Full Job Description

Ready to change the world? At SFE, we are fueling students to take on their school day one meal at a time, and we need YOU to help bring those healthy, great tasting meals to their plates every day. We are passionate about delicious food, creating a customized experience for each of our districts and schools, bringing innovation to the table and being compassionate leaders to our teams. If you're looking for a career that can truly make an impact on a child's day, we want to meet you!

This position leads and supports daily food service operations across the district, driving excellence in customer service, food quality, team development, and client satisfaction. The role is responsible for overseeing operations, coaching and developing staff, managing costs, and creating a clean, safe, and welcoming dining experience for students, staff, and school partners. You will report to the District Manager.

You Will:

Lead and oversee daily operations of the Food Service Department, including direct client interaction and overall account performance.
Manage, hire, train, and develop managers and staff; set expectations, evaluate performance, and resolve issues.
Build and maintain strong relationships with district leadership, including administrative staff and Board of Trustees.
Develop and manage the annual budget, ensuring targets are met for labor, food costs, and overall financial performance.
Ensure standards in food quality, safety, sanitation, customer service, and operational efficiency, while driving program growth and participation.

You Have:

High school diploma, GED, or equivalent vocational training required; bachelor's degree in food service management, nutrition, culinary arts, business, or related field preferred.
5+ years of food service and fresh food production experience, including 2–3 years as a Food Service Director, preferably within the K-12 market.
Experience managing food cost controls, P&L accountability, production, sanitation, catering, and K-12 food service operations.
Proficiency in Microsoft 365 applications, POS systems, and online reporting platforms.
Valid driver's license with the ability to pass an MVR audit, nationwide criminal background check, and fingerprint analysis.

Key SFE (Southwest Foodservice Excellence) Benefits:

At SFE, we believe great work starts with great people. That's why we offer Monday–Friday, day‑shift schedules, competitive pay, and a benefits package designed to support your life — both at work and at home.

Eligible employees enjoy comprehensive medical, dental, and vision coverage, paid time off, a 401(k) with pre‑tax and Roth options, employer‑contributed Health Savings Accounts, and access to wellness tools like Telemedicine and an Employee Assistance Program. We also offer employee discounts and flexible options when life changes.

If you're looking for stability, work‑life balance, and a company that truly invests in its people, SFE may be the perfect fit.

We are an Equal Opportunity Employer, Gender/Minority/Veterans/Disabled and participates with E-Verify Employment Eligibility Program

Pay: $65,000.00 - $70,000.00 per year

Benefits:

401(k)
Dental insurance
Health insurance
Paid time off
Vision insurance

Experience:

Food service management: 3 years (Required)
K12 Food Service Management: 1 year (Preferred)

Ability to Relocate:

Laurel, MT 59044: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

culinary manager jobs in billings mt

General Manager

Mobile Fire Food Service Unit Manager

Assistant Banquet Manager

Executive Chef

Culinary Manager

Cook-COOK

Supervisor Resident Experience-SUPRE

Assistant Manager

Mobile Fire Support Unit Kitchen Manager / Assistant Kitchen Manager

Mobile Fire Support Supervisory Cook

Lead Cook-LC

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